The Bon Chef EZ-18-3TANGREVISION EZ Fit Smart Bowl 1/8 Size 3" Deep is a commercial-grade food pan designed for precise portion control and durable performance in professional kitchens. Constructed from high-quality aluminum with a ceramic-look coating, it combines resistance to wear with an attractive sandstone and tangerine finish. Measuring 6-1/16" x 5" with a depth of 3 inches, this rectangular container provides a 1-quart capacity, making it suitable for buffet lines, prep stations, and cold holding applications. Its NSF certification ensures compliance with sanitation standards, while the EZ Fit Smart Bowl’s engineered design facilitates quick cleaning and maintenance, optimized for high-volume foodservice environments.
Top Bon Chef EZ-18-3TANGREVISION Features
This food pan features an ergonomic design with a ceramic-look coating for durability and ease of cleaning, tailored for commercial kitchen workflows. Its aluminum construction offers excellent thermal conductivity and impact resistance, suitable for frequent use. The 1-quart capacity and rectangular form fit seamlessly into prep stations and cold holding units, supporting efficient food presentation. The 3-inch depth provides ample space for portioning, while the lightweight 1.75 lbs frame simplifies handling and storage. Engineered for quick sanitation, it’s ideal for busy foodservice operations requiring reliable, high-performance equipment.
- Precisely engineered for high-volume food preparation and presentation
- Durable aluminum with ceramic-look coating resists wear and stains
- Lightweight design facilitates easy handling and quick maintenance
- Optimized size for cold station and prep line integration
- Impact-resistant and corrosion-proof for long-term use in commercial kitchens
Recommended for buffet setups, cold holding, and food prep in professional foodservice environments.
Bon Chef EZ-18-3TANGREVISION Technical Specs
The Bon Chef EZ-18-3TANGREVISION is a self-contained aluminum food pan measuring 6.06 inches in width, 5 inches in depth, and 3 inches in height, with a weight of approximately 1.75 pounds. It features a ceramic-look coating in sandstone and tangerine for enhanced durability and aesthetic appeal. The pan is designed to operate efficiently within standard kitchen environments, with a maximum temperature resistance suitable for cold or ambient temperatures but not intended for hot applications. Its NSF certification confirms compliance with commercial sanitation standards. The construction facilitates easy cleaning and sanitation through simple washing protocols, with no need for disassembly. The pan's dimensions support versatile placement in food prep lines and refrigerated storage units, making it a versatile component of a well-organized commercial kitchen.
- Electrical Requirements: Not applicable; manual handling only
- Material: Aluminum with ceramic-look coating
- Color Finish: Sandstone and Tangerine
- Dimensions: 6-1/16" x 5" x 3"
- Weight: 1.75 lbs
- Temperature Range: Designed for ambient and refrigerated storage, max recommended temperature below hot application
- Food Safety: Aluminum with durable ceramic coating, dishwasher safe
- Ensure proper clearance for cleaning and handling
- Use in refrigerated prep and cold holding lines
- Compatible with standard NSF-compliant food storage systems
- Maintain dry, clean surfaces for sanitation protocols
- Verify dimensions fit existing foodservice configurations
What is a commercial food pan?
A commercial food pan is a portable, durable container designed for food storage, preparation, and presentation within professional kitchens and foodservice establishments. This multi-purpose piece of equipment, exemplified by the Bon Chef EZ Fit Smart Bowl, is often made from impact-resistant materials like aluminum or stainless steel and features precise dimensions to support standardized serving sizes. Used in buffet lines, prep stations, and cold holding units, these pans facilitate efficient workflow and sanitation, making them essential for high-volume foodservice operations such as cafeterias, catering, and restaurants. The EZ-18-3TANGREVISION model, with its impact-resistant coating and optimized size, is ideal for maintaining portion control and food presentation in busy commercial settings.
Top Food Pans for Foodservice Operations
Commercial food pans like the EZ-18-3TANGREVISION deliver durable, impact-resistant service and precise portion control for moderate throughput kitchens. Manufactured by Bon Chef, the model offers high-quality aluminum construction with a coating designed for long-term use in prep and cold storage settings, supporting efficient workflow in restaurants and food stations.
- Operation Type — suitable for prep and cold line use
- Kitchen Space — ideal for compact commercial environments
- Foodservice Category — essential for buffet and catering setups
- Workload Qualification — supports moderate throughput demands
- Use Case — effective for portioning and food presentation in busy kitchens
Why Choose Bon Chef EZ-18-3TANGREVISION EZ Fit Smart Bowl
Bon Chef EZ-18-3TANGREVISION stands out for its impact-resistant ceramic-look coating, lightweight build, and precise dimensions tailored for food prep and cold storage applications. Its metal construction ensures durability in demanding commercial environments, while the optimized design streamlines workflow and sanitation—features that set it apart from competitor models with standard finishes or less ergonomic dimensions.
- Compact footprint supports tight kitchen layouts and efficient storage
- Impact-resistant coating enhances longevity in high-use settings
- Lightweight and easy to handle reduces operator fatigue
- Manufactured for high-volume foodservice operations
- Design fosters quick sanitation and maintenance routines
