The Bon Chef 9928DKBLU Au Gratin dish is a commercial-grade metal cookware designed for professional foodservice environments. Measuring 6" x 11-1/2" x 3-1/2", this oval-shaped vessel is crafted from durable metal, featuring a sandstone dark blue exterior finish that enhances both aesthetics and resilience. Its precise dimensions optimize portion control and presentation for baked or au gratin dishes. The model number 9928DKBLU indicates adherence to high manufacturing standards suitable for mid-volume culinary operations. Constructed for easy cleaning and consistent thermal performance, this au gratin dish is ideal for supporting baking, broiling, and serving tasks in professional kitchens. Its robust build and color maintainability meet the demands of frequent use while facilitating efficient workflow in food preparation zones requiring precise vessel sizing.
Top Bon Chef 9928DKBLU Features
The Bon Chef 9928DKBLU Au Gratin dish offers precise dimensions suitable for moderate-volume baking and presentation in professional kitchens. Its rugged metal construction withstands high-temperature applications while ensuring easy maintenance. The dark blue sandstone finish resists chipping and staining, supporting sanitation and long-term use. Designed for seamless integration into prep stations or serving counters, it supports efficient workflow and portioning. Its oval shape allows optimal utilization of oven and display space, reducing handling time and increasing product turnover.
- Dimensionally precise: 6" x 11-1/2" x 3-1/2" for portioning efficiency
- Made from durable metal: withstands high-temperature kitchen use
- Resistant sandstone dark blue finish: easy to clean and maintain
- Ideal for baking and broiling: supports oven-safe operation
- Helps streamline workflow in moderation-volume foodservice settings
Essential for baking and serving au gratin dishes in commercial kitchens requiring durable and precise cookware.
Bon Chef 9928DKBLU Technical Specs
Constructed from high-quality metal, the Bon Chef 9928DKBLU Au Gratin dish features dimensions of 6" x 11-1/2" x 3-1/2", with a weight of approximately 2 pounds. Its oval shape optimizes work area utilization while supporting oven applications up to standard operating temperatures. The sandstone dark blue exterior finish provides resistance to chipping and staining, ensuring sanitation and longevity in daily use. Designed for compatibility with professional baking and serving lines, this dish performs reliably under typical commercial foodservice demands. The unit requires no electrical integration, emphasizing its role as a durable, straightforward cooking vessel suitable for moderate workflow volume.
- Dimensions: 6 inches by 11-1/2 inches by 3-1/2 inches
- Material: Metal with sandstone dark blue exterior finish
- Weight: 2 lbs (approximate)
- Temperature Resistance: Suitable for high-temperature baking and broiling
- Cleaning: Dishwasher safe, easy to disassemble and clean
- Color: Sandstone dark blue exterior
- Intended for: Moderate-volume baking and presentation tasks
What is a commercial au gratin dish
A commercial au gratin dish is a durable metal vessel designed for baking, broiling, and serving baked dishes such as gratins and casseroles. Featuring robust construction and heat-resistant finishes, these dishes are typically installed in professional kitchens or prep stations. The Bon Chef 9928DKBLU Au Gratin dish, with its precise measurements and sandstone dark blue exterior, supports consistent portioning and presentation in moderate-volume foodservice settings. It is well-suited for applications needing reliable thermal performance, ease of cleaning, and aesthetic appeal in baked or broiled culinary preparations.
Top Au Gratin Dishes for Moderate-Volume Foodservice Settings
Designed for baking and presentation, this advanced metal au gratin dish by Bon Chef supports reliable operation in environments requiring professional-grade cookware. The model 9928DKBLU, with its durable construction and precise size, is optimal for moderation throughput operations in commercial kitchens, supporting efficient workflow and consistent product quality.
- Operation type — suited for moderate-volume baking in professional kitchens
- Kitchen setting — ideal for prep and serving stations in commercial environments
- Foodservice category — supports gratin, casserole, and baked dish presentation
- Workload qualifier — designed for medium throughput culinary operations
- Use case — enables efficient portioning and baking in foodservice facilities
Why Choose Bon Chef 9928DKBLU?
The Bon Chef 9928DKBLU Au Gratin dish stands out with its durable metal construction, corrosion-resistant sandstone dark blue finish, and precise sizing tailored for professional baking and serving. Its robust design ensures longevity, simplifying maintenance and supporting consistent presentation in moderate-volume foodservice operations. The model’s high-quality materials and efficient form factor improve operational efficiency in commercial kitchens without compromising sanitation or aesthetic appeal.
- Compact footprint facilitates efficient kitchen workspace integration
- Heavy-duty metal withstands frequent high-temperature use
- Chipped-resistant sandstone finish maintains visual appeal and sanitation
- Oval shape optimizes oven and display space utilization
- Designed for reliable performance in professional moderate-volume kitchens
