The Bon Chef M-EZ-16-3 EZFIT Smart Bowl is a commercial-grade food pan designed for foodservice operations that require durable, versatile, and efficient food storage and display solutions. Made from BPA-free melamine, this 1/6 size food pan features a 3-inch depth and a capacity of 1.25 quarts, optimized for moderate-volume kitchen workflows. Its stackable design promotes space-saving storage, while dishwasher safety ensures ease of cleaning. The EZFIT Smart Bowl caters to hospitality, catering, and institutional foodservice sectors seeking standard-sized, heavy-duty serving containers that provide longevity and consistent performance in busy environments.
Top Bon Chef M-EZ-16-3 Features
The Bon Chef M-EZ-16-3 EZFIT Smart Bowl offers a high-strength melamine construction with a stackable form factor suitable for commercial kitchen precision. Its 1.25 qt capacity supports precise portioning and portion control tasks. Designed for ease of maintenance, it is dishwasher safe, resisting stain and impact damage, ideal for high-turnover food prep and display. Its plastic composition ensures durability and compatibility with a range of kitchen environments, including refrigerated and heated areas. This food pan enhances workflow efficiency by enabling quick nesting and retrieval in tight storage spaces.
- Capacity: 1.25-quart volume for portion control
- Material: BPA-free, heavy-duty melamine for durability
- Ease of Maintenance: Dishwasher safe for efficient cleaning
- Space-Saving: Stackable design reduces storage footprint
- Application: Suitable for food presentation and prep stations
Ideal for foodservice venues requiring reliable, stackable food pans for portioning, storage, and presentation.
Bon Chef M-EZ-16-3 Technical Specs
The Bon Chef M-EZ-16-3 features a plastic melamine construction with a 3-inch height, 6.7-inch depth, and 6.06-inch width, weighing 17.64 lbs. Its white finish complements various service environments while providing visual cleanliness. The pan is designed to withstand typical operating temperature ranges for chilled or ambient conditions, with BPA-free composition ensuring food safety. Dishwasher safe and stackable, this pan simplifies sanitation and storage in high-volume kitchens. Its precise capacity, material integrity, and ergonomic dimensions support efficient multi-use applications in foodservice operations such as buffets, catering, and prep stations.
- Dimensions: 6.06" W x 6.7" D x 3" H
- Capacity: 1.25 quarts
- Material: Melamine, BPA free, white finish
- Weight: 17.64 lbs per case
- Design Features: Stackable, dishwasher safe, impact-resistant
- Temperature Range: Suitable for chilled and ambient use
- Electrical Requirements: Not applicable, manual handling only
- Installation: For storage or display in solid shelving units
- Cleaning Routine: Dishwasher safe for quick sanitation
- Storage Setup: Stackable for efficient space management
- Workflow Compatibility: Fits standard food prep and serving stations
What is a commercial food pan?
A commercial food pan is a durable, food-safe container used for storing, displaying, and organizing ingredients or prepared foods in foodservice environments. Typically made from materials like plastic or stainless steel, these pans are designed for frequent handling and cleaning, often featuring stackability, precise sizing, and compatibility with catering and prep counters. The Bon Chef M-EZ-16-3 EZFIT Smart Bowl exemplifies a plastic, BPA-free, impact-resistant food pan with a capacity of 1.25 quarts, suitable for use in buffets, catering, and high-volume kitchens requiring reliable portion control and efficient storage.
Top commercial food pans for foodservice environments
Designed for food retail and preparation, the Bon Chef M-EZ-16-3 enhances workflow in moderate-demand kitchens through its sturdy construction, space-efficient stackability, and versatile application in food presentation and storage. Its ergonomic design supports seamless integration into various operational setups in hospitality and institutional settings, making it an essential component of professional kitchen equipment.
- Operation — suitable for moderate-volume food prep areas
- Kitchen Type — optimized for compact commercial kitchens
- Foodservice Category — ideal for catering and buffet stations
- Workload Qualifier — supporting consistent, daily use
- Use Case — efficient portioning and ingredient organization
Why Choose Bon Chef M-EZ-16-3 ?
Bon Chef M-EZ-16-3 distinguishes itself through its robust melamine construction, space-efficient stackability, and compatibility with high-volume dishwashing cycles. Its lightweight yet impact-resistant design reduces handling fatigue while maintaining durability in demanding foodservice settings. The absence of complex installation requirements simplifies kitchen logistics, making it an ideal choice for operators seeking reliable, restaurant-ready storage solutions that optimize sanitation and operational flow.
- Compact footprint: Space-saving stackable design enhances storage
- Material durability: Impact-resistant melamine withstands frequent use
- Food safety: BPA-free composition suitable for sanitized environments
- Ease of cleaning: Dishwasher safe for rapid sanitation cycles
- Application versatility: Adaptable for food display, prep, and storage tasks