The Bon Chef 9916GINGER Condiment Server is a professionally designed bar condiment holder that provides a reliable and durable solution for commercial foodservice environments. Constructed with an aluminum base and finished in a sandstone color, this unit measures 4 inches by 18 inches by 2-1/2 inches, offering a single spacious compartment for condiment storage and presentation. Engineered for institutional kitchens, bars, and catering operations, its technical specifications support efficient workflow and ease of maintenance, making it suitable for high-traffic settings requiring sturdy, functional condiment organization.
Top Bon Chef 9916GINGER Features
The Bon Chef 9916GINGER Condiment Server features a durable aluminum construction with a sandstone finish that ensures longevity under frequent use. Its single compartment design facilitates organized condiment display, while ease of cleaning and low-maintenance materials support quick turnaround in busy foodservice venues. Ideal for countertop application, it enhances operational efficiency in bar stations, buffet lines, or fast-paced cafeterias. The technical size of 4" x 18" x 2-1/2" accommodates various condiment portions, streamlining workflow for staff.
- Robust aluminum construction with sandstone finish ensures durability and aesthetic appeal.
- Single-compartment design allows efficient condiment organization and quick refills.
- Measuring 4" x 18" x 2-1/2" provides ample capacity for condiment presentation.
- Ease of cleaning and maintenance supports high-volume service operations.
- Specifically engineered for countertop placement in bars and buffet setups for seamless workflow.
Ideal for high-traffic bar counters, condiment stations, or buffets seeking reliable organization.
Bon Chef 9916GINGER Technical Specs
This condiment server features a durable aluminum base finished in sandstone, with overall dimensions of 4 inches in height, 18 inches in width, and 2-1/2 inches in depth, weighing approximately 2.5 pounds. It includes one spacious compartment optimized for condiment display, constructed for daily use in bustling foodservice environments. The unit is designed for countertop installation, requiring minimal clearance for maintenance access and cleaning. Its material safety aligns with industry standards, supporting sanitation and easy disassembly for routine cleaning. The Bon Chef 9916GINGER is rated for continuous operation in standard ambient conditions, with a focus on durability and practical functionality for moderate workloads in commercial kitchens.
- Electrical Requirements: Not applicable, designed for manual countertop use
- Construction & Finish: Aluminum with sandstone exterior
- Dimensions: 4" (H) x 18" (W) x 2-1/2" (D)
- Weight: 2.5 lbs (product weight)
- Capacity: 1 compartment suitable for condiment organization
- Cleaning & Maintenance: Disassemble for cleaning, wipe with mild detergent
- Usage Compatibility: Suitable for countertop use, resistant to daily commercial cleaning
- Countertop installation clearance: Require minimal space for easy access
- Material safety standards: Support food-safe application
- Durability traits: Aluminum construction withstands frequent handling
- Operational setting: Designed for moderate traffic foodservice environments
- Maintenance routine: Simple disassembly for quick cleaning
What is a commercial condiment server ?
A commercial condiment server is a robust, food-safe container designed for organized condiment presentation in foodservice settings. Made from durable materials like aluminum or co-polymer, it typically features multiple compartments or a single large storage area, facilitating quick restocking and easy cleaning. Installed in restaurant counters, bar stations, or buffets, these units improve workflow efficiency and enhance product presentation, ideal for moderate to high-volume operations seeking reliability and sanitation.
Top condiment holders for moderate-volume foodservice settings
Designed for efficient condiment organization in moderate throughput environments, the Bon Chef 9916GINGER offers reliable performance and build quality with aluminum construction. Suitable for countertop application in busy bar or buffet areas, it ensures organized condiment access for streamlined workflow. The unit's durable design and practical size make it ideal for foodservice spaces where reliability and ease of use are paramount.
- Operation type — suitable for mid-volume bars and buffet stations
- Kitchen setting — compact commercial foodservice environments
- Foodservice category — condiment and accessory organization
- Workload qualifier — moderate throughput demand
- Use case — efficient condiment presentation in busy service areas
Why Choose Bon Chef 9916GINGER ?
The Bon Chef 9916GINGER condiment server distinguishes itself with its sturdy aluminum construction, sandstone finish, and user-friendly single-compartment design, making it a reliable choice for commercial kitchens. Its compact size and durable materials provide consistent performance in busy environments, supporting efficient service and sanitation without sacrificing appearance or functionality.
- Self-contained, countertop design optimizes workspace efficiency
- Constructed with high-quality aluminum for long-term durability
- Sandstone finish offers professional aesthetics and easy maintenance
- Compact dimensions streamline placement in tight kitchen setups
- Single compartment simplifies condiment access and restocking
