Bon Chef S3211 9-3/8 Inch Dinner Knife Solid Handle 13/0 Stainless Steel

The Bon Chef S3211 Aspen Dinner Knife is a commercial-grade utensil designed for precise table service in foodservice environments. Crafted from durable 13/0 stainless steel, it features a solid handle for enhanced strength and a streamlined 9-3/8" length, supporting high-volume dining operations. Its robust construction ensures longevity under frequent wash cycles, making it suitable for restaurants, hotels, and catering establishments. The knife’s ergonomic design facilitates comfortable handling, while its material composition offers ease of cleaning and resistance to corrosion. With its professional aesthetics and functionality, the Aspen Dinner Knife addresses the demanding needs of high-traffic commercial kitchens, providing reliable performance for everyday use.

Top Bon Chef S3211 Aspen Dinner Knife Solid Handle 9-3/8" Features

The Bon Chef S3211 Aspen Dinner Knife features a solid handle for durability, optimal balance, and ease of maintenance. Designed for restaurant-grade use, it supports high-volume dining with precise control. Its 13/0 stainless steel construction offers corrosion resistance, ensuring long-term performance in busy commercial settings. The 9-3/8" length fits standard dinner service needs, simplifying refilling and ergonomic handling. Suitable for insertion into modern tabletop service, this knife enhances workflow efficiency in professional kitchens.

• Functionality: Precisely balanced 9-3/8" length for tabletop presentation
• Durability Traits: Crafted from corrosion-resistant 13/0 stainless steel
• Ease of Maintenance: Solid handle simplifies cleaning and sanitation
• Real-World Use Case: Ideal for high-volume restaurant and catering services
• Workflow Integration: Designed for seamless use within fast-paced dining settings

Recommended for medium-volume meal service requiring reliable and easy-to-clean dinnerware.

Bon Chef S3211 Technical Specs

The Bon Chef S3211 Aspen Dinner Knife is engineered for durability and efficient service in busy culinary environments. It is made from 13/0 stainless steel, offering resistance to corrosion and staining. Weighing approximately 2.7 lbs per dozen, it provides a sturdy feel with a length variation of 8" to 9" for versatile handling. Its solid handle enhances strength and hygiene, supporting frequent cleaning routines typical in commercial kitchens. The knife’s minimalist design features a simple, flat profile suitable for high-volume settings, with a standard length that facilitates easy use at hospitality tables. Dimensions are optimized for ergonomic comfort, and the material ensures reliable performance across multiple shifts, making it a preferred choice for professional foodservice operations.

• Material: 13/0 stainless steel for corrosion resistance
• Length: 8"- 9" variants for versatile service
• Weight: 2.7 lbs per dozen
• Construction: Solid handle for durability and hygiene
• Cleaning: Compatible with commercial dishwashers, easy maintenance

• Electrical Compatibility: Not applicable, no electrical requirements
• Material & Construction: Stainless steel with solid handle for strength
• Dimensions: Length varies from 8 to 9 inches
• Food Safety: High-grade stainless steel ensures safety and sanitation
• Usage Setup: Fits standard tabletop cutlery holders and storage
• Maintenance: Dishwasher safe for high-volume cleaning

What is a commercial dinner knife?

A commercial dinner knife is a professional-grade eating utensil designed for high-frequency restaurant, hotel, or catering use. Typically made from corrosion-resistant stainless steel, it features a standard length of approximately 9 inches, facilitating efficient table service and easy handling. Bon Chef S3211 Aspen Dinner Knife exemplifies this category with its durable 13/0 stainless steel construction and solid handle, making it suitable for fast-paced foodservice settings. These knives are often used in banquet halls, cafes, and cafeteria operations, supporting high-volume meal service with consistent quality and ease of maintenance.

Top Commercial Dinner Knives for Foodservice Settings

Designed for medium-volume restaurant and catering operations, the Bon Chef S3211 Aspen Dinner Knife combines robust construction with ergonomic handling. Its stainless steel build ensures longevity, supporting daily dishwashing routines, while its precise length supports efficient service flow. Ideal for professional establishments needing durable, easy-care cutlery capable of high-cycle performance.

• Operation Type — Suitable for mid-volume restaurant and catering kitchens
• Kitchen Setting — Fits well within busy cafeterias and hotel dining rooms
• Foodservice Category — Supports high-density table service environments
• Workload Qualifier — Designed for moderate throughput with dependable durability
• Use Case — Supports consistent presentation in professional dining setups

Why Choose Bon Chef S3211 Aspen Dinner Knife Solid Handle 9-3/8"

Bon Chef S3211 Aspen Dinner Knife stands out among commercial cutlery with its solid stainless steel handle and durable construction. It offers superior strength, easy maintenance, and consistent performance in high-turnover foodservice settings. Its design enhances workflow efficiency, and its corrosion resistance ensures long-term appearance and functionality, making it a dependable choice for busy professional kitchens.

• Design Excellence: Solid handle construction for hygiene and strength
• Material Advantage: 13/0 stainless steel resists staining and corrosion
• Operational Efficiency: Balanced length supports swift, accurate service
• Long-Lasting Performance: Commercial dishwashers safe for rapid turnover
• Compact & Restaurant-Ready: Fits standard storage and handling fixtures