The Bon Chef S3713RGM Roman Butter Knife is a premium restaurant-grade utensil designed for precise butter application in commercial foodservice environments. Crafted from 13/0 stainless steel, this 6-7/8" butter knife features a rose gold matte finish, combining durability with elegant aesthetic appeal. Its robust material enhances longevity and resistance to corrosion, making it ideal for high-volume kitchen operations. The designated model number S3713RGM ensures compatibility with professional cutlery collections, serving in hotel dining rooms, catering, or upscale cafeterias. Its technical specifications include a length of 6-7/8 inches, weight of 2.4 lbs per dozen, and a material composition of stainless steel suited for frequent cleaning and sanitation routines. This utensil provides a reliable solution for precise butter portioning while maintaining an upscale presentation.
Top Bon Chef S3713RGM Features
The Bon Chef S3713RGM Roman Butter Knife is engineered for commercial kitchens requiring durable, corrosion-resistant flatware. Its 13/0 stainless steel construction ensures longevity and ease of maintenance, while the rose gold matte finish offers a sophisticated look. Ideal for high-volume foodservice settings, it facilitates efficient butter serving with precision and minimal effort. The ergonomically designed handle allows comfortable grip during extended use, and the materials support rigorous cleaning protocols. Suitable for restaurant, catering, and hospitality operations, these butter knives streamline workflows and uphold presentation standards.
- Constructed from 13/0 stainless steel for durability
- Rose gold matte finish enhances aesthetic appeal
- Designed for easy cleaning and sanitation
- Ideal for high-volume butter serving tasks
- Length of 6-7/8 inches optimizes control and precision
Suitable for restaurants, catering, and upscale dining establishments requiring reliable butter spreading tools.
Bon Chef S3713RGM Technical Specs
The Bon Chef S3713RGM butter knife integrates professional-grade materials with precise dimensions to support demanding foodservice operations. Made entirely of 13/0 stainless steel, it maintains structural integrity under frequent sanitation cycles. The knife measures 6-7/8 inches in length, with a total weight of 2.4 lbs per dozen, facilitating comfortable handling during high-volume application. Its finish feature is a rose gold matte surface, resistant to scratches and staining, with an operating temperature range suitable for standard commercial kitchens. Cleaning and maintenance are straightforward due to its corrosion-resistant design, compatible with standard dishwashing routines. The robust construction makes it a dependable component for upscale catering, hotel dining, or banquet service.
- Material: 13/0 stainless steel for corrosion resistance
- Dimensions: 6-7/8 inches length, 2.4 lbs per dozen
- Finish: Rose gold matte exterior for visual appeal
- Temperature Tolerance: Suitable for typical kitchen temperature ranges
- Construction: Heavy-duty stainless steel for frequent sanitation
- Usage Compatibility: Compatible with commercial dishwashers and cleaning routines
What is a commercial butter knife
A commercial butter knife is a specialized utensil designed for controlled, hygienic butter application in professional dining settings. Constructed from high-quality stainless steel, such as 13/0 alloy, these knives are built to withstand frequent sanitation, providing durability and corrosion resistance. Typically measuring around 6-8 inches, they feature ergonomic handles for ease of use during high-volume service. The Bon Chef S3713RGM Roman Butter Knife exemplifies this category, with a sleek rose gold matte finish, making it suitable for upscale venues like hotels, catering events, and restaurants requiring precision butter serving tools for consistent presentation across high-density foodservice operations.
Top commercial butter knives for upscale foodservice environments
Designed for high-volume service and durability, the Bon Chef S3713RGM enhances butter presentation in professional settings. Crafted for restaurant-ready functionality, these tools excel in fine dining, hotel breakfast, and catering operations requiring precision and elegance. Made with solid stainless steel, they support continuous sanitization and prolonged use, making them an essential component of quality foodservice tableware.
- Medium-volume foodservice environments — such as hotel buffets
- Upscale dining — including fine restaurants and banquet halls
- Commercial kitchen equipment — supporting consistent butter serving
- Moderate throughput — ideal for catering and catering prep
- Precision application — for plated meals and buffet presentation
Why Choose Bon Chef S3713RGM?
Bon Chef S3713RGM stands out among butter knives due to its combination of premium 13/0 stainless steel construction, distinctive rose gold matte finish, and tailored design for demanding foodservice environments. Its corrosion resistance and high durability support rigorous cleaning processes, while its elegant appearance elevates table presentation. This model offers a seamless balance of functionality, style, and operational efficiency that surpasses standard flatware options in quality and performance.
- Self-contained design optimizes space in professional cutlery sets
- Robust stainless steel with corrosion resistance prolongs lifespan
- Elegant rose gold matte finish enhances upscale table aesthetics
- Engineered for easy disassembly and cleaning for sanitation standards
- Long-lasting construction suitable for frequent commercial use
