The Bon Chef 9904WHTM MeasuRed Serving Ladle is a professional-grade 4 oz portion control tool designed for commercial foodservice environments. Crafted from durable aluminum with a distinctive Sandstone Matte White finish, this 12 1/4-inch ladle ensures precise serving and efficient workflow in busy kitchens. Its ergonomic handle promotes ease of use and sanitation, making it ideal for establishing consistent portioning in various foodservice operations. The model number 9904WHTM is optimized for high-volume serving scenarios, supporting accurate portioning in institutional kitchens, cafeterias, and catering operations. Its technical build emphasizes longevity, substantial capacity, and seamless integration into standardized serving stations, ensuring operational accuracy with minimal maintenance.
Top Bon Chef 9904WHTM Features
The Bon Chef 9904WHTM MeasuRed Serving Ladle offers precise 4 oz capacity for consistent portion control in commercial kitchens. Its aluminum construction guarantees durability under frequent use while maintaining lightweight handling. The Sandstone Matte White finish resists corrosion and simplifies cleaning, supporting sanitation standards. Designed for handheld operation, it facilitates fast portioning during high-volume service. Its 12 1/4-inch length provides optimal reach and control, enhancing workflow in busy foodservice settings.
- Precise 4 oz capacity for accurate portioning
- Constructed from durable aluminum for long-term use
- Easy to clean with corrosion-resistant finish
- Ergonomic handle for comfortable, secure grip
- Optimal length supports efficient workflow
Ideal for portioning sauces, soups, and other bulk foods in commercial kitchens.
Bon Chef 9904WHTM Technical Specs
The Bon Chef 9904WHTM MeasuRed Serving Ladle features a robust aluminum construction with a sleek Sandstone Matte White exterior finish, ensuring high durability in busy kitchen environments. Measuring 12 1/4 inches, its handle design promotes ergonomic handling and control during frequent use. Weighing approximately 0.5 lbs, this tool supports extended operation without fatigue. The ladle's capacity is precisely 4 oz, ideal for portioning applications that demand accuracy. The material is compatible with standard commercial kitchen cleaning routines, with a focus on easy maintenance and sanitation. The handle color White complements various kitchen aesthetics, and the product is designed for professional performance with minimal operational restrictions. Dimensions, construction, and design make it suitable for various foodservice workflows, from buffet lines to prep stations.
- Material: Aluminum for durability and corrosion resistance
- Dimensions: 12 1/4 inches overall length
- Weight: 0.5 lbs for easy handling
- Capacity: 4 oz precise portion size
- Finish: Sandstone Matte White for visual appeal and cleaning ease
- Temperature Range: Designed for use in standard food temperature ranges
- Cleaning: Compatible with routine dishwasher cleaning
- Design Features: Ergonomic handle with White finish, easy to disassemble for maintenance
Electrical Requirements: None applicable
Usage Compatibility: Suitable for hot and cold food portions, handheld operation
Storage: Compact storage with ergonomic grip for quick access
Safety & Ergonomics: Rounded handle for operator comfort, anti-slip grip
Maintenance: Disassembly for cleaning, corrosion-resistant surface
What is a commercial serving ladle?
A commercial serving ladle is a professional kitchen tool designed for precise portioning and serving of liquids and semi-solids in high-volume foodservice operations. The Bon Chef 9904WHTM model, constructed from aluminum with a white matte finish, is optimized for durable performance and accurate 4 oz portions. Installed in restaurant buffet lines, cafeterias, and catering setups, it ensures consistent presentation and efficient workflow in busy settings, making it ideal for mid-volume foodservice environments requiring reliable portion control and ease of cleaning.
Top Serving Ladles for High-Volume Foodservice Settings
Designed for medium workload operations in commercial kitchens, the Bon Chef 9904WHTM performs reliable portion control with durability and ergonomic handling, suited for institutional settings and catering services. Bon Chef 9904WHTM is designed for professional high-volume foodservice use.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Type — ideal for institutional and cafeteria settings
- Foodservice Category — targeted at portion-controlled serving tools
- Workload Qualifier — supports consistent high-volume operations
- Use Case — efficient sauce, soup, and bulk condiment portioning
Why Choose Bon Chef 9904WHTM?
Bon Chef 9904WHTM stands out with its lightweight aluminum construction, precise portion control, and corrosion-resistant finish that supports rigorous daily use. Its 12 1/4-inch handle provides enhanced reach and control, making it well-suited for busy foodservice environments. The matte white finish facilitates easy cleaning and sanitation, while its durable build ensures long-term reliability in commercial kitchens, setting it apart from standard portion tools.
- Self-contained design minimizes maintenance and simplifies workflow
- High-quality aluminum enhances durability and corrosion resistance
- Precise 4 oz capacity supports accurate serving and cost control
- Ergonomic handle for comfortable, fatigue-free operation
- Compact 12 1/4-inch length for efficient storage and handling
