Browne Foodservice 515064 13-1/2 Oz Fry Cup Round Stackable Stainless Steel

The Browne Foodservice 515064 Fry Cup is a professional-grade foodservice utensil designed for high-volume kitchen operations. Constructed from durable stainless steel with a satin finish, this 13-1/2 oz. fry cup features a 2-1/2" diameter and a height of 4-3/10". Its large flare and round design optimize portion control and presentation for fried foods, making it suitable for commercial kitchens, fast-food outlets, and fry stations. Its stackable form facilitates efficient storage, and dishwasher-safe material ensures ease of cleaning and maintenance in busy foodservice environments. Technical specifications include stainless steel material, a 2.5-inch diameter, 4.3-inch height, and an 0.62 lbs weight per piece, ideal for precise portioning and consistent service.

Top Browne Foodservice 515064 Features

This fry cup from Browne Foodservice offers a durable stainless steel construction with a satin finish, providing strength and easy cleaning for commercial kitchens. Its large flare facilitates better portioning and serving efficiency, while stackability improves storage management. Suitable for fry stations and food prep areas, it accommodates 13-1/2 oz. amounts effectively. Designed with high-volume use in mind, this fry cup enhances workflow and maintains hygienic standards in fast-paced foodservice settings.

• Functionality: Designed for portioning fried foods efficiently.
• Durability traits: Made from 18/8 stainless steel for corrosion resistance.
• Ease of maintenance: Dishwasher safe for quick cleanup after use.
• Suitable for: Fits well in fry stations and food prep lines.
• Workflow benefit: Stackable design optimizes storage space in busy kitchens.

Ideal for high-volume fry stations requiring precise, hygienic portion control.

515064 Technical Specs

The Browne Foodservice 515064 fry cup is built from high-quality stainless steel, ensuring durability and resistance to corrosion. It measures 2-1/2 inches in diameter and 4-3/10 inches in height, with a weight of approximately 0.62 lbs per piece. The cup features a satin finish that minimizes fingerprints and enhances appearance. Its dishwasher-safe design allows for effortless cleaning, while stackability streamlines storage needs. The product is designed to handle typical fry station workloads, providing consistent portioning for high-volume foodservice operations. Dimensions precisely match 2.5 inches in width, 4.3 inches in height, and a capacity of 13-1/2 oz., suitable for quick-service and fast-casual environments.

• Material: 18/8 stainless steel for longevity and corrosion resistance.
• Dimensions: 2.5" diameter x 4.3" H for optimized portioning.
• Capacity: 13-1/2 oz. for high-volume food prep needs.
• Cleaning: Dishwasher safe for streamlined maintenance.
• Stackability: Facilitates efficient storage in bustling kitchens.

What is a commercial fry cup?

A commercial fry cup is a specialized foodservice utensil designed for holding and portioning fried foods such as French fries, onion rings, or snacks in high-volume environments. Typically constructed from stainless steel or durable materials, these cups are engineered to withstand frequent cleaning and heavy use. The Browne Foodservice 515064 fry cup features a 13-1/2 oz. capacity, 2-1/2-inch diameter, and 4-3/10-inch height, making it suitable for fry stations, food prep counters, and snack service areas. Its design emphasizes portion control, sanitary handling, and ease of stacking, making it ideal for restaurant kitchens, quick-service outlets, and cafeteria settings where efficiency and consistency are key for high-volume service.

Top Foodservice Fry Cups for High-Volume Fry Stations

The commercial-grade Browne Foodservice 515064 fry cup offers precise portioning, durable stainless steel construction, and ergonomic design tailored for high-volume fry stations and fast-paced kitchens. Its stackable, dishwasher-safe features maximize operational efficiency in busy foodservice environments, ensuring durability and sanitation.

• Operation Type — suitable for fast-paced fry stations
• Kitchen Setting — ideal for quick-service and casual restaurants
• Foodservice Category — designed for fried food portions
• Workload Qualifier — adept at moderate to heavy throughput
• Use Case — optimized for fry station food prep and service

Why Choose Browne Foodservice 515064?

The Browne Foodservice 515064 fry cup stands out with its robust stainless steel build, stackable design, and large capacity tailored for commercial fry stations. Its dishwasher-safe construction and satin finish streamline cleaning routines, while the large flare enhances portion control. This model provides a reliable, restaurant-ready solution that improves operational flow in high-volume kitchens.

• Self-contained design minimizes clutter and simplifies workflow
• Made from corrosion-resistant 18/8 stainless steel ensures longevity
• Stackable for space-efficient storage in busy kitchens
• Large flare design improves portioning and presentation
• Dishwasher safe for quick, hygienic cleaning and sanitation