The Bon Chef EZ-14-5ALLERGENLAVENDER EZ Fit Smart Bowl is a professional-grade food pan designed for precise food presentation and storage in commercial kitchens. Constructed from durable aluminum with a ceramic-look coating in Sandstone finish, this 1/4 size, rectangular food pan features a depth of 5 inches and a capacity of 3-1/2 quarts. Its technical specifications include a width of 10-1/16 inches and a length of 6-1/16 inches, making it suitable for high-volume food service environments. Engineered for easy cleaning, stackability, and longevity, this NSF-certified pan addresses food safety and sanitation standards while offering robust resistance to wear and corrosion. Ideal for buffet lines, prep stations, and cold storage, it supports efficient workflow and precise portion control in professional foodservice settings.
Top Bon Chef EZ-14-5ALLERGENLAVENDER Features
This food pan provides a resilient aluminum body with a ceramic-look coating, ensuring longevity and ease of cleaning in busy kitchens. Its 1/4 size dimensions optimize storage and portioning, while the 5-inch depth caters to various ingredient types. Designed for commercial foodservice, it supports efficient workflow with stackable, NSF-certified construction, suitable for high-use environments. Its dimensions facilitate quick integration into standard foodservice equipment and prep stations, reducing handling time and sanitation concerns.
- Durable aluminum construction with ceramic-look coating enhances lifespan and ease of cleaning
- 1/4 size, rectangular design optimizes storage and portioning in high-volume kitchens
- 5-inch depth accommodates a wide range of ingredients efficiently
- NSF-certified for compliance with sanitation standards in commercial environments
- Easy stackability streamlines storage and handling in busy foodservice operations
Ideal for buffet lines, cold prep stations, and bulk ingredient storage in professional kitchens.
Bon Chef EZ-14-5ALLERGENLAVENDER Technical Specs
This Bon Chef food pan model EZ-14-5ALLERGENLAVENDER features specifications tailored for demanding foodservice applications. Manufactured from NSF-certified aluminum with a ceramic-look coating, it measures 10-1/16 inches in width, 6-1/16 inches in depth, and 5 inches in height, with a weight of 4 lbs. Its stackable design supports efficient storage while maintaining structural integrity under rigorous use. The pan's operating range accommodates typical kitchen temperatures, and its surface withstands frequent cleaning routines without degradation. The product is shipped without additional refrigeration or electrical requirements, emphasizing its standalone, all-purpose utility for commercial operations. Maintenance involves regular cleaning with compatible detergents, and the product’s corrosion-resistant finish ensures long-term performance in high-use environments.
- Dimensions: 10-1/16" W x 6-1/16" D x 5" H, weighs 4 lbs
- Material: NSF-certified aluminum with ceramic-look coating for durability and sanitation
- Construction: Stackable, corrosion-resistant, supports high-volume handling
- Temperature tolerance: Suitable for typical foodservice operating ranges
- Cleaning: Compatible with standard commercial detergents for routine sanitation
- Food safety: Complies with industry standards, minimizing contamination risks
Capacity: 3-1/2 quarts
Mounting compatibility: Fits standard kitchen storage and prep equipment
Finish: Sandstone ceramic-look coating
Stacking ability: Facilitates space-efficient storage in busy kitchens
Reinforced edges: Ensure resistance to impacts and prolonged use
What is a commercial food pan?
A commercial food pan is a durable, food-safe container designed for high-volume food preparation, storage, or display in professional kitchens. Typically crafted from materials like aluminum or stainless steel, these pans feature precise dimensions, such as 1/4 size with specific depths, to fit standard gastronorm or GN equipment. The Bon Chef EZ-14-5ALLERGENLAVENDER model, with its 5-inch depth and 3-1/2 quart capacity, is ideal for buffet lines, prep stations, or cold holding in restaurant kitchens. Its construction supports frequent handling, sanitation, and temperature resistance, making it suitable for consistent, professional foodservice use, especially in settings requiring precise portioning and efficient workflow management.
Top food pans for moderate-volume buffet and prep stations
Professional-grade, durable, and designed for efficient workflow, the Bon Chef EZ-14-5ALLERGENLAVENDER food pan is optimized for high-volume buffet lines, cold prep stations, and bulk ingredient storage in restaurant and hospitality environments. Bon Chef EZ-14-5ALLERGENLAVENDER, with its robust aluminum construction and ceramic-look coating, ensures long-lasting performance and easy maintenance in medium-workload commercial kitchens.
- Operation in buffet lines and prep stations
- Ideal for compact commercial spaces with high throughput
- Suitable for food storage, portioning, and ingredient display
- Supports moderate workloads in busy foodservice environments
- Designed for fast handling and sanitation in commercial kitchens
Why Choose Bon Chef EZ-14-5ALLERGENLAVENDER?
Compared to similar commercial food pans, this Bon Chef model distinctive features include a corrosion-resistant ceramic-look coating, precise 1/4 size fit, and NSF certification that support sanitation standards. Its durable aluminum construction ensures longevity, while its versatile 5-inch depth accommodates diverse ingredients. The stackable design improves storage efficiency, and its compatibility with standard prep equipment streamlines workflow, making it a reliable choice for professional kitchens requiring consistent sanitation and performance.
- Self-contained design with corrosion-resistant aluminum
- Unique Sandstone ceramic-look finish enhances appearance and durability
- Optimized for high-volume buffet and prep operations
- Stackable for space-efficient storage in busy kitchens
- Engineered for long-term resistance to impact and wear
