The Bon Chef 9906ALLERGENLAVENDER MeasuRed Serving Ladle is a specialized portion control utensil designed for precise serving in professional foodservice environments. Crafted from durable aluminum with a Sandstone finish, this 6 oz capacity ladle measures 13 1/4" in length, making it suitable for high-volume culinary operations requiring consistent portioning. Its allergen lavender coating provides an additional layer of identification and safety, while the solid construction ensures resistance to impact and corrosion, facilitating rigorous cleaning routines. This utensil is optimized for use in commercial kitchens, buffet lines, and institutional settings where accurate and efficient portion distribution is critical, supporting smooth workflow and sanitation standards in food preparation and service.
Top Bon Chef 9906ALLERGENLAVENDER Features
The Bon Chef 9906ALLERGENLAVENDER MeasuRed Serving Ladle offers precise 6 oz portioning, enhanced durability through aluminum construction, and a scratch-resistant sandstone finish. Its ergonomic handle promotes ease of use, while the allergen lavender coating aids in quick visual identification. Ideal for large-scale foodservice operations, it withstands frequent cleaning and heavy handling, contributing to streamlined workflow and food safety compliance.
- Exact 6 oz capacity: Controlled serving with minimal waste
- Aluminum material: Lightweight and corrosion-resistant for longevity
- Impact and scratch-resistant finish: Maintains appearance through rigorous cleaning
- 13 1/4-inch length: Convenient reach into large serving vessels
- Ergonomic handle design: Facilitates safe and comfortable handling during busy service periods
Ideal for high-volume foodservice settings requiring precise portion control and durability, such as cafeterias and catering operations.
Bon Chef 9906ALLERGENLAVENDER Technical Specs
The Bon Chef 9906ALLERGENLAVENDER employs a solid aluminum construction with an allergen lavender sandstone finish, measuring 13 1/4" in length and weighing approximately 0.5 lbs. Its material conforms to food safety standards and is highly resistant to impact and corrosion, ensuring longevity in demanding commercial kitchens. The handle’s ergonomic design supports extended use without fatigue, while the stainless exterior finish facilitates straightforward cleaning and sanitization. The ladle is suitable for use with standard foodservice ware and can withstand operational temperatures typical for serving hot or cold foods. No electrical or refrigeration components are involved, simplifying installation and maintenance in busy foodservice environments.
- Material: Aluminum with Sandstone finish for durability and aesthetics
- Length: 13 1/4 inches for optimal reach in large containers
- Weight: 0.5 lbs for ease of handling during high-volume servings
- Construction: Solid, impact-resistant material supporting rigorous daily use
- Cleaning: Dishwasher-safe, corrosion-resistant surface simplifies sanitization
What is a commercial portion control spoon?
A commercial portion control spoon is a precision utensil designed for accurate serving of ingredients and prepared foods in high-demand foodservice settings. Typically constructed from durable materials such as aluminum, these tools feature specific capacities—like 6 oz—and long handles to facilitate portions in large containers or kettles. They are commonly used in cafeterias, catering, and institutional kitchens to ensure consistency, reduce waste, and streamline workflow. The Bon Chef 9906ALLERGENLAVENDER MeasuRed Serving Ladle exemplifies this category, offering precise measurement, impact resistance, and ease of cleaning—making it ideal for mid-volume restaurant service and buffet lines.
Top Portion Control Utensils for High-Volume Foodservice Operations
Designed for efficient and accurate portioning, the Bon Chef 9906ALLERGENLAVENDER MeasuRed Serving Ladle is built with durable aluminum for commercial kitchen durability, suitable for mid-volume institutional settings. Its precise 6 oz capacity supports consistent servings during busy meal periods, and the impact-resistant finish ensures long-term appearance and performance. Ideally suited for operations requiring rapid, controlled serving with easy maintenance for professional-grade foodservice.
- Operation Type — suitable for cafeteria and catering kitchens
- Kitchen Setting — perfect for compact and high-demand foodservice spaces
- Foodservice Category — ideal for portion control of soups, sauces, or sides
- Workload Qualifier — supports moderate throughput and frequent use
- Use Case — precise ingredient and food portioning during large service volumes
Why Choose Bon Chef 9906ALLERGENLAVENDER?
Compared to other portion control utensils, the Bon Chef 9906ALLERGENLAVENDER stands out with its impact-resistant sandstone finish, allergen lavender coating for quick identification, and lightweight aluminum construction. Its optimized length and ergonomic handle improve handling efficiency in busy environments, while its corrosion resistance ensures long-term use in rigorous commercial settings. This model enhances operational workflow, sanitation, and product consistency, making it a reliable choice among professional kitchen equipment.
- Compact profile compatible with standard foodservice equipment
- Long-lasting impact and corrosion-resistant aluminum construction
- Unique allergen lavender finish enhances safety protocols
- 13 1/4” length for better reach into large containers
- Lightweight design facilitates ergonomic handling during high-volume service
