The Bon Chef EZ-14-3IVY EZ Fit Smart Bowl is a commercial-grade food pan designed for professional foodservice environments. Crafted from durable aluminum with a ceramic-look coating, it features a 1/4 size footprint, 3-inch depth, and a capacity of 2 quarts. Its rectangular shape measures approximately 6-1/16 inches by 10-1/16 inches, making it suitable for precise food prep, cold holding, or presentation in high-volume kitchens. This model combines robust construction with functional design to support efficient workflow and enhance sanitation, ideal for use in catering, buffet lines, or kitchen stations that demand quick cleanup and reliable performance.
Top Bon Chef EZ-14-3IVY Features
The Bon Chef EZ-14-3IVY EZ Fit Smart Bowl offers a 2-quart capacity with a 1/4 size rectangular footprint. Its corrosion-resistant aluminum and ceramic-look coating provide durability and ease of cleaning, while the 3-inch depth accommodates a variety of ingredients. Engineered for commercial operators, this food pan supports streamlined food handling, quick sanitation, and seamless integration into prep tables or buffet setups.
- Precision dimensions: 6-1/16" x 10-1/16" surface area for efficient space use
- Heavy-duty aluminum construction: ensures resistance to corrosion and impacts
- Easy-to-clean ceramic-look coating: minimizes residue buildup and maintenance time
- Optimal 3" depth: accommodates bulk ingredients with easy access for staff
- Sized for 2 qt. capacity: ideal for portioning and cold storage in high-volume settings
Suitable for cold food presentation or ingredient storage in commercial kitchens, catering, or buffets.
Bon Chef EZ-14-3IVY Technical Specs
The Bon Chef EZ-14-3IVY food pan features a robust aluminum construction with a ceramic-look coating for enhanced durability and sanitation. It measures 6-1/16 inches in width, 10-1/16 inches in length, and 3 inches in height, weighing approximately 2.3 pounds. Designed for high-traffic foodservice use, it supports a capacity of 2 quarts and is suitable for storage or serving in commercial kitchens. The unit is NSF-listed, with operating temperature resistance suitable for chilled and ambient temperature applications. It is compatible with standard kitchen prep or buffet equipment, with disassembly for cleaning being straightforward due to its durable coating and lightweight design. It is not electrically operated, requiring only standard kitchenware handling routines, and can be safely cleaned with commercial dishwashing methods.
- Material: Aluminum with ceramic-look coating for durability and sanitation
- Dimensions: 6-1/16" x 10-1/16" x 3" (WxLxH)
- Capacity: 2 quarts for ingredient portioning and storage
- Weight: 2.3 pounds for easy handling and cleaning
- Operating range: suitable for ambient and chilled applications between 32°F to 200°F
- Construction: NSF-listed, impact-resistant, corrosion-proof coating
- Cleaning: Disassembly friendly, dishwasher safe for quick sanitation
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Food Safety: Food-grade aluminum, non-reactive coating, easy to sanitize
Usage Compatibility: Compatible with standard food prep and holding equipment
Installation: Compatible with standard prep counters, no specialized setup required
What is a commercial food pan?
A commercial food pan is a professional-grade food storage and presentation vessel crafted from durable materials like aluminum or stainless steel. Designed for high-volume foodservice environments, these pans support efficient ingredient handling, portion control, and sanitation. The Bon Chef EZ-14-3IVY EZ Fit Smart Bowl is a 1/4 size aluminum pan with a 2-quart capacity and a 3-inch depth, suitable for use in catering, buffets, and prep stations, and perfect for mid-volume restaurant operations requiring quick cleanup and reliable durability.
Top Food Pan for Moderate Foodservice Operations
Designed for commercial kitchens with moderate throughput, the Bon Chef EZ-14-3IVY is a high-quality aluminum food pan optimized for ingredient storage, prep, or presentation in institutional settings. Bon Chef EZ-14-3IVY combines compact form with durable materials, supporting efficient workflow and sanitation. This unit is ideal for catering, buffets, and restaurant kitchens with medium-volume demands.
- Operation Type — suitable for mid-volume food prep and storage
- Kitchen Type — fits compact commercial spaces and prep stations
- Foodservice Category — ideal for buffet lines and catering stations
- Workload Qualification — supports moderate throughput and frequent handling
- Use Case — perfect for ingredient portioning and cold holding
Why Choose Bon Chef EZ-14-3IVY
Why Choose Bon Chef EZ-14-3IVY lies in its durable impact-resistant aluminum construction with a ceramic-look finish, designed to withstand the rigors of busy commercial environments. Its precise dimensions and NSF listing make it compatible with standard foodservice equipment, while its lightweight nature facilitates handling and cleaning. This model provides a reliable, sanitation-friendly solution that enhances workflow efficiency and presentation in various foodservice applications.
- More durable than standard pans with impact-resistant coating
- Compact footprint suits small or undercounter setups
- Dishwasher safe for efficient cleaning routines
- Lightweight design reduces handling fatigue
- Optimized for cold storage and ingredient presentation
