The Browne Foodservice 5630157 Rimmed Bowl is a commercial-grade porcelain dish designed for precise portion control and enhanced presentation in foodservice environments. With a capacity of 250ml (8.5 fl oz) and a diameter of 9 inches, this round rimmed bowl is crafted from vitrified high alumina porcelain, ensuring durability and resistance to chipping. Its white vitrified surface provides an optimal backdrop for food presentation, making it suitable for restaurants, cafes, and catering operations seeking reliable, high-performance serveware. The bowl's technical specifications favor consistent service flow, ease of cleaning, and long-term use in busy foodservice settings.
Top Browne Foodservice 5630157 Features
The Browne Foodservice 5630157 rimmed bowl offers a durable vitrified high alumina porcelain construction with a 250ml capacity, ideal for portion control and presentation. Its round shape with a 9-inch diameter facilitates easy stacking and cleaning, suitable for high-turnover kitchens. Engineered to withstand intensive commercial use, the bowl's material grade promotes resistance to chipping, while its design supports seamless workflow integration in tabletop service. The product’s compatibility with standard dishwashing routines reduces maintenance time, making it a practical choice for high-volume foodservice operations.
- Functionality: Designed for precise portion control and visual appeal
- Durability: High alumina porcelain resists chipping and cracking
- Ease of Maintenance: Vitrified surface simplifies cleaning and sanitation
- Handling & Storage: Round shape with stacking features enhances workflow
- Material Compatibility: Suitable for commercial dishwashers and routine cleaning
Ideal for restaurants, catering, and buffet settings requiring reliable, high-volume serveware.
5630157 Technical Specs
The Browne Foodservice 5630157 rimmed bowl features a 9-inch diameter round shape made from vitrified high alumina porcelain, offering exceptional durability for everyday commercial use. Its weight of approximately 13.08 lbs ensures robustness during handling, with the product broadly compatible with standard commercial dishwashing systems. Designed for general usage, this bowl withstands typical operating temperatures in foodservice environments. The white finish aligns with professional presentation standards, and its construction supports consistent cleaning routines. The bowl is suitable for use in busy kitchens where durability, ease of maintenance, and presentation are prioritized.
- Material: Vitrified high alumina porcelain for longevity
- Size: 9 inches diameter for versatile serving options
- Weight: 13.08 lbs per piece for sturdy handling
- Temperature Resistance: Suitable for standard hot and cold food temperatures
- Cleaning: Dishwasher safe for efficient sanitation
- Color: White exterior finish for professional presentation
What is a commercial rimmed bowl
A commercial rimmed bowl is a durable, professional-grade serving vessel designed for high-volume foodservice operations. It features a round shape with a raised rim to contain food and prevent spills, typically made from vitrified porcelain for resistance to chipping and staining. The Browne Foodservice 5630157 rimmed bowl, with a 250ml capacity and 9-inch diameter, is commonly installed in restaurants, cafeterias, and catering environments to facilitate portion control and presentation while supporting efficient washing and handling practices. It is ideal for supporting meal assembly, presentation, and service workflows in moderate to high-volume settings.
Top commercial Rimmed Bowls for moderate foodservice environments
Constructed from high alumina porcelain for durability and resistance to chipping, Browne Foodservice 5630157 rimmed bowls support reliable service in moderate throughput kitchens. Engineered for precise portions and professional presentation, they are suited for restaurants, cafes, and catering setups requiring lasting serveware with easy maintenance. The bowls are built to withstand routine cleaning and handling, making them suitable for busy foodservice operations, including tabletop and buffet service.
- Medium-volume operations like cafes and casual restaurants
- Designed for commercial kitchens with moderate throughput
- Ideal for presentation-focused dining or buffet stations
- Supports routine dishwasher cleaning and handling
- Constructed for durability in high-use environments