The Bon Chef 9904IVY MeasuRed Serving Ladle 4 Oz 12 1/4" is a commercial-grade portion control utensil designed for precise serving in foodservice operations. Crafted from durable aluminum with a Sandstone Ivory finish, this 12 1/4-inch ladle features a 4-ounce capacity, optimized for accurate portioning in professional kitchens. Its solid handle provides ergonomic grip, facilitating easy handling during high-volume service, making it ideal for restaurants, catering, and institutional settings requiring consistent portion distribution.
Top Bon Chef 9904IVY Features
The Bon Chef 9904IVY MeasuRed Serving Ladle offers precise portion control and robust durability for commercial foodservice environments. Its aluminum construction ensures lightweight maneuverability, while the sandstone ivory finish enhances sanitation and ease of cleaning. Designed for handheld use, it integrates seamlessly into busy workflow scenarios, supporting efficient plating and serving in various culinary operations.
- Functionality: 4 oz capacity supports accurate portioning.
- Material Durability: Aluminum construction withstands rigorous daily use.
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitizing.
- Real-World Application: Suitable for serving soups, stews, and side dishes.
- Workflow Integration: Lightweight design promotes ergonomic handling during busy shifts.
Ideal for professional foodservice establishments seeking dependable, portion-controlled serving tools.
Bon Chef 9904IVY Technical Specs
The Bon Chef 9904IVY is built with a solid aluminum body and a beige/ivory handle color, measuring 12 1/4 inches in length with a weight of 0.5 lbs. It features a 4 oz capacity, making it well-suited for precise portioning tasks in commercial kitchens. The handle is designed for comfortable grip, enabling efficient deployment in fast-paced settings. This utensil is compatible with standard cleaning routines, emphasizing ease of sanitation, and its durable aluminum ensures longevity amid daily use. The product is available for quick shipping, typically within 1 to 2 days, and does not include certification markings.
- Capacity: 4 oz for accurate portion control.
- Material: Aluminum, impact-resistant and easy to clean.
- Dimensions: 12 1/4 inches length, 0.5 lbs weight.
- Finish: Sandstone Ivory exterior for sanitation and aesthetics.
- Handle Color: Beige / Ivory for ergonomic grip.
- Food Safety: Materials suitable for food contact and cleaning routines.
- Electrical Requirements: Not applicable.
- Construction & Finish: Aluminum with sandstone ivory finish.
- Usage Compatibility: Compatible with standard handling in professional kitchens.
- Cleaning & Maintenance: Dishwasher safe, smooth surface facilitates routine sanitation.
- Dimensions & Weight: 12 1/4" length, 0.5 lbs weight for ease of handling.
What is a commercial portion control spoon?
A commercial portion control spoon is a precision utensil designed to deliver consistent serving sizes in foodservice operations. Typically crafted from durable materials such as aluminum or stainless steel, these tools are used for accurate portioning of soups, stews, or side dishes. The Bon Chef 9904IVY MeasuRed Serving Ladle exemplifies this category with its 4 oz capacity and ergonomic design, suitable for high-volume restaurants, catering services, and institutional kitchens seeking efficiency and uniformity in food presentation.
Top Portion Control Utensils for Foodservice Settings
Professional foodservice relies on high-quality portion control utensils like the Bon Chef 9904IVY for consistent servings, operational efficiency, and sanitation. Designed for medium workloads, these tools excel in restaurant kitchens, catering, and institutional environments, supporting precise portioning and streamlined workflow integration.
- Operation Type — ideal for moderate-volume restaurant kitchens
- Kitchen Setting — suited for compact commercial spaces
- Foodservice Category — applicable to soup, stew, and side dish service
- Workload Qualifier — handles medium throughput efficiently
- Use Case — supports consistent portioning during busy service periods
Why Choose Bon Chef 9904IVY?
The Bon Chef 9904IVY stands out among commercial portion control utensils thanks to its lightweight aluminum construction, impact resistance, and professional-grade ergonomic design. Its durable finish ensures longevity in demanding kitchens, enhancing operational efficiency and sanitation, all while maintaining precise portioning standards in high-volume foodservice environments.
- Compact footprint fits well within limited storage and prep areas
- Solid aluminum body guarantees longevity and corrosion resistance
- Ergonomic handle design reduces operator fatigue during extended shifts
- Seamless surface simplifies thorough cleaning and sanitation
- Designed specifically for consistent 4 oz portioning in commercial kitchens
