The Browne Foodservice 502022 Oxford Butter Spreader is a commercial-grade utensil designed for precise application and handling of butter in professional foodservice environments. Crafted by Browne USA Foodservice, this 6-2/5" knife features a bent head for ergonomic use and optimal control during spreading tasks. Made from durable 18/0 stainless steel with a mirror finish, it ensures long-lasting performance, corrosion resistance, and ease of cleaning. This butter spreader is ideal for cafeterias, hotel buffets, and bakery stations seeking reliable tools for high-volume butter application, with technical specifications emphasizing durability and functional efficiency.
Top Browne Foodservice 502022 Features
The Oxford Butter Spreader is engineered for seamless integration into high-capacity foodservice kitchens, featuring a bent head for ergonomic handling and a smooth mirror finish for hygienic cleaning. Constructed from 18/0 stainless steel, it resists corrosion and maintains sharpness under rigorous usage. Its 6-2/5" length balances leverage and maneuverability, making it suitable for both hand-held operation and prep stations. Designed for durability and precision, it excels in tasks requiring uniform butter spreading in busy commercial settings.
- Functionality: Bent head enhances spreading control and precision.
- Material Durability: Made of corrosion-resistant 18/0 stainless steel.
- Ease of Maintenance: Mirror finish facilitates simple cleaning and sanitation.
- Workplace fit: 6-2/5" length provides ergonomic handling for professional use.
- Workflow Efficiency: Robust design supports repetitive spreading tasks in high-volume environments.
Ideal for high-volume butter application in institutional kitchens and catering facilities.
502022 Technical Specs
The Browne Foodservice 502022 Oxford Butter Spreader is fabricated from high-quality 18/0 stainless steel, with a length of 6-2/5 inches and a width of 6.4 inches, offering a balanced and comfortable grip for continuous use. Weighing only 0.89 lbs, it maintains ease of handling during extended operations. Its mirror finish enhances sanitation, while the bent blade geometry reduces wrist fatigue and promotes efficient spreading. Suitable for foodservice application in busy kitchens, it withstands routine cleaning and daily commercial sanitation protocols, making it an essential utensil for consistent butter portioning and presentation.
- Material: 18/0 stainless steel, mirror finish
- Dimensions: Length 6-2/5", width 6.4"
- Weight: 0.89 lbs (product weight)
- Construction: Bent head design, corrosion resistant
- Cleaning: Dishwasher safe, easily sanitized surface
- Usage Compatibility: Suitable for refrigerated and ambient temperature environments
What is a commercial butter spreader?
A commercial butter spreader is a specialized utensil designed for high-frequency use in foodservice settings to apply butter evenly and efficiently. Typically made from durable stainless steel, it features a functional blade geometry—such as a bent head—to enhance spreading leverage and precision. Browne Foodservice 502022 Oxford Butter Spreader is installed in buffet lines, catering stations, and bakery counters, ideal for medium-volume butter distribution where durability and ease of cleaning are critical for maintaining hygiene standards and workflow efficiency.
Top Butter Spreaders for Foodservice Operations
Designed for commercial kitchens and high-volume foodservice, the Browne Foodservice 502022 Oxford Butter Spreader ensures effective butter application in busy settings. Its robust 18/0 stainless steel construction makes it restaurant-ready, supporting efficient workflows in mid-volume kitchens and catering environments. This spreader is perfect for tasks requiring precise, repetitive butter spreading in institutional dining halls and bakery stations.
- Operation Type — effective in high-capacity food prep areas
- Kitchen Type — suited for busy commercial kitchens and catering
- Foodservice Category — ideal for buffet, bakery, and cafeteria applications
- Workload Qualifier — supports moderate throughput and repetitive use
- Use Case — optimal for butter portioning and presentation in professional settings
Why Choose Browne Foodservice 502022?
Compared to standard butter spreaders, the Browne Foodservice 502022 model stands out with its premium 18/0 stainless steel composition and specially designed bent head for ergonomic efficiency. Its mirror finish allows for quick sanitation, reducing maintenance time. This model’s durable construction and balanced size improve operational performance, making it a reliable choice for professional kitchens and hospitality operations seeking a long-lasting, restaurant-grade butter spreading utensil.
- Compact footprint enhances storage and handling in tight spaces
- Self-contained construction for quick cleaning and sanitation
- Hygienic mirror finish minimizes bacterial buildup
- Optimal length and bent blade for controlled application
- Material grade ensures corrosion resistance and longevity
