Bon Chef S2705 7 to 8 Inch Kings Dinner Fork 18/10 Stainless Steel with Durability

The Bon Chef S2705 Kings Dinner Fork is a professional-grade stainless steel utensil designed for high-volume foodservice operations. Crafted from high-quality 18/10 stainless steel, this dinner fork features a length ranging from 7 to 8 inches, ensuring durability and a polished presentation in busy commercial settings. Its robust construction enhances longevity, resistance to corrosion, and ease of maintenance, making it suitable for restaurant, banquet, and institutional dining environments. The S2705 model combines functional ergonomics with sleek aesthetics, optimized for consistent performance in fast-paced kitchens and fine dining establishments alike.

Top Bon Chef S2705 Features

The Bon Chef S2705 Kings Dinner Fork offers precise engineering tailored for commercial foodservice use, with a focus on durability, ease of cleaning, and functional design. Constructed from 18/10 stainless steel, it withstands heavy daily use, maintains a refined appearance, and resists corrosion. Its 7-8 inch length fits standard place settings, facilitating efficient workflows in high-turnover environments. The fork is ideal for institutional dining, catering, and banquet hall service, with a design that supports seamless handling and presentation.

• Functionality: Balanced weight for comfortable handling during service
• Durability traits: Corrosion-resistant 18/10 stainless steel construction
• Ease of maintenance: Dishwasher safe for quick cleaning and sanitation
• Workplace fit: Fits standard dinnerware and complementing flatware sets
• Workflow integration: Designed for fast-paced restaurant and catering environments

Ideal for bulk foodservice and institutional dining requiring reliable flatware

Bon Chef S2705 Technical Specs

The Bon Chef S2705 dinner fork is engineered from durable 18/10 stainless steel, featuring a length of 7 to 8 inches and a weight of approximately 1.6 lbs per dozen. Its construction ensures resistance to corrosion and staining, suitable for intensive commercial use. The utensil is designed for standard flatware settings, with dimensions that support ergonomic handling and presentation. Maintenance is streamlined through dishwasher compatibility, facilitating swift cleaning routines. The fork’s finish maintains aesthetic appeal over extended periods, even in heavy usage environments, with a focus on sanitation compliance and long-term usability.

• Material: 18/10 Stainless steel for corrosion resistance
• Dimensions: Length of 7-8 inches, Width appropriately scaled for dinner use
• Weight: 1.6 lbs per dozen for balance and durability
• Finish: Polished stainless steel exterior with antimicrobial potential
• Cleaning: Dishwasher safe, designed for frequent sanitation cycles
• Operating range: Suitable for extreme kitchen temperatures, up to safe handling limits

Electrical requirements: Not applicable

Installation considerations: Compatible with standard dishwashing and storage setups

Handling: Designed for seamless integration into busy table service workflows

Maintenance routines: Easy to disassemble for detailed cleaning or polishing

Packaging: Supplied in Dozen sets for bulk procurement needs

What is a commercial dinner fork?

A commercial dinner fork is a professional utensil designed for high-volume dining settings, constructed from durable materials such as stainless steel to withstand frequent use. Typically measuring between 7 to 8 inches, these forks are optimized for balanced handling, sanitation, and presentation in restaurant, banquet, or institutional environments. The Bon Chef S2705 Kings Dinner Fork exemplifies these qualities, making it suitable for standard place settings at busy dining operations. Its robust design ensures long-term performance, supporting efficient workflow and maintaining aesthetic appeal in fast-paced foodservice venues.

Top Dinner Forks for Commercial Foodservice Settings

Top commercial dinner forks combine sturdy construction, functional design, and presentation quality, like the Bon Chef S2705 model, suitable for high-volume foodservice environments. These units excel in durability and hygiene, ideal for restaurant, banquet, and institutional applications, supporting efficient service and sanitation efficiency.

• Operation Type — for high-turnover restaurants and catering
• Kitchen Setting — fits in banquet and institutional dining spaces
• Foodservice Category — dinner flatware optimized for consistent performance
• Workload Qualifier — suited for moderate to heavy daily use
• Use Case — suitable for casual and fine dining establishments

Why Choose Bon Chef S2705 Kings Dinner Fork

Choosing the Bon Chef S2705 Kings Dinner Fork ensures extended durability through premium 18/10 stainless steel, optimized ergonomics, and a sleek stainless steel finish. Its robust design supports intensive daily use while maintaining visual appeal and sanitation standards. This compact, restaurant-ready utensil offers consistent performance with simplified maintenance, elevating table service efficiency in commercial kitchens.

• Compared to standard flatware, offers superior corrosion resistance and longevity
• Features a balanced weight for comfortable handling during service
• Designed with seamless cleaning compatibility for swift sanitation
• Optimal for large-scale dining operations requiring reliable flatware
• Built with precise dimensions for integration into standard flatware sets