Browne Foodservice 386 4 Inch Adjustable Roller Cheese Cutter Wire Aluminum Polished
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- Footprint & configuration support high-volume use
- Capacity & throughput enable efficient slicing
- Core performance specs ensure consistent results
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The Browne Foodservice 386 Cheese Slicer 4" Adjustable Roller is a commercial-grade cheese cutting tool designed for precise, consistent slices in professional foodservice environments. Crafted with die-cast aluminum, this hand-held cheese slicer features an adjustable roller for customizable slice thickness up to 4 inches, accommodating various cheese hardness levels. Its wire cutting mechanism provides clean, uniform slices, making it a reliable choice for deli counters, bakery sections, and cheese production lines. Perfectly suited for high-volume applications, this slicer enhances efficiency and presentation during cheese portioning and preparation tasks.
The Browne Foodservice 386 Cheese Slicer combines durability and precision with its die-cast aluminum frame and adjustable wire roller, making it ideal for commercial kitchens. Its 4-inch adjustable roller enables customizable slice thickness, while the wire cutting mechanism ensures clean cuts. Designed for high-volume use, the slicer is easy to clean and maintain, suitable for deli, bakery, or cheese manufacturing workflows.
Ideal for high-volume cheese slicing in foodservice operations requiring precise portioning
The Browne Foodservice 386 Cheese Slicer features a robust die-cast aluminum body with a polished finish, offering a lightweight 0.46 lbs design that facilitates ease of handling. The device operates with a wire cutting mechanism, adjustable up to 4 inches, suitable for slicing various cheese types. It is designed for standard commercial kitchen environments, with materials that support routine cleaning and sanitation. No electronic components are involved, simplifying maintenance and compliance with typical food safety standards. The slicer’s dimensions and weight make it portable yet sturdy, ideal for busy food prep areas.
Electrical Requirements: None
Mounting/Compatibility: Hand-held use, no mounting required
Durability Traits: Corrosion-resistant aluminum construction
Workflow Integration: Fits in prep stations and deli counters
Maintenance: Simple wire replacement for sustained performance
A commercial cheese cutter is a professional-grade foodservice tool designed for precise slicing of various cheeses in high-volume settings. The Browne Foodservice 386 Cheese Slicer is a hand-held device with an adjustable wire roller that allows for consistent slice thickness up to 4 inches. It is used in deli counters, bakery sections, and cheese production facilities to ensure uniform presentation and efficient portioning. Its durable die-cast aluminum construction and easy maintenance make it suitable for frequent use in busy commercial kitchens, particularly for moderate throughput applications requiring accurate, clean slices.
Designed for moderate slicing needs, the Browne Foodservice 386 Cheese Slicer offers durable, restaurant-ready performance with an adjustable wire roller and lightweight construction. Ideal for deli counters and prep stations, it ensures precision and sanitation in daily foodservice operations. The compact build supports efficient workflows, making it suitable for various commercial kitchen settings.
Designed with durable die-cast aluminum and a precision adjustable wire roller, the Browne Foodservice 386 Cheese Slicer delivers consistent, clean slices in demanding foodservice environments. Its lightweight, ergonomic design improves handling and sanitation, setting it apart from heavier or less adaptable models. The slicer’s reliable performance and easy maintenance streamline workflows, reducing downtime and enhancing product presentation without sacrificing efficiency.
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