The Bon Chef 9904HGLD MeasuRed Serving Ladle is a professional-grade foodservice tool designed for precise portioning in commercial kitchens. Crafted from durable aluminum and finished in Sandstone Harvest Gold, it is a 4 oz capacity scoop with a length of 12 1/4 inches. This ladle facilitates accurate serving and portion control, making it suitable for high-volume restaurant, catering, and institutional operations that require consistent presentation and efficiency in food portioning. Its solid construction and color-coded handle ensure sanitation and ease of use in busy foodservice environments.
Top Bon Chef 9904HGLD Features
The MeasuRed Serving Ladle offers precise 4 oz portioning with a 12 1/4-inch aluminum handle, supporting ergonomic operation and easy cleaning. Its Sandstone Harvest Gold finish enhances visibility and sanitation, while the durable construction withstands frequent use in commercial kitchens. Designed for easy handling, it improves workflow speed during meal service, especially in high-demand foodservice establishments.
- Precise 4 oz capacity: Ensures accurate and consistent portioning.
- Durable aluminum construction: Resistant to corrosion and heavy use.
- Ergonomic 12 1/4" handle: Facilitates safe and comfortable handling.
- Color-coded finish: Enhances sanitation and identification in busy kitchens.
- Hygienic and easy to clean: Suitable for frequent washing and sanitation routines.
Ideal for high-volume foodservice operations requiring accurate portion control and durable tools.
Bon Chef 9904HGLD Technical Specs
The Bon Chef 9904HGLD MeasuRed Serving Ladle is built with a 4 oz capacity from high-quality aluminum, weighing approximately 0.5 lbs. It features a 12 1/4-inch length with a gold-colored handle for easy identification in busy kitchens. The aluminum construction offers resistance to corrosion and ensures longevity in demanding environments. The finish, Sandstone Harvest Gold, provides a professional appearance with enhanced sanitation. Designed for commercial foodservice, it supports consistent portion control in restaurant, catering, and institutional settings. The tool is easy to maintain—simply wash with standard kitchen cleaning routines—and measures precisely for multiple applications.
- Capacity: 4 oz for reliable portioning
- Material: Aluminum with Sandstone Harvest Gold finish
- Length: 12 1/4 inches
- Weight: 0.5 lbs
- Handle color: Golds
- Construction: Solid aluminum for durability
- Cleaning: Dishwasher safe or manual washing compatible
- Usage environment: Suitable for high-temperature and wet foodservice areas
Electrical Requirements: Not applicable
Refrigeration Type: Not applicable
Refrigeration Method: Not applicable
Food Safety: Food-grade aluminum, easy to sanitize
Dimensions: Handle length 12 1/4 inches; overall size optimized for commercial use
Temperature Resistance: Operates safely in standard kitchen temperatures
What is a commercial serving ladle?
A commercial serving ladle is a professional utensil designed for precise transfer and portioning of liquids and semi-liquids in high-volume foodservice settings. This specific product, the Bon Chef 9904HGLD MeasuRed Serving Ladle, is a 4 oz aluminum scoop with a 12 1/4-inch handle, ideal for restaurants, catering, and institutional kitchens. It is used for accurately portioning sauces, soups, or side dishes, supporting consistency and efficiency in high-demand environments. Crafted for durability and ease of cleaning, it enhances workflow and sanitation standards in commercial kitchens serving moderate to high volumes of food.
Top serving ladles for moderate-volume foodservice
Designed for moderate-volume restaurant and catering operations, the Bon Chef 9904HGLD provides precise portion control with durable aluminum build and ergonomic handling for efficient meal service. Ideal for institutions and commercial kitchens, its construction ensures longevity, and its capacity supports consistent serving sizes. The tool's professional finish and easy maintenance streamline daily operations, making it suitable for medium throughput foodservice settings.
- Operation type — optimized for moderate-volume kitchens
- Kitchen setting — suitable for institutional and restaurant use
- Foodservice category — catering and cafeteria applications
- Workload qualifier — supports daily high-volume serving needs
- Use case — precise portioning of sauces, soups, and side dishes
Why Choose Bon Chef 9904HGLD?
Compared to similar commercial serving tools, the Bon Chef 9904HGLD combines high-quality aluminum construction with a professional gold-colored finish, ensuring durability and sanitation. Its 12 1/4-inch handle provides ergonomic handling while facilitating quick cleaning routines. The solid design minimizes maintenance and supports consistent portioning, enhancing operational efficiency in busy kitchens. Its tailored size and finish make it well-suited for restaurant, catering, and institutional applications requiring reliable, restaurant-ready utensils.
- Self-contained design for easy handling and cleaning
- Corrosion-resistant aluminum material extends service life
- Compact 12 1/4" handle suitable for high-paced environments
- Gold finish for visibility and sanitation identification
- Optimized for meal portioning in commercial foodservice operations
