The Bon Chef S801 Florence Bouillon Spoon, measuring 6.12 inches, is a professional-grade utensil designed specifically for high-volume foodservice environments. Crafted from 18/10 stainless steel, it offers superior durability and resistance to corrosion, making it well-suited for continuous commercial use. As a key component in restaurant and institutional flatware collections, this spoon provides precise portioning and presentation of broths, soups, or consommés. Its technical specifications include a robust 6.12-inch length and a weight of 1.36 lbs per dozen, ensuring stability and balance during operation. The S801 model combines functionality with longevity, providing a reliable tool for fine dining and buffet service settings requiring high sanitation standards and consistent performance.
Top Bon Chef S801 Features
The Bon Chef S801 Florence Bouillon Spoon is optimized for commercial kitchen workflows, featuring precision-crafted 18/10 stainless steel construction that ensures long-lasting corrosion resistance. Its 6.12-inch size is ideal for individual serving portions and high-volume use in institutional settings. Designed for ease of cleaning and maintenance, it withstands frequent dishwasher cycles without loss of finish or integrity. The ergonomic handle provides comfortable grip during extended use, enhancing workflow efficiency. Its solid design prevents food retention, facilitating quick sanitation and reducing downtime during busy service hours.
- Durable 18/10 stainless steel material resists corrosion in commercial dishwashers.
- Precisely engineered 6.12-inch size for portion control and versatile serving.
- Smooth, easy-to-maintain surface simplifies cleaning routines in high-turnover kitchens.
- Balanced weight of 1.36 lbs per dozen ensures comfortable handling during service.
- Ideal for restaurant and buffet service requiring reliable, high-volume flatware.
Perfect for high-capacity soup and bouillon applications in hospitality kitchens.
Bon Chef S801 Technical Specs
The Bon Chef S801 Florence Bouillon Spoon features a length of 6.12 inches and is fabricated from 18/10 stainless steel, ensuring superior corrosion resistance and longevity. It weighs approximately 1.36 lbs per dozen, suitable for continuous handling during busy service. Designed to withstand commercial dishwashing conditions, it maintains its finish and structural integrity over time. The model's construction adheres to high sanitation standards, with a seamless, smooth surface that facilitates effective cleaning and reduces food retention. Dimensions and weight are optimized for ergonomic handling, supporting efficient workflow in mid-volume to high-volume foodservice operations. This spoon is a non-certified product with a focus on durability and functional performance in professional settings.
- Electrical requirements: None applicable as the product is manual.
- Material: 18/10 stainless steel with corrosion-resistant finish.
- Dimensions: Length of 6.12 inches (range 5" - 6").
- Weight: 1.36 lbs per dozen for balanced handling.
- Cleaning & maintenance: Dishwasher-safe with seamless surface for easy sanitation.
- Design features: Ergonomic handle with smooth edges for safe use and cleaning.
- Application fit: Suitable for soup, bouillon, and broth service in institutional dining rooms.
- Construction & finish: Polished stainless steel exterior for professional presentation.
- Usage environment: Designed to sustain operational temperatures and frequent wash cycles in commercial kitchens.
What is a commercial bouillon spoon?
A commercial bouillon spoon is a professional utensil used in high-volume foodservice establishments for serving broths, soups, and consommés. Made typically from durable stainless steel materials like 18/10 grade, these spoons are designed to withstand rigorous washing and daily use. The Bon Chef S801 Florence Bouillon Spoon, with its 6.12-inch length, is specifically crafted for precise portioning and presentation in restaurant, hotel, and institutional settings. Installed in buffet lines, café stations, or fine dining venues, it offers a combination of durability, ergonomic handling, and ease of cleaning, making it an essential flatware item for efficient service and sanitation in moderate to large-scale operations.
Top bouillon spoons for high-volume foodservice
Commercial bouillon spoons like the Bon Chef S801 are built for precise portioning and durability in moderate- to high-volume settings. Crafted from 18/10 stainless steel, they support efficient workflows in restaurant, buffet, and institutional kitchens. The S801 model is ideal for facilitating soup service with its balanced weight and corrosion resistance.
- Operation Type — moderate-volume restaurant and buffet service
- Kitchen Setting — compact and organized commercial kitchens
- Workload Qualifier — reliable for consistent throughput and repeated use
- Use Case — efficient and sanitary soup portioning in busy dining facilities
Why Choose Bon Chef S801 Florence Bouillon Spoon
Why Choose Bon Chef S801 Florence Bouillon Spoon is its combination of high-quality 18/10 stainless steel construction, precise dimensions tailored for soup service, and robust durability in demanding environments. Its seamless design reduces food retention and simplifies sanitation, while the balanced weight enhances handling during extended use. This model offers superior longevity and performance compared to standard flatware, making it an optimal choice for busy commercial kitchens seeking reliable, restaurant-ready flatware solutions.
- Manufactured with premium 18/10 stainless steel for corrosion resistance
- Designed with a precise 6.12-inch length for versatility
- Seamless handle construction facilitates quick cleaning and sanitation
- Balanced weight supports extended service comfort and control
- Built for durability in high-turnover restaurant and institutional kitchens
