The Browne Foodservice 502517 Celine Bouillon Spoon 6-1/2" is a high-quality soup and bouillon utensil crafted from durable 18/0 stainless steel, designed for commercial foodservice environments. Measuring 6-1/2 inches in length, this spoon features a mirror finish that enhances its professional appearance. Engineered for consistent performance, it provides precise portioning and reliable durability, suitable for busy restaurant operations, cafeterias, and institutional kitchens seeking efficient and sanitary flatware solutions.
Top Browne Foodservice 502517 Features
The Celine Bouillon Spoon offers a commercial-grade stainless steel construction with a mirror finish, ensuring longevity and easy maintenance in high-volume settings. Its 6-1/2-inch length makes it ideal for serving soups and broths, with designs emphasizing ease of handling and cleaning. Perfectly suited for tabletop service, it integrates seamlessly into food preparation workflows, providing consistent portion control and durability under frequent use.
- Functionality: Precise 6-1/2-inch serving size for soups and broths
- Durability: Made from corrosion-resistant 18/0 stainless steel
- Ease Maintenance: Mirror finish for simple cleaning and polishing
- Workplace Fit: Ergonomic handle for balanced grip during busy service
- Workflow Efficiency: Resists staining and scratching, supporting repeated use
Ideal for foodservice establishments requiring reliable bouillon spoons for daily throughput control.
502517 Technical Specs
The Browne 502517 Bouillon Spoon features a robust stainless steel composition with a length between 5" and 6.5", weighing approximately 1.03 lbs per dozen. Its mirror finish not only adds a refined aesthetic but also facilitates easy cleaning, maintaining food safety standards. Designed for durability, this spoon is suitable for high-volume service, with a construction optimized for frequent handling, safe dishwashing, and consistent performance in demanding commercial kitchens. It is a non-repairable, standard industrial-grade utensil with no electronic or refrigeration components, built solely for static foodservice use, matching typical operational temperature ranges and sanitation requirements.
- Material: 18/0 stainless steel for corrosion resistance
- Dimensions: 6.5 inches long with a 5 to 6-inch handle span
- Weight: 1.03 lbs per dozen units
- Finish: Mirror polished surface for enhanced sanitation
- Design Traits: Commercial-grade, dishwasher-safe construction ensures longevity and ease of cleanup
- Electrical Compatibility: Not applicable
- Cleaning Requirements: Dishwasher safe for rapid throughput
- Usage Environment: Suitable for hot and cold food service in high-volume settings
- Storage & Handling: Compact design with balanced weight facilitates stacking and handling
- Ergonomics: Contoured handle enhances grip comfort during extended use
What is a commercial soup and bouillon spoon?
A commercial soup and bouillon spoon is a specialized utensil designed for serving broths, soups, and consommés in high-volume foodservice settings. Made from durable stainless steel, these utensils typically measure between 5 and 7 inches, providing precision and comfort during use. The Browne Foodservice 502517 Celine Bouillon Spoon is installed in restaurant and cafeteria dishware collections, optimized for quick cleaning, long-term performance, and efficient portion control, making it ideal for mid-volume restaurant service and institutional kitchens.
Top Bouillon Spoons for Foodservice Operations
Top commercial soup and bouillon spoons deliver durable, corrosion-resistant performance with optimal sizing for efficient serving in busy foodservice environments. Browne Foodservice 502517 exemplifies high-quality craftsmanship, enhancing operational efficiency for institutional and restaurant use in moderate throughput settings.
- Operation Type — optimized for quick service kitchens
- Kitchen Setting — ideal for mid-volume cafeteria and dining areas
- Foodservice Category — suited for soup and broth service
- Workload Qualification — supports moderate throughput needs
- Use Case — effective for consistent soup portioning and presentation
Why Choose Browne Foodservice 502517
Why choose the Browne Foodservice 502517 Celine Bouillon Spoon over competitor models? Its all-stainless-steel construction combines durability with a sleek mirror finish that resists staining and scratching—making it suitable for repeated commercial use. The 6-1/2-inch length ensures ergonomic handling for fast-paced environments, while its corrosion-resistant material minimizes replacement costs. Designed for ease of cleaning and consistent performance, it enhances operational workflows and presentation standards in restaurant and institutional settings.
- Compact and durable design tailored for high-volume soup service
- Mirror finish ensures quick cleaning and sanitation
- Made from corrosion-resistant 18/0 stainless steel for longevity
- Optimized length for efficient portioning and handling
- Robust construction reduces replacement frequency and cost
