The Bon Chef EZ-1-5BLKSPKLD EZ Fit Smart Bowl, classified as a full-size aluminum food pan with a 5-inch depth, is engineered for commercial foodservice environments demanding durable and precise solution for ingredients and product presentation. Featuring a rectangular shape with dimensions of 12-1/8” x 20-1/10” and a capacity of 17 quarts, this model incorporates a ceramic-look coating that combines aesthetic appeal with robust surface integrity. Designed for high-traffic kitchens such as buffets, catering, and banquet operations, it integrates seamlessly with cookware ensembles that prioritize sanitation, temperature control, and ease of cleaning. Its NSF listing underscores compliance with industry standards for commercial use, and the product's technical parameters underline its suitability for demanding food handling applications.
Top Bon Chef EZ-1-5BLKSPKLD Features
The Bon Chef EZ Fit Smart Bowl offers a full-size aluminum construction with a 5" depth, providing a 17-quart capacity suitable for bulk ingredient storage and high-volume serving. Its ceramic-look coating enhances durability against corrosion and thermal cycling, facilitating easy cleaning and prolonged lifespan. Designed for quick integration into commercial kitchen workflows, this food pan supports sanitary operation and efficient replenishment in industrial settings. The rectangular profile ensures optimal use within standard prep lines and buffet lines, while its lightweight at 12 lbs allows for ease of handling and repositioning during service.
- Highly durable aluminum construction with ceramic-look coating for corrosion resistance
- Full-size dimensions with 17 qt. capacity suited for large-volume foodservice operations
- 5-inch depth facilitates storage and portioning in buffet and prep settings
- Lightweight at 12 lbs, with ergonomic handling for efficient workflow
- Rectangular shape with reinforced edges for enhanced structural integrity and stacking potential
Ideal for bulk ingredient storage and high-traffic catering produce lines
Bon Chef EZ-1-5BLKSPKLD Technical Specs
The Bon Chef EZ-1-5BLKSPKLD features a self-contained aluminum construction with a ceramic-look coating in a sandstone, black speckled finish, contributing to its robustness and ease of maintenance. It measures 20-1/8" wide, 12-1/8" deep, and stands 5" tall, with a total weight of 12 lbs. The unit is designed for use in commercial kitchen environments requiring frequent cleaning and sanitation, compatible with standard sanitizing procedures and dishwasher-safe surfaces. Its NSF certification confirms adherence to sanitation and safety protocols for food handling. The pan is engineered for high-volume operations, offering reliable performance during prolonged service periods, with dimensions suitable for standard prep counters and dish table arrangements.
- Material and Finish: Aluminum with ceramic-look coating in sandstone, black speckled
- Dimensions: 20.1" W x 12.13" D x 5" H
- Weight: 12 lbs, lightweight for ergonomic handling
- Production capacity: 17 quarts, suitable for bulk ingredients
- Temperature tolerance: Supports standard food service temperature ranges for hot and cold applications
- Standards & Safety: NSF certified, easy to sanitize, dishwasher compatible
- Construction: Rectangular aluminum pan with reinforced edges for stacking and durability
- Electrical requirements: Not applicable
- Refrigeration method: Not applicable
- Usage environment: Metal pan designed for hot and cold food storage in commercial kitchens
- Installation space: Fits standard prep tables and buffet setups with 5" spacing clearance
- Cleaning routine: Dishwasher safe, easy to scrub and sanitize surface
- Handling features: Lightweight design and reinforced rim for handling and stacking
What is a commercial food pan?
A commercial food pan is a durable, food-grade container designed for holding, storing, and serving ingredients in professional kitchens. Typically made from stainless steel, aluminum, or co-polymer materials, these pans are used in various settings such as buffets, prep stations, and catering operations. The Bon Chef EZ-1-5BLKSPKLD full-size aluminum food pan with a ceramic-look coating is suitable for high-volume applications, including ingredient storage, portioning, and presentation in busy foodservice establishments, making it a reliable component of standard commercial kitchen equipment for outlets requiring consistent sanitation and durability.
Top Full-Size Food Pans for Commercial Kitchen Efficiency
Designed for medium-volume foodservice workflows, the Bon Chef EZ-1-5BLKSPKLD full-size aluminum food pan from Bon Chef features a robust ceramic-look coating, precise dimensions, and a capacity suited for bulk ingredient handling, ideal for restaurant kitchens and catering operations. Its construction supports sustained performance during high-use scenarios, making it well-suited for diverse foodservice environments requiring reliable, hygienic, and efficient ingredient management.
- Operation Type — Catering and buffet service for large-volume throughput
- Kitchen Setting — Commercial kitchens with prep and presentation zones
- Workload Qualifier — Moderate to high daily usage
- Use Case — Ingredient storage, bulk portioning, and food presentation
Why Choose Bon Chef EZ-1-5BLKSPKLD
Why choose the Bon Chef EZ Fit Smart Bowl over similar commercial pans? Its lightweight aluminum construction with a ceramic-look coating offers superior durability, enhanced resistance to corrosion, and easier cleaning compared to standard models. Its precise 17-quart capacity and full-size dimensions optimize workflow efficiency, while its NSF listing guarantees compliance with sanitation standards. This model's design ensures longevity and performance in demanding kitchen environments, providing a dependable investment for high-volume foodservice operations.
- Compact footprint fits standard prep and buffet lines
- Self-contained, corrosion-resistant aluminum for long-term durability
- Lightweight at 12 lbs, ergonomic handling during busy service shifts
- Hygienic ceramic-look coating simplifies sanitation procedures
- Full-size capacity supports large-volume ingredient storage in busy establishments
