The Browne Foodservice 22004 Steam Table Pan Full Size 14.8 Qt. is a commercial-grade, stainless steel food pan designed for high-volume foodservice operations. Crafted from 22-gauge 304 stainless steel, this full-size steam table pan measures 20-3/4 inches in length, 12-3/4 inches in width, and 4 inches in depth, providing a capacity of 14.8 quarts. Its solid construction features reinforced edges and corners to withstand rigorous use, while its anti-jam design facilitates seamless stacking and handling, making it suitable for buffet lines, steam tables, and preparation stations. The pan's durability and corrosion resistance support consistent hygiene and presentation, ideal for professional kitchens focused on efficient food hosting and service.
Top Browne Foodservice 22004 Features
This full-size stainless steel steam table pan offers a durable, corrosion-resistant design with reinforced edges for heavy-duty use in busy commercial kitchens. Its large capacity simplifies portioning and holding, while the solid construction ensures easy cleaning and maintenance. Ideal for steaming, hot holding, or food prep, this pan integrates seamlessly into standard steam table units for streamlined workflow and consistent presentation.
- Functionality: Large 14.8 qt. capacity fits bulk servings efficiently
- Durability: 22 gauge, 304 stainless steel for corrosion resistance
- Ease of Maintenance: Solid construction allows quick cleaning and longevity
- Application Fit: Reinforced edges support stacking and transport in busy kitchens
- Workflow Integration: Compatible with standard steam tables and food holding units
Suitable for high-volume buffet service, catering, or food preparation operations requiring durable, food-safe pans.
22004 Technical Specs
The Browne Foodservice 22004 steam table pan is engineered for professional foodservice environments. Its dimensions of 20-3/4 inches by 12-3/4 inches by 4 inches ensure compatibility with standard steam tables and prep stations. Constructed from 22-gauge 304 stainless steel, it weighs 2.86 lbs, offering significant strength while remaining lightweight for handling. The stainless steel material guarantees resistance to corrosion and staining, supporting long-term sanitation. Its operating temperature range is optimized for hot holding, steaming, and serving applications. The pan’s reinforced edges enhance stacking stability, while its solid design simplifies cleaning routines. The product ships typically within 1 to 2 days and is suitable for intensive use in busy kitchens, making it ideal for self-contained food serving and holding in commercial establishments.
- Size: Full-size (1/1) dimensions of 20-3/4" x 12-3/4" x 4"
- Material: 22 gauge, 304 stainless steel for corrosion resistance
- Weight: 2.86 lbs for easy handling and stacking
- Capacity: Holds up to 14.8 quarts of food
- Durability: Reinforced edges support extensive use and stacking
- Thickness: 22 gauge steel ensures structural integrity
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with reinforced edges for durability
- Temperature Range: Suitable for hot food holding and steaming
- Cleaning & Maintenance: Dishwasher safe, easy to wipe clean
- Usage Compatibility: Fits standard steam tables and food warmers
- Dimensions: 20.75"L x 12.75"W x 4"H
What is a commercial steam table pan?
A commercial steam table pan is a foodservice container made of durable, corrosion-resistant materials designed for hot holding and serving prepared foods. These pans are typically used in buffets, catering, and cafeteria settings to maintain food at safe serving temperatures. The Browne Foodservice 22004 is a full-size stainless steel model, ideal for high-capacity food staging—specifically suited for busy catering operations and cafeteria line setups—ensuring efficient workflow and consistent presentation in professional kitchens.
Top stainless steel steam table pans for high-volume food service
Robust and reliable, the Browne Foodservice 22004 stainless steel steam table pan supports medium-volume operations with superior build quality, facilitating efficient food presentation and handling in commercial kitchens. Designed for intensive use, it is well-suited for steam tables, buffet lines, and catering setups, ensuring durability and ease of cleaning throughout demanding service periods.
- Medium-volume operations — supports efficient meal service during busy shifts
- Commercial kitchen equipment — durable stainless steel construction supports prolonged use
- Food storage and service — ideal for hot and cold food presentation
- Workload management — reinforced corners withstand stacking and transport
- Foodserve scenarios — fits standard steam table units for seamless workflow
Why Choose Browne Foodservice 22004?
Designed for durability and consistent performance, the Browne Foodservice 22004 steam table pan offers superior reinforced edges, corrosion resistance, and precise dimensions that accommodate standard steam tables. Its solid construction ensures longevity under demanding daily use, supporting efficient food service operations and maintaining food quality across high-volume serving environments.
- Compared to similar models, its reinforced corners provide added stacking stability
- Made with 22 gauge 304 stainless steel for extended corrosion resistance
- Lightweight at 2.86 lbs, facilitating simple handling and transport
- Fully compatible with standard steam table set-ups for streamlined integration
- Designed specifically for high-traffic venues requiring durable, commercial-grade pans
