The Browne Foodservice 22142 Steam Table Pan 1/4 Size 2.2 Qt. is a professional-grade stainless steel food pan designed for high-efficiency foodservice operations. Crafted by Browne USA Foodservice, this 22-gauge, solid steam table pan measures 10-7/8 inches in length, 6-3/8 inches in width, and 2-1/2 inches deep, providing a reliable 2.2-quart capacity suitable for hot food display and holding applications. Its reinforced edges and corners ensure durability under continuous use, while the anti-jam design facilitates smooth stacking and handling. Made from high-quality 304 stainless steel, this pan offers excellent corrosion resistance and ease of cleaning, making it ideal for busy commercial kitchens, buffets, and catering scenarios where longevity and hygiene are paramount.
Top Browne Foodservice 22142 Features
The Browne Foodservice 22142 Steam Table Pan is engineered for durable performance in commercial foodservice environments. Its solid construction from stainless steel ensures resistance to impact and corrosion, while the reinforced edges add strength for frequent handling. The pan’s precise dimensions optimize workflow efficiency in steam table setups, and its anti-jam feature simplifies stacking during storage and transport. Designed for ease of cleaning, it supports quick sanitation routines, reducing downtime between service periods. Its 2.2 qt. capacity and 10-7/8"L x 6-3/8"W x 2-1/2" deep size make it suitable for portion control and organized food presentation in high-volume settings.
- Functionality: 2.2 qt. capacity for hot food portions
- Durability Traits: 22 gauge, NSF-listed stainless steel construction
- Ease of Maintenance: Smooth, seamless surfaces for effortless cleaning
- Fit and Compatibility: Optimized for 1/4 size steam table installations
- Workflow Efficiency: Reinforced edges and anti-jam design simplify stacking and transport
Ideal for inserting into steam tables, buffet lines, or chafing dishes requiring reliable, durable food pans.
22142 Technical Specs
The Browne Foodservice 22142 Steam Table Pan is fabricated from 22-gauge 304 stainless steel, ensuring excellent corrosion resistance and structural integrity for commercial applications. Its dimensions of 10-7/8 inches length, 6-3/8 inches width, and 2-1/2 inches deep support a 2.2-quart capacity suitable for hot food displays. The pan’s reinforced edges and corners enhance durability, supporting repetitive handling and stacking without deformation. Weighing only 0.77 pounds, it is lightweight yet resilient enough for daily use. Designed for optimal sanitation, the pan withstands standard cleaning routines, and its NSF listing confirms compliance with food safety standards. The unit operates effectively in high-temperature environments and is compatible with existing steam table setups, making it a versatile addition to commercial kitchen equipment.
- Dimensions: 10.87" L x 6.38" W x 2.5" Deep
- Material: 22 Gauge 304 Stainless Steel
- Capacity: 2.2 quarts
- Weight: 0.77 lbs
- Construction: Solid, reinforced edges and corners
- NSF Listed: Yes
- Electrical Compatibility: Not applicable, designed for hot holding
- Installation Requirements: Fits 1/4 size steam table insert slots
- Cleaning Instructions: Dishwasher safe and easy to sanitize
- Storage Needs: Stackable with anti-jam feature for space efficiency
- Operational Range: Suitable for high-temperature holding and serving
What is a commercial steam table pan?
A commercial steam table pan is a stainless steel vessel used in professional foodservice for holding and displaying hot foods. Designed for durability and ease of handling, these pans are typically placed in steam tables or banqueting setups. The Browne Foodservice 22142 Steam Table Pan, with its solid 22-gauge construction and reinforced edges, offers a reliable solution for high-volume establishments. Its 2.2-quart capacity and precise dimensions make it suitable for buffet lines, catering, and food prep stations, ensuring consistent temperature maintenance and efficient portioning in busy kitchens.
Top commercial steam table pans for high-volume foodservice
Constructed from durable stainless steel with reinforced edges, the Browne Foodservice 22142 is ideal for high-volume heating, holding, and presentation in busy restaurant kitchens. Its precise fit and easy handling support efficient workflow in commercial steam table applications beyond standard buffet setups.
- Operation in high-traffic kitchens—professional-grade stainless steel construction
- Designed for compact kitchen spaces—standard 1/4 size fit
- Essential for buffet lines and catering—durable food-grade materials
- Supports moderate throughput—long-lasting reinforcement for frequent use
- Perfect for food holding—easy stacking and sanitation procedures
Why Choose Browne Foodservice 22142?
Why Choose Browne Foodservice 22142 Steam Table Pan? This model features reinforced edges and a solid stainless steel build that surpasses many competitor options, offering enhanced durability and longevity. Its precise dimensions and lightweight design facilitate quick handling and stacking, improving operational efficiency in fast-paced foodservice environments. Engineered for dependable performance, it supports consistent food presentation and sanitation, making it suitable for commercial kitchens, buffets, and catering applications where reliability is crucial.
- Solid stainless steel for corrosion resistance and longevity
- Reinforced edges enhance structural integrity
- Optimized size supports efficient food display and handling
- Lightweight for easy stacking and transport
- Designed for consistent performance in high-volume settings
