The Bon Chef S1701S Nile Bouillon Spoon 6.29" 18/10 Silverplated is a high-quality restaurant utensil designed for professional foodservice environments. Crafted from durable 18/10 silverplate, it offers enhanced corrosion resistance and a polished finish suitable for fine dining and catering applications. With an overall length of 6.29 inches, this spoon provides precise control for serving broths, soups, or consommés. Its sturdy construction supports repeated commercial use, making it an ideal choice for high-volume kitchens seeking reliable flatware solutions. The model number S1701S emphasizes its premium craftsmanship within Bon Chef’s culinary utensils collection.
Top Bon Chef S1701S Nile Bouillon Spoon 6.29" 18/10 Silverplated Features
The Bon Chef S1701S Nile Bouillon Spoon features a 6.29-inch length optimized for comfortable handling in busy foodservice settings. Its 18/10 silverplate material ensures durability, ease of cleaning, and a lasting high-polish appearance. Designed for commercial use, it withstands rigorous dishwashing cycles and constant daily handling. Its ergonomic design supports efficient portion serving during moderate throughput operations in restaurants, hotels, or catering venues. The precise dimensions and satin-finish surface make it compatible with various flatware sets and tableware styles, streamlining workflow and presentation.
- Functionality: Ideal for broth, soup, and consommé service with precise fit
- Durability traits: Made from corrosion-resistant 18/10 silverplate material for longevity
- Ease of maintenance: Polished finish simplifies cleaning, suitable for commercial dishwashers
- Real-world fit: Fits comfortably in hand for efficient serving in high-volume settings
- Workflow integration: Compatible with standard 6.29" flatware for cohesive table presentation
Best suited for institutional and hospitality foodservice operations requiring durable, high-quality bouillon spoons.
Bon Chef S1701S Technical Specs
The Bon Chef S1701S Bouillon Spoon features a 6.29-inch length, constructed from corrosion-resistant 18/10 silverplate for long-term durability under frequent washing cycles. It weighs approximately 1.33 lbs, demonstrating a balanced feel for professional service. The polished surface offers a high degree of reflection, supporting a refined presentation. Designed for moderate workload environments, the spoon excels in foodservice settings such as restaurants, hotels, and catering facilities. The instrument supports standard dishwashing practices, with an ergonomic handle for comfort during prolonged use. Its dimensions match common flatware standards, facilitating seamless integration into existing tableware collections along with consistent performance and ease of cleaning.
- Material: 18/10 silverplate, corrosion-resistant and polish-friendly
- Length: 6.29 inches
- Weight: 1.33 pounds
- Finish: Polished high-shine surface for presentation and sanitation
- Capacity: Suitable for serving broth, soups, or consommés
- Temperature Resistance: Supports standard hot and cold food service
- Cleaning Compatibility: Dishwasher safe, easy maintenance routine
Electrical Requirements: Not applicable
Refrigeration Type: Not applicable
Dimensions: 6.29” length, lightweight construction
Construction & Finish: Silverplated with high polish
Usage Compatibility: Compatible with standard flatware collections
Assembly Required: No
What is a commercial bouillon spoon?
A commercial bouillon spoon is a professional-grade utensil designed specifically for serving broths, soups, or consommés in high-volume foodservice settings. Typically measuring around 6 inches, it is constructed from durable materials such as silverplate or stainless steel to withstand rigorous washing and frequent handling. Installed in restaurants, hotels, and catering venues, the Bon Chef S1701S Nile Bouillon Spoon exemplifies industrial-quality flatware with precise dimensions that support efficient service. It’s ideal for moderate throughput operations where presentation, durability, and ease of cleaning are critical to workflow and customer satisfaction.
Top Bouillon Spoons for Medium-Volume Foodservice Environments
Designed for moderate-volume restaurant and hotel service, the Bon Chef S1701S Bouillon Spoon offers durable construction, precise dimensions, and a professional appearance. Bon Chef’s model S1701S ensures reliable performance in busy hospitality kitchens and tabletop settings, making it a consistent and hygienic choice for soup and broth presentation in foodservice operations.
- Moderate workload — ideal for restaurants and catering services
- Compact commercial space usage — supports efficient tabletop service
- Foodservice category — suitable for fine dining, hotel, and institutional use
- Standard cleaning cycle tolerance — dishwasher-safe for quick turnover
- Service improvement — enhances portion control during busy meal periods
Why Choose Bon Chef S1701S Nile Bouillon Spoon 6.29" 18/10 Silverplated?
Bon Chef S1701S distinguishes itself through premium 18/10 silverplate durability, a balanced 6.29-inch length, and a polished finish that maintains visual appeal after extensive use. Its corrosion resistance and ease of cleaning reduce replacement costs and streamline service flow. The ergonomic handle supports comfortable handling during high-demand service, providing consistency in presentation and sanitation compared to standard flatware options. Its classic design integrates seamlessly with fine dining flatware collections, making it a restaurant-ready choice for professional kitchens seeking dependable, stylish service utensils.
- Self-contained construction supports long-term commercial use
- Corrosion-resistant silverplate enhances durability and aesthetic appeal
- Optimized 6.29-inch length for balanced handling and serving
- Manufactured for consistent performance in restaurant and catering workflows
- High-polish finish maintains appearance with routine dishwashing
