The Breville Commercial CMC850BSSUSA °Control Freak™ Induction Stove is a professional-grade countertop induction range engineered for precise temperature control and high-performance culinary operations. Featuring a single ceramic glass top surface with a 4.3-inch height, this model offers an 18-1/2-inch length and an 11-1/3-inch width, making it suitable for compact commercial kitchens. With an adjustable temperature range from 86°F to 482°F and a powerful 1800-watt heating element, it supports demanding cookery tasks. Its set and hold function, along with an LCD display and temperature probe with pot clip, provides precise process management for foodservice professionals. Designed for durability and consistent operation, it integrates seamlessly into various foodservice environments requiring reliable, chef-level temperature accuracy.
Top Breville Commercial CMC850BSSUSA Features
The Breville Commercial CMC850BSSUSA °Control Freak™ induction stove is tailored for high-precision cooking in commercial kitchens. Its ceramic glass surface facilitates easy cleaning and maintenance, while the set and hold functions automate temperature stability. The 86°F to 482°F temperature range and 72-hour timer support complex culinary workflows. Built with stainless steel housing, it ensures durability under frequent use, making it ideal for professional food preparation areas and small foodservice operations.
- Precise temperature control: 86°F to 482°F for versatile cooking
- Durable stainless steel housing: withstands demanding kitchen environments
- Easy maintenance: ceramic glass top simplifies cleaning routines
- Integrated temperature probe: ensures accurate cooking temperature feedback
- Compact, countertop design: ideal for limited space commercial kitchens
Suitable for medium-volume foodservice settings requiring exact heat regulation and quick setup.
Breville Commercial CMC850BSSUSA Technical Specs
The Breville Commercial CMC850BSSUSA induction stove features a 1800-watt power output supplied via a 120V/60Hz single-phase power source, designed for standard commercial electrical configurations. The unit’s stainless steel housing provides superior resistance to corrosion and enhanced longevity. Its operating temperature range extends from 86°F to 482°F, supporting diverse cooking applications. With a depth of 13.7 inches, width of 18.5 inches, and height of 4.3 inches, it is engineered for countertop installation with minimal clearance. The product weighs approximately 24.7 pounds, ensuring stability during operation. Its ceramic glass top surface is resistant to heat and easy to clean, while the IPX3-rated design offers protection against water spray. Maintenance is straightforward with disassembly for component access, and the unit includes a temperature probe with pot clip and a storage case. The design supports typical commercial kitchen workflows, with suitability for moderate workloads and continuous use, making it an optimized choice for food prep stations, cooking lines, and specialty foodservice applications.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A
- Construction & Finish: stainless steel housing with ceramic glass top
- Operating Range: 86°F to 482°F
- Dimensions: 18.5”W x 13.7”D x 4.3”H
- Weight: 24.7 lbs
- Protection Rating: IPX3 weather-resistant design
- Included Accessories: temperature probe with pot clip, storage case
Electrical Compatibility: requires standard 120V outlet suitable for commercial settings
Installation Clearance: countertop placement with adequate airflow
Maintenance Access: disassembly for cleaning ceramic glass top and internal components
Usage Environment: indoor commercial kitchen with standard electrical infrastructure
Safety Features: rounded edges, stable non-slip feet, tamper-resistant controls
What is a commercial induction range?
A commercial induction range is a professional cooking appliance that uses electromagnetic fields to directly heat cookware through induction technology. Designed for high-temperature precision and rapid heating, units like the Breville Commercial CMC850BSSUSA °Control Freak™ are commonly installed in restaurant prep stations, food trucks, and catering kitchens. These ranges support accurate temperature control within a specific range and typically feature durable construction, simplified maintenance, and integrated safety features, making them suitable for moderate-volume foodservice environments such as boutique cafes or specialty food vendors.
Top countertop induction ranges for moderate-volume foodservice environments
High-performance and built for precision, the Breville Commercial CMC850BSSUSA offers reliable operation tailored to commercial food prep. Its robust construction, accurate temperature regulation, and compact footprint make it ideal for professional kitchens focused on efficiency and consistency. Suitable for medium workloads, this induction stove ensures precise control during culinary tasks with optimal workflow integration.
- Operation type — medium-volume food prep and cooking stations
- Kitchen type — compact commercial kitchens and cafes
- Foodservice category — professional cooking equipment for restaurants and caterers
- Workload qualifier — moderate throughput for continuous service
- Use case — quick heat-up for sautéing, simmering, and precise temperature control
Why Choose Breville Commercial CMC850BSSUSA
Compared to standard commercial induction units, this model features enhanced durability with stainless steel housing and a high-quality ceramic glass surface. Its precise digital controls, temperature probe, and set-and-hold functions improve operational efficiency, while the compact design optimizes limited space in professional kitchens. The IPX3-rated water resistance alongside ease of maintenance ensures longevity and practical functionality in busy culinary environments.
- Self-contained design supports streamlined countertop setup
- High-wound durability with stainless steel construction
- Accurate, adjustable temperature control for diverse recipes
- Easy-to-clean ceramic glass surface reduces downtime
- Integrated timer and probe optimize workflow and consistency