The Bon Chef 9906CABERNET MeasuRed Serving Ladle is a precise, commercial-grade portion control utensil designed for professional foodservice environments. Crafted from durable aluminum, this 6 oz capacity ladle features a sleek, sandstone matte red finish, enhancing both functionality and aesthetic appeal. Measuring 13 1/4 inches in length, it is optimized for efficient portioning in high-volume operations, such as banquet kitchens and catering services, providing accurate serving sizes and streamlined workflow.
Top Bon Chef 9906CABERNET Features
This MeasuRed Serving Ladle offers precise portioning with a 6 oz capacity, constructed from corrosion-resistant aluminum for durability. Its ergonomic handle provides secure grip and easy maneuverability during frequent use. The matte red sandstone finish simplifies cleaning and maintenance, making it suitable for heavy-duty commercial kitchen workflows. Its length supports efficient serving in busy foodservice settings, especially in buffet lines or food presentation stations.
- Accurate 6 oz capacity for portion control
- Constructed from corrosion-resistant aluminum
- Ergonomic handle for secure grip during high-volume service
- Matte sandstone red finish facilitates easy cleaning
- Designed for frequent use in commercial foodservice environments
Ideal for use in banquet halls, catering, and large-scale food presentation operations
Bon Chef 9906CABERNET Technical Specs
The Bon Chef 9906CABERNET MeasuRed Serving Ladle features a robust aluminum construction with a length of 13 1/4 inches and a weight of 0.5 pounds, ensuring lightweight handling for busy kitchen staff. Its finish, a sandstone matte red, resists staining and simplifies cleaning routines, maintaining sanitary standards without special maintenance. The handle's ergonomic design supports prolonged use without fatigue. This utensil is suited for high-frequency food portioning and serving, with dimensions and material informing compatibility with various foodservice operations. It is not electrically powered or connected, relying solely on manual operation, with easy disassembly for cleaning and sanitation. The product is available immediately for delivery, emphasizing quick turnover in commercial settings.
- Material: Aluminum
- Dimensions: 13 1/4 inches length
- Capacity: 6 oz
- Finish: Sandstone matte red
- Weight: 0.5 lbs
- Reinforced handle: Ergonomic, anti-slip grip
- Cleaning: Dishwasher-compatible, disassemblable design
- Applications: Buffet line portioning, catering serveware, and large-scale food prep
- Operational environment: Suitable for high-use, commercial kitchen workflow
What is a commercial portion control spoon?
A commercial portion control spoon is a specialized utensil designed for precise serving and portioning in professional kitchens. Typically made from durable materials like aluminum or stainless steel, these tools support consistent presentation and standardization in foodservice settings. The Bon Chef 9906CABERNET MeasuRed Serving Ladle exemplifies this category with a 6 oz capacity, ergonomic handle, and sturdy construction, making it ideal for high-volume applications such as banquet halls, catering operations, and institutional foodservice environments where accuracy and durability are essential.
Top portion control spoons for high-volume foodservice settings
Designed for high-volume foodservice operations, the Bon Chef 9906CABERNET offers precise measuring and durable aluminum build suitable for demanding commercial kitchens. Featuring ergonomic handling and easy maintenance, it's ideal for buffet lines, catering, and large-scale serving workflows. Bon Chef’s 9906CABERNET combines craftsmanship with functionality, supporting efficient, consistent portioning in busy hospitality environments.
- Medium-volume operation — suitable for banquet and catering kitchens
- Commercial kitchen environment — supports frequent, high-accuracy portioning
- Spoon, Portion Control—designed specifically for precise serving sizes
- Moderate throughput — balances speed and accuracy in busy foodservice settings
- Application in large-scale catering—facilitates consistent food portioning
Why Choose Bon Chef 9906CABERNET?
Bon Chef 9906CABERNET distinguishes itself through its robust aluminum construction, corrosion resistance, and precise 6 oz capacity, optimized for high-frequency foodservice tasks. Its ergonomic handle and matte sandstone red finish ensure durability and ease of cleaning. This ladle’s compact, lightweight design supports quick, efficient portioning, improving operational workflow and sanitation in demanding commercial kitchens.
- Self-contained design with no electrical components
- Heavy-duty aluminum offers corrosion resistance and longevity
- Compact footprint supports space-efficient storage and handling
- Ergonomic handle reduces fatigue during extended use
- Ideal for professional buffets, catering, and food prep stations
