The Bon Chef 9928BLK Au Gratin Dish is a commercial-grade metal cookware designed for precise culinary presentation and durability in professional foodservice environments. As part of Bon Chef's extensive line of high-performance restaurant kitchen equipment, this oval-shaped au gratin dish measures 6 inches by 11-1/2 inches with a height of 3-1/2 inches, crafted from sandstone black material for enhanced heat retention and visual appeal. Built to meet the demands of high-volume catering, buffets, and plated presentations, its robust construction ensures resistance to impact and frequent cleaning, while its compact dimensions facilitate seamless integration into standard prep stations. The model 9928BLK features a durable, corrosion-resistant finish suitable for professional oven use, making it ideal for oven-to-table applications in banquet and hotel settings, as well as gourmet kitchens requiring precise portion control and presentation consistency.
Top Bon Chef 9928BLK Features
The Bon Chef 9928BLK Au Gratin Dish offers precise sizing with its 6" x 11-1/2" dimensions, and construction from durable, corrosion-resistant metal. Its impact-resistant sandstone black finish provides excellent heat retention, reducing hot spots. Designed for ease of cleaning and maintenance, it supports oven, broiler, and dishwasher compatibility. Its compact oval shape fits standard oven racks and prep stations, optimizing workflow in busy kitchens. This model enhances plating and presentation efficiency in high-volume catering and restaurant operations.
- Impact-resistant construction: Robust metal withstands heavy use and cleaning routines
- High durability finish: Sandstone black coating resists corrosion and fading over time
- Precise dimensions: 6" x 11-1/2" x 3-1/2" for consistent portioning
- Oven and dishwasher compatible: Supports routine cooking and cleaning processes
- Optimal size for high-volume service: Fits standard oven racks and prep stations seamlessly
Recommended for plate presentation, baking, and reheating in commercial kitchens and catering environments.
Bon Chef 9928BLK Technical Specs
The Bon Chef 9928BLK Au Gratin Dish is engineered for performance with a stainless steel construction finished in sandstone black, providing excellent corrosion resistance and heat durability. It measures 6 inches by 11-1/2 inches with a height of 3-1/2 inches, weighing approximately 2 pounds for manageable handling during busy service. Suitable for oven operation within standard temperature ranges, it is designed for high-volume foodservice applications such as buffet lines and banquet kitchens. Its impact-resistant surface ensures longevity, while compatibility with commercial dishwashers simplifies cleaning routines. The dish is not air-cooled or water-cooled but relies on its material properties for temperature management, supporting consistent reheating and cooking processes. Its food-safe finish facilitates safe contact with cooked foods, and it is built to withstand daily commercial kitchen use without degradation.
- Dimensions: 6" x 11-1/2" x 3-1/2" for versatile placement
- Weight: 2 lbs, lightweight for easy handling and stacking
- Material: Durable stainless steel with sandstone black finish
- Temperature Range: Safe for oven use at standard commercial temperatures
- Cleaning method: Dishwasher compatible, corrosion-resistant surface
- Usage scenario: Fits in standard commercial oven racks for efficient workflow
What is a commercial au gratin dish
A commercial au gratin dish is a specialized kitchenware designed for baking, serving, and presentation of au gratin or baked dishes in high-volume foodservice settings. Constructed from durable materials such as stainless steel, it offers excellent heat retention, corrosion resistance, and uniform cooking results. Typically, these dishes are installed in buffet lines, tabletop presentations, or oven-to-table scenarios, supporting consistent portion sizes and aesthetic plating. The Bon Chef 9928BLK Au Gratin Dish exemplifies this category with its impact-resistant finish, precise dimensions, and suitability for professional restaurants, catering operations, and hotel banquets, making it ideal for mid-volume hospitality service.
Top Au Gratin Dishes for Commercial Foodservice Environments
Designed for mid-volume catering and restaurant service, the Bon Chef 9928BLK Au Gratin Dish combines durable construction, precise sizing, and versatile oven compatibility. Its impact-resistant finish ensures longevity in busy commercial kitchens, supporting high throughput and presentation quality in foodservice operations requiring reliable, restaurant-ready baked dishes.
- Operation type — ideal for buffets and plated service
- Kitchen type — suitable for compact and full-scale commercial kitchens
- Foodservice category — perfect for baked and reheated dishes
- Workload qualifier — supports medium throughput in busy settings
- Use case — optimal for oven-to-table portions and presentation
Why Choose Bon Chef 9928BLK Au Gratin Dish
Bon Chef's 9928BLK au gratin dish stands out for its impact-resistant construction, corrosion-resistant finish, and precise sizing tailored to professional kitchens. Its durable stainless steel core with sandstone black coating ensures longevity and aesthetic appeal, supporting high-volume baking and presentation while maintaining ease of cleaning and handling. Its compact design maximizes workflow efficiency in busy foodservice environments.
- Compact footprint suitable for high-capacity ovens and prep stations
- Impact-resistant steel withstands rigorous daily use
- Corrosion-resistant finish maintains appearance over time
- Oven-compatible design for versatile application
- Lightweight handling improves operational efficiency
