The Browne Foodservice 369 Funnel 16 Oz. 5-1/4" Dia. is a commercial-grade polyethylene funnel designed for precision transfer and pouring tasks within foodservice environments. This one-piece, seamless construction provides durability and chemical resistance, ideal for high-use applications such as ingredient portioning, liquid transfer, and batch processing in culinary and hospitality operations. Its 16 oz. capacity and 5-1/4-inch diameter ensure compatibility with various containers and setups, facilitating streamlined workflows in professional kitchens and catering services.
Top Browne Foodservice 369 Features
The Browne Foodservice 369 funnel offers a seamless polyethylene design that provides enhanced durability and ease of cleaning. Its 16 oz. capacity makes it suitable for moderate volumes, supporting efficient ingredient transfer and pouring tasks. Engineered with a one-piece construction, it minimizes leakage risks during high-frequency use, making it well-suited for busy food preparation and catering environments. Its compact size supports ergonomic handling and precise pouring in tight spaces, promoting a smooth workflow for commercial kitchen staff.
- Seamless polyethylene construction enhances durability and sanitation
- 16 oz. capacity supports moderate ingredient transfer
- 5-1/4" diameter for versatile container compatibility
- One-piece design reduces leakage and simplifies cleaning
- Lightweight (0.08 lbs.) facilitates easy handling and quick service
Ideal for ingredient transfer in commercial kitchens, catering, and food prep stations requiring reliable and easy-to-maintain funnels.
Browne Foodservice 369 Technical Specs
The Browne Foodservice 369 funnel is constructed from high-grade polyethylene, offering chemical resistance and long-term durability suited for foodservice use. It features a 3 - 5-inch top diameter, with a weight of just 0.08 lbs. for ease of handling. This funnel supports moderate transfer volumes, with a 16 oz. capacity ideal for ingredient or liquid portioning in busy food prep settings. Its seamless design ensures sanitary operation and simplifies cleaning routines, making it suitable for mounted or handheld applications. The 5-1/4-inch diameter allows compatibility with a variety of containers and dispensing stations, enhancing workflow efficiency in medium-volume operations.
- Manufacturer: Browne USA Foodservice
- Model Number: 369
- Construction: Plastic / Polyethylene
- Top Diameter: 3 - 5 inches
- Weight: 0.08 lbs.
- Capacity: 16 oz.
- Dimensions: 5-1/4" diameter
- Material Safety: Food-safe polyethylene, suitable for cleaning and repeated sterilization
- Electrical Requirements: Not applicable
- Construction & Finish: Seamless polyethylene for easy cleaning and chemical resistance
- Usage Environment: Compatible with various container sizes and food prep stations
- Cleaning & Maintenance: Dishwasher safe, no disassembly required beyond rinsing
- Storage: Compact footprint for storage in utensil racks or drawers
- Operational Range: Suitable for use at typical kitchen temperatures up to 140°F (60°C)
What is a commercial funnel
A commercial funnel is a specialized utensil designed for precise pouring and transfer of liquids or fine ingredients in foodservice operations. The Browne Foodservice 369 funnel is engineered from durable polyethylene, optimized for medium-volume applications such as ingredient batching and liquid transfer in busy kitchens. Installed in food prep stations, it supports efficient workflow and minimizes spillage, making it suitable for professional settings like catering, catering kitchens, and institutional foodservice environments. Its seamless, one-piece construction ensures sanitation and longevity for restaurant-ready use.
Top polyethylene funnel for foodservice operations
The Browne Foodservice 369 funnel provides a reliable, commercial-grade solution for ingredient transfer and pouring tasks. Its polyethylene construction ensures durability and ease of maintenance, supporting medium workload environments in restaurants, cafeterias, and catering services. Designed for moderate throughput, it offers a practical, food-safe transfer tool within professional kitchens and food prep areas.
- Suitable for medium-volume ingredient batching in commercial kitchens
- Designed for fast, spill-free pouring in busy foodservice settings
- Compact design supports efficient storage and handling
- Seamless polyethylene construction ensures sanitation and longevity
- Optimized for operations requiring consistent, reliable transfer
