The Bon Chef SBS3010M Manhattan Bread and Butter Knife is a professional-grade kitchen utensil designed for precise, efficient service in commercial food establishments. Crafted from 13/0 stainless steel, this 6-5/8" knife features a brushed matte finish, offering durability and corrosion resistance suitable for high-volume foodservice environments. Its technical construction ensures balanced handling and ease of cleaning, making it ideal for bread and butter applications in institutional or restaurant settings.
Top Bon Chef SBS3010M Features
The SBS3010M bread and butter knife combines a 6-5/8" length with a robust 13/0 stainless steel composition, ensuring durability in rigorous commercial use. Its brushed matte finish resists scratches and enhances ease of maintenance. The knife’s precise edge geometry provides clean slicing for bread and butter, streamlining workflow during high-demand service periods. The ergonomic design facilitates comfortable handling, reducing fatigue during extended use. Its compatibility with standard flatware trays makes integration into busy cutlery sets seamless.
- Optimal 6-5/8" length for versatile bread and butter service
- Built from 13/0 stainless steel for enhanced rust resistance and longevity
- Brushed matte finish simplifies cleaning and maintains appearance
- Precision edge geometry ensures clean, effortless cuts in high-volume kitchens
- Ergonomic handle design provides comfortable, fatigue-free operation for staff
Ideal for commercial bread service in busy restaurant or hotel establishments.
SBS3010M Technical Specs
The Bon Chef SBS3010M bread and butter knife measures 6-5/8" in length, crafted from durable 13/0 stainless steel, and finished with a brushed matte surface that enhances corrosion resistance and ease of cleaning. Designed for professional use, it features a balanced weight distribution to reduce hand fatigue during extended periods of service. The construction adheres to food safety standards typical for commercial cutlery, with a focus on high-volume throughput and sanitation. Its straightforward design allows for quick maintenance, with compatible dishwashing routines. Dimensions and weight are optimized for efficient storage and handling within standard flatware collections, supporting operational workflows in restaurants, hotels, and catering kitchens.
- Length: 6-5/8"
- Material: 13/0 stainless steel
- Finish: Brushed matte surface
- Weight: Standard for balanced handling
- Construction: Commercial-grade stainless steel with smooth edges for safe use
- Electrical & plumbing: Not applicable
- Cleaning: Dishwasher safe, compatible with standard cleaning routines
- Storage: Fits into standard flatware storage compartments
- Design: Ergonomic for extended use in high-volume settings
- Durability: Corrosion-resistant 13/0 stainless steel withstands frequent sterilization
What is a commercial bread and butter knife
A commercial bread and butter knife is a specialized cutlery item designed for slicing bread and spreading butter or other soft spreads efficiently in hospitality settings. Typically constructed from durable stainless steel, these knives feature a straight or serrated edge for clean cuts. Installed in institutional kitchens, hotels, and restaurants, the Bon Chef SBS3010M Manhattan Bread and Butter Knife serves as a reliable component of professional flatware collections, optimized for high-volume bread service and presentation in sophisticated dining environments.
Top bread and butter knives for high-volume foodservice
Designed for professional kitchens, the Bon Chef SBS3010M bread and butter knife offers robust construction, precise cutting, and seamless integration for efficient bread service in busy restaurant or hotel kitchens. Its durable stainless steel and ergonomic profile make it suitable for moderate workload environments, ensuring high throughput in commercial bread and spread applications.
- Operational efficiency for busy bakery and breakfast service
- Optimal for compact commercial spaces with standard flatware collections
- Ideal for bread and butter applications in institutional settings
- Moderate throughput suited for daily restaurant operations
- Designed for manual bread cutting and spreading tasks
Why Choose Bon Chef SBS3010M?
Bon Chef SBS3010M stands out for its high-quality 13/0 stainless steel construction, offering superior durability and corrosion resistance compared to standard flatware. Its brushed matte finish maintains an appealing appearance with minimal upkeep, and the ergonomic design supports comfortable handling during high-demand service. Built for consistent performance, it optimizes workflow and provides reliable sanitation without compromising on style, making it a superior choice for professional foodservice operations.
- Compact 6-5/8" size for versatile bread and butter service
- Self-contained stainless steel design simplifies cleaning routines
- Heavy-duty construction enhances long-term durability
- Ergonomic handle reduces staff fatigue during extensive use
- Seamless integration with existing flatware collections enhances operational flow
