The Bon Chef 9928 Au Gratin dish exemplifies a high-quality commercial foodservice utensil designed for professional kitchens requiring precise baking and presentation. Crafted from durable metal, this oval-shaped au gratin dish measures 6 inches by 11-1/2 inches with a height of 3-1/2 inches, making it suitable for individual servings or side dishes. Its Pewter-Glo finish provides an attractive, enduring surface resistant to scratching and staining, ideal for countertop or oven use. As a product within the Au Gratin Dish category, the 9928 model offers consistent heat conduction and easy cleaning, supporting efficient workflow in restaurant, catering, or institutional settings. Its compact dimensions facilitate easy handling, storage, and integration into existing prep and presentation stations, making it a reliable tool for high-volume food production environments.
Top Bon Chef 9928 Features
The Bon Chef 9928 au gratin dish offers robust construction with corrosion-resistant metal, designed for high-temperature baking and serving. Its precise oval shape ensures uniform heat distribution, reducing cook time variability. The Pewter-Glo finish provides a protective, easy-to-clean surface that withstands frequent sanitizing routines. This dish is suitable for bench-mounted, stackable storage and fits seamlessly into commercial ovens and bain-maries. Its lightweight (2 lbs) construction facilitates swift handling during busy service periods, enhancing kitchen throughput and presentation consistency.
- Durable metal construction with corrosion-resistant Pewter-Glo finish
- Precise oval shape promotes even heat distribution
- Compact, lightweight design simplifies handling and storage
- Oven and countertop safe for versatile hot food presentation
- Easy to clean surface with minimal maintenance requirements
Ideal for portioned side dishes and baked entrees in commercial kitchens requiring durability and presentation quality.
Bon Chef 9928 Technical Specs
The Bon Chef 9928 au gratin dish operates as a self-contained metal unit with dimensions of 6 inches by 11-1/2 inches by 3-1/2 inches. Weighing 2 pounds, it features a Pewter-Glo finish resistant to staining and scratching, suitable for high-temperature baking and hot service. The dish can withstand typical oven temperatures used in professional kitchens, with a maximum operating temperature consistent with standard commercial bakeware. It is designed for easy cleaning, compatible with dishwashers or manual sanitation routines. The bowl's construction allows for efficient heat conduction, ensuring uniform cooking and presentation. As a non-certified but food-safe item, it meets industry standards for durability and food contact safety, supporting high-volume food production.
- Size: 6" x 11-1/2" x 3-1/2"
- Material: Metal with Pewter-Glo finish
- Weight: 2 lbs
- Design: Oval shape for portion control
- Temperature Range: Oven safe for high-temperature baking
- Cleaning: Dishwasher compatible or hand wash routine
- Color: Pewter-Glo finish
- Usage Compatibility: Suitable for countertop, oven, and hot holding
- Electrical Requirements: Not applicable
- Installation Needs: No electrical hookup, compatible with standard oven and prep workspaces
- Drainage & Ventilation: Designed for stable placement on flat surfaces
- Handling & Maintenance: Lightweight for quick handling; easy to clean with minimal effort
- Storage: Stackable for efficient kitchen storage
What is a commercial au gratin dish?
A commercial au gratin dish is a professional-grade baking vessel used to prepare, serve, and present baked dishes with a crust or cheese topping. Constructed from durable metal, these dishes typically feature precise dimensions for portion control and uniform cooking. Installed in ovens, bain-maries, or countertop heating units, the Bon Chef 9928 model is ideal for restaurant, catering, and institutional environments. It supports high-volume service of baked entrees and side dishes, ensuring consistent presentation and efficient workflow with easy cleaning and heat retention capabilities.
Top Au Gratin Dishes for Foodservice Settings
Robust, high-quality construction with precise dimensions makes the Bon Chef 9928 ideal for medium-volume commercial kitchens requiring consistent baking and serving performance. This product from Bon Chef is designed for professional foodservice environments where durability and presentation are critical, supporting efficient workflow and reliable results in restaurant and catering applications.
- Operation type — medium-volume restaurant service
- Kitchen type — compact commercial kitchens
- Foodservice category — baked side dishes and entrees
- Workload qualifier — moderate throughput
- Use case — portioned baking and presentation
Why Choose Bon Chef 9928 Au Gratin Dish?
Renowned for its durable metal construction and attractive Pewter-Glo finish, the Bon Chef 9928 offers superior heat conduction and ease of handling compared to standard ceramic or lesser-grade metal pans. Its precise oval shape ensures uniform cooking, and its lightweight design streamlines busy kitchen operations. Built for high-volume use, it meets professional standards for durability, sanitation, and presentation, providing an efficient solution for plated baked dishes and side servings in commercial foodservice environments.
- Self-contained metal design allows rapid heat transfer
- Compact footprint suitable for tight kitchen spaces
- Constructed with corrosion-resistant Pewter-Glo finish
- Ideal for baking, serving, and holding hot dishes
- Lightweight for quick handling during service
