The Browne Foodservice 1307T Skimmer 7" Dia. X 14" L Handle (21" Overall Length) Round Bowl is a commercial-grade kitchen tool designed for precise food handling in professional culinary environments. Constructed from durable nickel-plated material, this skimmer features a 7-inch square mesh bowl for efficient straining and lifting of solids from liquids. Its rigid build, hooked handle, and ergonomic design make it ideal for high-volume foodservice operations such as institutional kitchens, catering, and large-scale catering services requiring reliable performance and ease of cleaning. The model’s technical specifications include a 7-inch diameter mesh bowl combined with a 14-inch handle, providing a total length of 21 inches for safe maneuvering and optimal control during food preparation.
Top Browne Foodservice 1307T Features
This commercial skimmer is tailored for foodservice professionals requiring efficient liquid and solid separation. Its nickel-plated construction ensures long-term durability against corrosion, while the square mesh design optimizes straining capacity. The hooked handle allows for easy hanging and quick access, streamlining workflow in busy kitchens. Designed for consistent, reliable use, the 1307T is suited for high-volume tasks involving frying, boiling, or deep-frying processes, facilitating precision and safety in food handling.
- Square mesh design enhances debris separation efficiency
- Nickel-plated finish provides corrosion resistance for commercial use
- Hooked handle improves storage and workflow integration
- 7-inch diameter bowl optimizes screening and lifting of food
- 21-inch overall length ensures safe handling in busy kitchen settings
Ideal for institutional and high-volume foodservice operations requiring durable, easy-to-maintain skimmers.
1307T Technical Specs
The Browne Foodservice 1307T Skimmer features a nickel-plated construction with a 7-inch diameter square mesh bowl, designed for heavy-duty commercial applications. It measures approximately 21 inches in total length, including a 14-inch handle, making it suitable for lifting hot liquids and solids from fryers or stockpots. The skimmer’s robust build ensures longevity under demanding use, while its precise mesh allows for effective sieving of food debris. Weighing just 0.68 lbs, it is lightweight yet durable, facilitating ease of manipulation and quick cleaning. The nickel finish resists corrosion, maintaining its appearance and functionality over extended periods of heavy use. The handle’s hooked design enables ergonomic hanging, simplifying storage in professional kitchens. Its metal composition adheres to standard food safety and sanitation requirements, requiring routine cleaning with compatible methods suited for nickel-plated surfaces.
- Manufactured by: Browne USA Foodservice
- Model Number: 1307T
- Material: Nickel-plated
- Bowl Size: 7" diameter, square mesh
- Handle Length: 14" with overall length of 21"
- Weight: 0.68 lbs
- Shape: Round bowl
- Certification: None specified
- Shipping Time: Typically ships in 1 to 2 days
- Electrical Compatibility & Maintenance: Not applicable, simple hand-held use
- Cleaning & Disassembly: Hand wash with compatible cleaning agents, handle for hanging storage
- Usage Environment: Suitable for high-temperature liquids, food-safe nickel finish
- Storage Considerations: Hang via hooked handle or store flat in utensil drawer
- Installation Requirements: No power or plumbing needed, compatible with standard kitchen setups
What is a commercial skimmer?
A commercial skimmer is a professional kitchen tool designed for efficient removal of solids from hot liquids, such as frying oil or stock. The Browne Foodservice 1307T model is a high-capacity, nickel-plated skimmer featuring a round mesh bowl ideal for restaurant and institutional use. Its 7-inch diameter sieve, combined with a 21-inch overall length, makes it suitable for use in large-scale foodservice operations, including catering, cafeteria, and banquet kitchens. This skimmer performs best in tasks involving frying, boiling, or immersing foods, offering durability, corrosion resistance, and ergonomic handling for precise food management during high-volume service periods.
Top commercial skimmers for institutional and large-scale foodservice
Designed for high-volume restaurant kitchens, the Browne Foodservice 1307T offers durable, corrosion-resistant performance with a nickel-plated finish, suitable for sustained use in fry stations and boiling applications. Its precise mesh and ergonomic handle facilitate efficient, safe food handling in busy hospitality environments, making it an ideal choice for large-scale culinary workflows.
- Operation in high-volume kitchens — ideal for restaurants and cafeterias
- Compact commercial equipment — suited for limited storage areas
- Foodservice category — tailored for professional frying, boiling, and steaming
- Moderate throughput — effective for continuous food handling tasks
- Use case — optimal for straining fried foods and hot liquids
Why Choose Browne Foodservice 1307T
Compared to similar stainless steel skimmers, the Browne Foodservice 1307T offers superior durability with its nickel-plated construction and a well-designed hooked handle for better storage and handling. Its precise mesh and lightweight build enhance operational efficiency, reducing fatigue in continuous use and simplifying cleaning routines in demanding foodservice environments. This model provides a balanced combination of performance, longevity, and practicality that elevates professional kitchen productivity.
- Enhanced corrosion resistance from nickel-plated durable finish
- Optimized for high-volume use with a 7-inch mesh bowl
- Ergonomic hooked handle simplifies storage and access
- Lightweight yet sturdy construction facilitates repetitive tasks
- Ideal for professional fryers and stockpots in restaurant settings
