The Browne Foodservice 502917 Contour Bouillon Spoon is a professional-grade utensil designed for precise serving in commercial foodservice environments. Constructed from 18/0 stainless steel with a mirror finish, this 6-3/10" spoon offers durability, corrosion resistance, and a refined appearance suitable for high-volume dining settings. Its ergonomic design enhances handling, while the robust material ensures longevity in demanding kitchen applications. This product is optimized for hospitality venues requiring reliable, easy-to-maintain flatware for broths, soups, and consommés, making it an essential for fine dining, cafeteria, and catering operations seeking consistent performance and presentation.
Top Browne Foodservice 502917 Features
This contour bouillon spoon combines precise dimensionality with superior stainless steel craftsmanship, offering excellent durability and ease of handling in busy service environments. Its mirror finish facilitates straightforward cleaning, and the 5" to 6" length ensures balanced control during use. Ideal for high-turnover foodservice settings, it integrates seamlessly into standard flatware collections with a focus on longevity and sanitation. Its lightweight build supports efficient workflows, making it suitable for large-scale restaurants, institutional kitchens, and banquet halls.
- Functionality: Precision-shaped spoon for clear broth and soup service
- Durability: Crafted from corrosion-resistant 18/0 stainless steel for extensive use
- Ease-of-Use: Mirror finish improves cleaning and presentation
- Work Efficiency: Ergonomic handle design supports comfortable handling during busy shifts
- Compatibility: Fits standard flatware sleeves and storage for streamlined service workflows
Suitable for professional kitchens and catering with high-volume soup service needs.
502917 Technical Specs
The Browne Foodservice 502917 Contour Bouillon Spoon is engineered for durability and efficient performance, featuring a length of 6-3/10", weight of 0.97 lbs, and constructed from premium 18/0 stainless steel with a mirror finish. This model operates without electrical requirements and is designed for commercial dishwashing protocols, facilitating high-turnover sanitation. Its material composition resists corrosion and provides longevity in intense kitchen environments. The ergonomic handle ensures balanced weight distribution, supporting quick service in restaurant, cafeteria, and catering settings. Dimensions are optimized for standard flatware storage, and the high-quality finish enhances aesthetic presentation while maintaining ease of cleaning.
- Material: 18/0 stainless steel with mirror finish for durability and aesthetics
- Length: 6-3/10" for comfortable serving of broths and soups
- Weight: 0.97 lbs, ensuring balance during service
- Cleaning: Dishwasher safe, designed for high-volume sanitation
- Dimensions: Width 6.3", length 6-3/10" for standard flatware compatibility
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialized utensil used in foodservice settings for serving broths and soups in a precise and hygienic manner. Typically made from durable stainless steel, such as 18/0 grade, it features a narrow, elongated bowl optimized for clear liquids. Installed in upscale restaurants, institutional cafeterias, or catering environments, the Browne Foodservice 502917 contoured bouillon spoon is suited for high-volume service with consistent performance. Its design ensures easy handling and sanitation, making it ideal for fine dining and large-scale hospitality operations that prioritize quality presentation and efficient workflow.
Top commercial bouillon spoons for foodservice settings
Designed for high-volume restaurants and catering, the Browne Foodservice 502917 bouillon spoon offers robust stainless steel construction, precise dimensions, and a mirror finish, ensuring long-lasting performance and sophisticated presentation in demanding kitchen environments.
- Operation type — suited for fast-paced restaurant service
- Kitchen setting — ideal for upscale dining and institutional kitchens
- Foodservice category — perfect for broth and soup portioning
- Workload qualifier — suitable for moderate to high throughput operations
- Use case — efficient for serving clear liquids in large gatherings
Why Choose Browne Foodservice 502917 ?
Distinctive for its high-quality 18/0 stainless steel construction and mirror finish, the Browne Foodservice 502917 contour bouillon spoon combines durability with elegant presentation. Its precise dimensions and ergonomic design enhance handling, while its commercial-grade build supports demanding high-volume service. The spoon’s compatibility with standard flatware storage and dishwashing equipment streamlines workflow and maintains sanitation standards, making it an optimal choice for professional kitchens seeking reliable and restaurant-ready flatware.
- Compact, durable design optimized for high-volume soup service
- Self-contained construction for consistent sanitation and longevity
- Mirror finish simplifies cleaning and presentation standards
- Built for commercial dishwasher compatibility for quick turnover
- Ergonomic handle enhances handling during busy shifts
