The Bon Chef S1407S Viva Salad/Dessert Fork 7.20" is a professional-grade flatware piece designed for commercial foodservice environments. Crafted from high-quality 18/10 silverplated material, this salad and dessert fork features a 7.20-inch length ideal for versatile use in upscale restaurants, catering, and banquet settings. Its durable silver plating ensures long-lasting shine and resistance to corrosion, making it suitable for high-traffic kitchens. This model’s technical construction provides precision in weight and balance, supporting efficient workflow during plated courses and dessert service. Its essential specifications include a 1.62 lbs weight and a sleek profile tailored for fine dining and presentation-focused applications.
Top Bon Chef S1407S Features
The Bon Chef S1407S Viva Salad/Dessert Fork offers precise craftsmanship tailored for commercial settings, featuring corrosion-resistant silverplate with meticulous finish. Its ergonomic design supports easy handling and minimal maintenance, ideal for high-volume dining. The 7.20-inch length ensures compatibility with standard plateware, supporting efficient table-side service. Designed for durability, it withstands frequent washing and handling, while its balanced weight enhances user comfort during repetitive use. Its technical profile supports seamless integration into professional flatware collections, optimized for presentation and sanitation.
- Functionality: Designed for versatile salad and dessert courses in busy kitchens
- Durability: 18/10 silverplated finish resists tarnishing and corrosion
- Ease of Maintenance: Smooth surface simplifies cleaning and polishing routines
- Application Fit: Compatible with standard tableware for efficient service
- Workflow Enhancement: Lightweight yet sturdy for comfortable handling during service
Ideal for restaurants, catering, and specialty dining requiring reliable and elegant flatware.
Bon Chef S1407S Technical Specs
The Bon Chef S1407S Viva Salad/Dessert Fork is constructed from high-grade silver-plated material with a 7-inch length and a weight of 1.62 pounds, designed for commercial kitchen use. It features a durable finish suited for frequent professional cleaning cycles without compromising appearance. The fork’s material ensures food safety and ease of sanitation, with surface resistant to tarnish and scratches. Its streamlined profile supports ergonomic handling in high-volume settings, while the 18/10 silverplate caters to aesthetic standards for upscale dining. The product is shipped typically within 1 to 2 days, with handling costs explicitly set at $15.00. The design incorporates seamless construction for minimal food retention, making it suitable for wash-down routines and daily sterilization. Dimensions precisely match standard flatware sizes to ensure compatibility with existing tableware collections, supporting efficient service workflows.
- Material: 18/10 silverplated for longevity and corrosion resistance
- Dimensions: 7 inches in length with a weight of 1.62 lbs
- Finish: High-polish silver electroplate for professional presentation
- Operating Range: Suitable for dishwashing and professional sanitation processes
- Handling Cost: $15.00 per unit, includes professional packaging
- Shipping Time: Typically ships in 1 to 2 days from order receipt
- Construction: Solid, seamless silverplate for enhanced durability
Electrical Compatibility & Plumbing: Not applicable
Usage Environment: Designed for intensive daily use in restaurants and catering
Cleaning & Maintenance: Dishwasher safe with smooth surface for easy cleaning
Storage & Handling: Compact storage designed for flatware caddies or drawers
Handling & Safety: Ergonomically balanced to reduce fatigue during service
What is a commercial salad and dessert fork?
A commercial salad and dessert fork is a professional flatware piece used in high-volume dining settings to serve salads, fruits, and desserts efficiently. These forks, such as the Bon Chef S1407S Viva Salad/Dessert Fork, are typically constructed from durable metals like silverplate or stainless steel and are designed to withstand frequent washing and handling. Popular for use in restaurants, banquet halls, and catering operations, they are characterized by standardized lengths, balanced weights, and polished finishes to support elegant presentation and functional performance during intensive service periods.
Top commercial salad and dessert forks for foodservice operations
These high-quality fork models built for professional foodservice environments support reliable daily use, combining durability, ergonomic handling, and elegant presentation, suitable for upscale restaurant service and catering. Bon Chef S1407S is designed for moderate workload foodservice settings, such as banquet halls, fine dining, and event catering.
- Operation_Type — e.g., banquet and restaurant service
- Kitchen_Setting — e.g., upscale dining and catering kitchens
- Foodservice_Category — e.g., salad and dessert flatware
- Workload_Qualifier — e.g., moderate throughput during busy service hours
- Use_Case — e.g., dessert and salad plating
Why Choose Bon Chef S1407S Viva Salad/Dessert Fork
Why choose Bon Chef S1407S over comparable flatware options? Its premium 18/10 silverplate offers excellent corrosion resistance, and its precision craftsmanship ensures a balanced weight for comfortable handling. With a sleek 7.20-inch profile, it combines elegance with durability, making it ideal for demanding commercial environments that require reliable, restaurant-ready flatware. Its seamless construction allows easy cleaning and long-term use, setting it apart from lower-quality competitors lacking such features.
- Compact size optimizes space and improves workflow
- Seamless construction enhances durability and sanitation
- High-quality silverplate for extended tarnish resistance
- Designed for frequent dishwashing with minimal finish wear
- Elegant profile suited for upscale dining environments
