Browne Foodservice 19095 4-3/4 Inch Diameter Fine Mesh Strainer with Plastic Handle Stainless Steel

The Browne Foodservice 19095 Mesh Strainer is a commercial-grade kitchen tool designed for precise liquid and small particulate separation in foodservice environments. Featuring a 4-3/4" stainless steel bowl and a single fine mesh design, it ensures effective filtering with minimal residue. The wire rim with drainage hole enhances drainage efficiency, while the rust-resistant construction offers durability for daily industrial use. Equipped with a plastic handle for comfortable grip, this mesh strainer is dishwasher safe, optimizing cleaning routines in high-volume kitchens and food prep operations.

Top Browne Foodservice 19095 Features

The Browne Foodservice 19095 Mesh Strainer offers a durable stainless steel fine mesh for precise filtration purposes. Its 4-3/4" bowl size integrates seamlessly into commercial food processing workflows, providing efficient screening of liquids and small solids. The rust-resistant wire rim enhances longevity, and the plastic handle ensures easy manipulation during repetitive tasks. Ideal for use in restaurant prep stations, buffets, and catering services, it supports high-volume throughput with ease.

• Precision filtration: Fine mesh design for small particulate removal
• Durable construction: Rust-resistant stainless steel for long-term use
• Ease of cleaning: Dishwasher safe for quick sanitation
• Comfortable handling: Plastic handle with reliable grip
• Optimal drainage: Wire rim with drainage hole simplifies liquid separation

Designed for professional foodservice environments requiring reliable straining and filtering—perfect for continuous kitchen operations.

Browne Foodservice 19095 Technical Specs

The Browne Foodservice 19095 Mesh Strainer features a stainless steel mesh construction with a 4-3/4" bowl diameter, providing robust filtration capabilities suited for high-volume food prep. The unit weighs 0.22 lbs, with a width of 4.75 inches, ensuring compatibility with a variety of kitchen workflows. Its dishwasher-safe design allows for efficient cleaning, maintaining sanitation standards essential in commercial kitchens. Constructed from corrosion-resistant stainless steel, it withstands frequent use and temperature fluctuations, making it suitable for strained liquids or small particulate separation. The drainage hole in the wire rim enhances flow rates, supporting swift processing during busy service hours.

• Mesh Construction: Stainless steel for durability and corrosion resistance
• Bowl Size: 4-3/4" diameter optimized for standard filtration tasks
• Cleaning Compatibility: Dishwasher safe for efficient sanitization
• Weight and Dimensions: 0.22 lbs, 4.75" width for easy handling
• Material Safety: Food-safe stainless steel suitable for frequent commercial use
• Drainage Features: Wire rim with drainage hole facilitates liquid flow

What is a commercial Mesh Strainer?

A commercial mesh strainer is a professional-grade kitchen tool designed for high-volume filtering and separation tasks involving liquids, small particles, or solids. Constructed with durable stainless steel mesh, it provides precise screening while withstanding rigorous daily use in foodservice establishments. Installed typically in prep stations, buffets, or bar areas, the Browne Foodservice 19095 mesh strainer with a 4-3/4" bowl size offers efficient performance for restaurant, catering, or institutional food operations—particularly suitable for tasks such as sifting ingredients, straining stocks, or separating pulp and debris in large-scale cooking environments.

Top Commercial Mesh Strainer for Foodservice Settings

Designed for high-volume food processing environments, the Browne Foodservice 19095 Mesh Strainer combines robust stainless steel construction with precision filtering capacity, making it suitable for restaurant kitchens, buffets, and catering operations requiring reliable liquid separation during moderate workloads.

• Operation Type — Suitable for restaurant prep stations
• Kitchen Setting — Ideal for commercial kitchens and catering
• Foodservice Category — Meets the needs of institutional food operations
• Workload Qualifier — Supports moderate throughput filtering
• Use Case — Effective for liquid and particulate separation tasks

Why Choose Browne Foodservice 19095?

Compared to similar strainers, the Browne Foodservice 19095 stands out with its rust-resistant stainless steel mesh, user-friendly plastic handle, and drainage-enhanced wire rim. Its compact 4-3/4" bowl size offers efficient handling within tight prep areas, ensuring durability and sanitation in demanding foodservice environments. This model’s high-quality construction and dishwasher compatibility optimize workflow and operational efficiency while maintaining hygienic standards.

• Self-contained design reduces need for additional accessories
• Chewable, corrosion-resistant stainless steel mesh for longevity
• Compact footprint suits tight commercial kitchen spaces
• Easy to disassemble for thorough cleaning and maintenance
• Restaurant-ready with high durability under frequent use