The Bon Chef 9906DUSTYR MeasuRed Serving Ladle, a commercial-grade portion control utensil, is designed for professional foodservice environments requiring precise measurement and reliable performance. Crafted from durable aluminum with a sandstone finish in a dusty rose color, this 6 oz capacity ladle measures 13 1/4 inches in length, ensuring ease of handling during high-volume serving operations. Its robust construction and specialized design make it suitable for use in busy kitchens, buffet lines, and catering settings where accurate portioning and longevity are essential.
Top Bon Chef 9906DUSTYR Features
This portion control ladle integrates high-strength aluminum with a comfortable handle, offering precise 6 oz measurements for consistent serving. Its Sandstone finish enhances durability and aesthetic appeal in commercial kitchens, facilitating easy cleaning and maintenance. The 13 1/4-inch length provides ergonomic handling for staff, ideal for efficient throughput in busy culinary workflows. The sturdy construction withstands rigorous use, ensuring longevity in high-demand environments. Its compact size allows seamless integration into prep stations and serving lines, optimizing workflow and accuracy.
- Functionality: Precise 6 oz measurement supports portion consistency across servings.
- Durability Traits: Aluminum construction with Sandstone finish resists corrosion and wear.
- Ease-of-Use and Maintenance: Smooth surface facilitates quick cleaning and sanitization.
- Application Fit: Suitable for buffet servers, catering setups, and institutional kitchens.
- Workflow Benefits: Ergonomic 13 1/4" length enhances staff efficiency and reduces fatigue.
Designed for professional foodservice, this measurement ladle is ideal for precise portioning in high-volume or busy kitchen operations.
Bon Chef 9906DUSTYR Technical Specs
The Bon Chef 9906DUSTYR MeasuRed Serving Ladle features a robust aluminum build with a sandstone finish in dusty rose, optimized for demanding commercial environments. It measures 13 1/4 inches in length, with a weight of just 0.5 lbs for ease of use. The product is designed to withstand frequent cleaning and heavy handling, suitable for professional kitchens that require durable, corrosion-resistant utensils. Its precise 6 oz capacity makes it well-suited for consistent portioning across various culinary applications, from buffet lines to banquet service. The aluminum construction ensures resistance to corrosion, while the handle’s ergonomic design promotes safe handling. The ladle’s size and material make it compatible with standard cleaning routines, ensuring sanitation compliance and longevity over time.
- Material: Aluminum with sandstone finish, resistant to corrosion
- Dimensions: 13 1/4 inches length, 0.5 lbs weight
- Capacity: 6 oz for uniform portion control
- Cleaning Method: Easy to sanitize with standard commercial dishwasher protocols
- Color: Dusty rose sandstone exterior
- Temperature Resistance: Suitable for use with hot and cold foods effectively
- Construction: Solid aluminum design with durable finish for high-volume use
- Ergonomics & Safety: Handle offers comfortable grip and stable handling
Electrical Requirements: Not applicable
Compatibility: Designed for use with standard commercial kitchen equipment
Maintenance: Disassembly not required; clean with appropriate sanitizers
Storage: Compact design fits neatly into utensil racks or drawers
Application Environment: Suitable for busy catering, buffet, and institutional kitchens
What is a commercial portion control spoon?
A commercial portion control spoon is a precision-serving utensil designed for accurate measurement of food portions in high-volume settings. The Bon Chef 9906DUSTYR MeasuRed Serving Ladle is a professional-grade tool crafted from aluminum with a sandstone finish, offering a 6 oz measurement capacity and measuring 13 1/4 inches in length. Typically installed in buffet stations, catering lines, and institutional kitchens, it ensures consistency and efficiency in foodservice operations requiring precise portioning over extended use, making it ideal for restaurants, catering companies, and large cafeterias.
Top Foodservice Portion Control Tools for Medium-Volume Commercial Kitchens
Designed for medium-volume operation, the Bon Chef 9906DUSTYR portion control ladle offers precise measurement and durable aluminum construction. Ideal for institutional and catering use, it supports consistent servings and enhances workflow efficiency. This high-quality tool from Bon Chef ensures reliable, restaurant-ready performance in diverse foodservice settings.
- Operation Type — medium-volume catering and institutional kitchens
- Kitchen Setting — busy commercial catering lines
- Foodservice Category — portion control utensils and ladles
- Workload Qualifier — moderate throughput for consistent portioning
- Use Case — standard serving and portioning tasks
Why Choose Bon Chef 9906DUSTYR?
Why choose the Bon Chef 9906DUSTYR over similar commercial portion control utensils? Its durable aluminum construction with a sandstone finish ensures longevity under rigorous use. The 13 1/4-inch ergonomic design balances efficiency and safety, while the precise 6 oz capacity supports consistent servings. Its lightweight, corrosion-resistant build enhances operational flow without sacrificing strength, making it a restaurant-ready addition to any professional kitchen.
- Offers a compact, lightweight design with durable aluminum construction
- Features a high-precision 6 oz measurement for accurate portioning
- Resistant to corrosion with a wear-resistant sandstone finish
- Designed for ergonomic handling and easy cleaning in busy environments
- Suitable for high-volume buffet, catering, and institutional use
