The Bon Chef 9908HGRN MeasuRed Serving Ladle is a professional-grade kitchen utensil designed for precise food portioning in commercial foodservice environments. Crafted from durable aluminum, this 8 oz capacity ladle features a 13 5/8" length, providing optimal reach and control for serving soups, stews, and sauces efficiently. Its sandstone hunter green finish adds a touch of style while ensuring long-lasting resistance to impact and corrosion. Engineered for high-volume operations, it delivers consistent portion sizes, facilitating accuracy and workflow efficiency in busy kitchens and catering settings.
Top Bon Chef 9908HGRN Features
The Bon Chef 9908HGRN MeasuRed Serving Ladle combines functional design with durable construction, making it ideal for commercial foodservice use. Its aluminum build ensures lightweight handling, while the 8 oz capacity supports portion control in high-throughput kitchens. The elongated 13 5/8" handle offers ergonomic comfort and sanitary handling. Designed for ease of cleaning and minimal maintenance, this ladle fits seamlessly into a variety of food prep and service workflows, particularly in restaurants, cafeterias, and catering operations.
- Precise 8 oz capacity facilitates consistent portioning during service
- Aluminum construction provides durability and easy handling
- Sandstone hunter green finish resists impact and corrosion
- Long 13 5/8" handle enhances reach for large serving vessels
- Ergonomic design for comfortable use during prolonged shifts
Ideal for streamlined portioning in high-volume foodservice settings, suitable for quick and reliable serving needs.
Bon Chef 9908HGRN Technical Specs
The Bon Chef 9908HGRN MeasuRed Serving Ladle features a robust aluminum construction with a 13 5/8" handle length and an 8 oz capacity, suitable for precise portion control in commercial kitchens. Its handle is finished in a Sandstone Hunter Green, providing a slip-resistant grip that withstands frequent cleaning. The ladle's material is compatible with standard food-safe cleaning routines, designed for high-temperature dishwashing and routine sanitation. Weighing only 0.5 lbs, it facilitates effortless usability without compromising durability. This model is intended for use in busy foodservice environments where consistent, accurate portions are critical, and its stainless finish is resistant to impacts and corrosion. Dimensions ensure compatibility with various serving vessels, and the lightweight design supports ergonomic handling over prolonged service periods.
- Capacity: 8 oz, suitable for standard portions
- Material: Aluminum, impacts and corrosion resistant
- Handle Length: 13 5/8 inches for extended reach
- Finish: Sandstone Hunter Green for durability and style
- Weight: 0.5 lbs, facilitating easy maneuverability
- Cleaning Compatibility: Dishwasher safe, routine sanitation compatible
- Temperature Tolerance: Suitable for high-temperature foodservice environments
- Dimensions: Compact, ergonomic length for comfortable handling
- Construction: Solid aluminum, designed for commercial use
- Electrical Requirements: Not applicable, manual utensil
- Cleaning Method: Dishwasher safe for quick sanitation
- Usage Environment: Suitable for high-temperature liquids
- Design Features: Long handle for safety and sanitary handling
- Storage Needs: Compact storage in utensil racks or drawers
- Operational Compatibility: Compatible with standard commercial kitchen cleaning routines
What is a commercial serving ladle?
A commercial serving ladle is a sturdy, precisely calibrated kitchen utensil used for transferring and portioning liquids and semi-liquids in high-volume foodservice settings. The Bon Chef 9908HGRN MeasuRed Serving Ladle is engineered with an aluminum body, designed specifically for organizations requiring consistent portion control during busy meal periods. Typically installed in restaurant kitchens, cafeterias, and catering operations, it supports efficient service by providing reliable, uniform servings of soups, sauces, and stews, making it an essential tool for professional culinary environments.
Top commercial ladles for high-volume foodservice operations
Designed for high-volume kitchens, the Bon Chef 9908HGRN MeasuRed Serving Ladle offers durable aluminum construction, precise 8 oz capacity, and ergonomic 13 5/8" handle, ideal for consistent portioning in busy restaurant and catering settings. Its impact-resistant finish ensures lasting performance during rigorous daily use.
- Operation Type — high-volume restaurant kitchens
- Kitchen Setting — busy commercial foodservice environments
- Foodservice Category — soup and sauce service utensils
- Workload Qualifier — moderate throughput for efficient operations
- Use Case — meal portioning and serving in institutional kitchens
Why Choose Bon Chef 9908HGRN
Bon Chef 9908HGRN stands out among commercial serving utensils with its high-quality aluminum build, impact-resistant finish, and ergonomic 13 5/8" handle. Its precise 8 oz capacity ensures portion consistency, while the durable Sandstone Hunter Green finish resists daily wear, supporting sanitation and longevity. Designed for restaurant-ready, high-volume applications, this ladle enhances operational efficiency and portion accuracy in professional kitchens.
- Self-contained design simplifies storage and handling
- Impact and corrosion resistant finish withstands industrial use
- Lightweight aluminum improves maneuverability during busy shifts
- Optimized for quick cleaning to meet sanitation standards
- Mid-length handle facilitates safe operation over large vessels
