Bon Chef S3011M 9 Inch Solid Handle Dinner Knife 13/0 Stainless Steel Brushed Matte Finish

The Bon Chef S3011M Manhattan Dinner Knife 9" Solid Handle exemplifies durable, professional-grade cutlery designed for high-performance foodservice operations. Crafted from 13/0 stainless steel, this dinner knife features a solid handle, ensuring resilience against heavy use in commercial kitchens. Its brushed matte finish enhances corrosion resistance and provides a sophisticated appearance suitable for fine dining environments. With an 8" to 9" length, it offers optimal leverage and handling, tailored for restaurant, hotel, and catering applications needing precise cutting tools manufactured for longevity and ease of maintenance.

Top Bon Chef S3011M Features

This dinner knife is designed for commercial use, featuring a robust 13/0 stainless steel construction with a solid handle construction for durability and ease of cleaning. Its moderate weight allows comfortable handling during high-volume service. Suitable for countertop or banquet use, it delivers consistent cutting performance while resisting corrosion and wear. Its simple, brushed finish reduces fingerprint visibility, ensuring a clean presentation during meal service. Built for efficiency, it integrates seamlessly into busy tabletop setups requiring reliable cutlery that maintains appearance and function over time.

• Corrosion-resistant 13/0 stainless steel for long-term durability in heavy use.
• Solid handle construction for enhanced strength and maintenance ease.
• 9-inch length optimized for balanced control and leverage.
• Brushed matte finish minimizes fingerprint marking in high-volume environments.
• Designed for commercial tabletop service with smooth, ergonomic grip.

Ideal for restaurant dining and catering requiring durable, easy-to-clean dinnerware options.

Bon Chef S3011M Technical Specs

The Bon Chef S3011M dinner knife is constructed from high-quality 13/0 stainless steel, providing excellent corrosion resistance and an antimicrobial-friendly surface. Measuring 8" to 9" in length and weighing approximately 3.5 lbs per dozen, it offers a balanced weight for comfortable handling during extended service periods. Its solid handle enhances durability and ease of cleaning, with a brushed matte finish that resists fingerprints and smudges. Designed for use in commercial dining establishments, this knife withstands rigorous daily use while maintaining a professional appearance. The product is suitable for various food contact environments, with a recommended operating temperature range compatible with standard foodservice sanitation protocols. Its straightforward design simplifies cleaning routines, with disassembly not needed for routine maintenance. Additionally, it complies with relevant safety standards, making it suitable for high-traffic commercial kitchens and catering setups.

• Material: 13/0 stainless steel with antimicrobial surface qualities
• Dimensions: 8" - 9" length, 3.5 lbs per dozen
• Finish: Brushed matte resistant to fingerprints
• Construction: Solid handle for durability and hygiene
• Temperature Tolerance: Compatible with standard foodservice sanitation environments
• Cleaning & Maintenance: Dishwasher safe, no disassembly required

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel with brushed matte exterior
• Dimensions: 8-9 inches in length, handle length consistent with model
• Weight: 3.5 lbs per dozen for balanced use
• Food Safety: Compliant with safety standards and dishwasher safe
• Usage Environment: Suitable for high-volume restaurant and catering settings

What is a commercial dinner knife

A commercial dinner knife is a professional-grade cutlery tool designed for high-volume foodservice settings such as restaurants, hotels, and catering operations. Crafted from durable stainless steel, these knives typically feature ergonomic handles and a balanced weight for enhanced control. The Bon Chef S3011M Manhattan Dinner Knife, with its 9-inch length and solid handle design, is optimized for precise cutting and sustained performance in busy dining environments. Its construction ensures resistance against corrosion, wear, and frequent cleaning, making it suitable for continuous use in hospitality facilities aiming for consistency and presentation quality in tabletop service.

Top dinner knives for high-volume foodservice settings

Commercial dinner knives like the Bon Chef S3011M are built with durable stainless steel for long-term use, tailored for restaurant and hospitality operations with high throughput. Designed for consistent performance, they're ideal for banquet and fine dining service, featuring ergonomic handles and corrosion-resistant finishes that support efficient workflow in busy kitchens.

• Operation Type — catering and restaurant dining
• Kitchen Setting — upscale and casual eateries
• Foodservice Category — dinnerware and flatware
• Workload Qualifier — moderate to high-volume service
• Use Case — precise cutting and presentation in tabletop service

Why Choose Bon Chef S3011M Manhattan Dinner Knife

Bon Chef S3011M delivers exceptional durability, balance, and quality craftsmanship compared to standard dinner knives. Its solid handle and brushed finish resist daily wear, while the stainless steel construction ensures longevity and sanitation. This model’s design integrates seamlessly into professional settings, promoting operational efficiency and maintaining high presentation standards across commercial table service.

• Distinctly designed with solid handle for strength and hygiene
• Optimized length for versatile dining and catering tasks
• Corrosion-resistant 13/0 stainless steel for extended service life
• Brushed matte finish to reduce fingerprints in busy kitchens
• Heavy-duty construction for high-volume, restaurant-ready use