The Bon Chef 9904BLK MeasuRed Serving Ladle is a professionally designed kitchen utensil tailored for commercial foodservice applications, featuring a 4-ounce capacity and a length of 12 1/4 inches. Constructed from durable aluminum with a sandstone black finish, this solid-handled portion control ladle delivers precise measurements and reliable performance in high-volume culinary environments. Its ergonomic handle ensures comfortable grip and ease of handling during frequent use, while its technical specs support consistent portioning—ideal for portion control in busy kitchens, buffets, or catering operations.
Top Bon Chef 9904BLK Features
The Bon Chef 9904BLK MeasuRed Serving Ladle is engineered for accuracy and durability in commercial kitchens, offering a 4 oz capacity and 12 1/4" length for efficient portioning. Its aluminum construction withstands heavy usage, while the Sandstone Black finish provides corrosion resistance and an attractive aesthetic. Designed for handheld operation, it facilitates quick transfer of liquids and semi-solids, optimizing workflow and maintaining portion consistency in high-demand settings.
- Precision measurement: 4 oz capacity for consistent servings
- Durable aluminum construction: withstands rigorous commercial use
- Ergonomic handle design: enhances grip and ease of handling
- Corrosion-resistant finish: Sandstone Black for longevity
- Optimal length: 12 1/4" for controlled pouring and serving
Suitable for portioning sauces, soups, and garnishes in busy foodservice operations
9904BLK Technical Specs
The Bon Chef 9904BLK MeasuRed Serving Ladle is a self-contained, hand-held utensil designed for precise volume measurement in commercial kitchens. It features a solid aluminum body with an ergonomic handle in sandstone black, measuring 12 1/4 inches in length and weighing approximately 0.5 lbs. It operates without electrical requirements, emphasizing manual efficiency and ease of cleaning. The handle’s durable construction supports frequent use in busy foodservice environments, while its material ensures compatibility with standard cleaning protocols. Its design minimizes cross-contamination risks and maintains integrity even with repeated washing. The unit is suitable for medium-volume food operation settings, supporting accurate portioning in restaurant, cafeteria, and catering applications.
- Material: Aluminum with Sandstone Black finish
- Dimensions: 12 1/4 inches length, 0.5 lbs weight
- Capacity: 4 ounces for precise portion control
- Design: Solid handle for strength and durability
- Use Environment: Suitable for high-use kitchen environments
- Cleaning & Maintenance: Compatible with standard dishwashing routines
- Installation Requirements: Handheld operation, no electrical or plumbing needs
What is a commercial portion control spoon?
A commercial portion control spoon is a specialized kitchen utensil designed for precise measurement and transfer of ingredients, sauces, or liquids in high-volume foodservice environments. The Bon Chef 9904BLK features a 4 oz capacity, aluminum construction, and a length of 12 1/4 inches, making it suitable for efficient portioning in restaurants, catering, or cafeteria settings. Installed in busy kitchens, it ensures consistent serving sizes and reduces waste, supporting operational accuracy and efficiency during frequent use.
Top Portion Control Tools for Foodservice Operations
A durable and accurate portion control utensil like the Bon Chef 9904BLK is suitable for medium-volume restaurant kitchens and catering services, supporting precise ingredient distribution during operation. Its robust aluminum design and ergonomic handle enable reliable performance for consistent servings in various foodservice contexts, especially during high-demand meal periods.
- Operation Type — moderate-volume cooking and serving
- Kitchen Type — busy commercial kitchens and catering
- Foodservice Category — portion control utensils and serving tools
- Workload Qualifier — balanced throughput for efficient workflow
- Use Case — precise liquid and semi-solid portioning in fast-paced settings
Why Choose Bon Chef 9904BLK?
Designed for durability and precision, the Bon Chef 9904BLK stands out with its aluminum solid construction and ergonomic handle, making it ideal for demanding foodservice environments. Its resistance to corrosion and wear, combined with a compact 12 1/4" length, supports efficient, sanitary operation and consistent portioning—enhancing workflow, sanitation, and product presentation in professional kitchens.
- Self-contained design facilitates quick cleaning and maintenance
- Compact footprint perfect for high-traffic food stations
- High-quality aluminum ensures long-term durability
- Corrosion-resistant finish maintains aesthetic appeal over time
- Precisely calibrated 4 oz measurement supports portion accuracy
