The Bon Chef 9906HGLD MeasuRed Serving Ladle 6 Oz 13 1/4" is a commercial-grade portion control utensil designed for precise service in foodservice environments. Constructed from durable aluminum with a Sandstone Harvest Gold finish, this 13 1/4-inch ladle provides accurate 6-ounce capacity measurements, making it ideal for buffet lines, cafeterias, and catering operations. Its solid handle ensures balanced handling and minimizes fatigue during repeated use, supporting efficient workflow in high-volume settings.
Top Bon Chef 9906HGLD Features
The Bon Chef 9906HGLD MeasuRed Serving Ladle delivers precise portioning with its 6 oz capacity, while the aluminum construction ensures durability and resistance to frequent use. Its handle's sandstone finish provides a secure grip, facilitating ease of use and cleaning. Suitable for high-volume foodservice operations, it seamlessly integrates into serving lines, improving accuracy and efficiency in meal presentation and portion control.
- Accurate 6 oz capacity: Ensures precise portioning for consistent servings
- Aluminum construction: Offers lightweight durability for commercial use
- Sandstone handle finish: Provides anti-slip grip and ease of handling
- 13 1/4" length: Facilitates serving from a safe distance and prevents spills
- Food-safe, easy to clean: Material compatible with routine sanitation procedures
Ideal for tray service, buffet lines, and kitchen prep where precise measurement and durability are required.
Bon Chef 9906HGLD Technical Specs
The Bon Chef 9906HGLD MeasuRed Serving Ladle features a solid aluminum build with a length of 13 1/4 inches, designed for commercial foodservice environments. It supports precise 6 oz portioning, crucial for maintaining consistency in high-volume operations such as cafeterias and catering. The handle's sandstone finish enhances grip and reduces fatigue during extended use, while the lightweight construction minimizes operator strain. This ladle is built for routine sanitation with easy cleaning, and its durable materials withstand daily commercial kitchen conditions. It operates without electrical requirements and measures 0.5 pounds for ease of handling and storage, fitting seamlessly within standard foodservice protocols for portion control and presentation.
- Handle color: Golds with sandstone finish for grip assurance
- Material: Aluminum for longevity and light weight
- Length: 13 1/4 inches to enable safe serving distance
- Weight: 0.5 lbs for ease of use in busy settings
- Capacity: 6 oz accurate measurement for portion consistency
- Cleaning compatibility: Suitable for routine sanitizing procedures
- Dimensions: Length 13 1/4", weight 0.5 lbs
- Electrical requirements: None
- Construction & finish: Aluminum with sandstone handle
- Temperature resistance: Designed for typical kitchen usage temperatures
- Food safety: Made from food-safe aluminum, easily cleaned
- Usage environment: Compatible with high-volume buffet, cafeteria, catering services
What is a commercial portion control spoon?
A commercial portion control spoon is a precision utensil used in foodservice settings to measure and serve consistent portions of food. Typically constructed from durable materials such as aluminum or stainless steel, they support efficient workflow in busy kitchens, buffets, and catering operations. The Bon Chef 9906HGLD MeasuRed Serving Ladle, with its 6 oz capacity and 13 1/4" length, is specifically suited for high-volume environments like cafeterias and catering events, ensuring accurate serving sizes and streamlined meal presentation.
Top Portion Control Utensils for High-Volume Foodservice Settings
Designed for moderate throughput operations, the Bon Chef 9906HGLD provides precise portioning and reliable durability. Built for commercial kitchen equipment, it ensures accuracy in serving large quantities in cafeterias, buffets, and catering services. The sturdy aluminum construction and ergonomic handle support efficient operation in busy foodservice environments, making it an essential tool for consistent meal presentations.
- Operational environments — ideal for moderate-volume cafeterias and catering
- Commercial kitchen equipment — built for durability and frequent use
- Portion control tools — supports consistent serving sizes
- Workflow efficiency — streamlines serving processes in busy settings
- Foodservice categorization — suited for buffet, tray line, and prep stations
Why Choose Bon Chef 9906HGLD?
The Bon Chef 9906HGLD stands out among commercial serving tools with its robust aluminum construction, precise measurement capacity, and ergonomic handle design. Its sandstone finish enhances grip and reduces operator fatigue, while the 13 1/4" length optimizes serving safety. Unlike generic utensils, this ladle combines durability, accuracy, and ease of maintenance—enhancing operational efficiency and presentation quality in demanding foodservice environments.
- Compact and lightweight design: Facilitates quick handling and reduces fatigue
- Durable aluminum construction: Withstands frequent sanitation and daily use
- Precisely calibrated 6 oz capacity: Ensures consistent portioning accuracy
- Ergonomic handle finish: Provides secure grip for fast-paced environments
- Food-safe and easy to clean: Supports sanitation standards and routine maintenance
