The Bon Chef 9696SLATE Ice Station is a commercial-grade cold food display unit designed for professional foodservice environments. Measuring 29-3/4" x 24-1/2" x 8-1/2" (outside dimensions), this double-insulated aluminum ice station features a ceramic-look sandstone coating, offering durability and aesthetic appeal suitable for buffet lines, tabletop applications, and chilled display areas. Its insulation enhances temperature stability, making it an optimal choice for sports venues, catering operations, and hospitality settings requiring reliable cold food presentation solutions. With precise dimensions and construction details, it supports seamless integration into high-volume service workflows, providing consistent ice and cold food display functionality.
Top Bon Chef 9696SLATE Features
The Bon Chef 9696SLATE Ice Station is engineered for durability and efficient performance, featuring an aluminum construction with a ceramic-look coating for enhanced resistance to wear and corrosion. Its insulated double walls ensure optimal temperature preservation, reducing energy consumption and maintenance needs. Designed for ease of cleaning and user-friendly operation, this unit supports repetitive high-volume use in busy foodservice environments. Its substantial size accommodates significant ice or cold food quantities, making it suitable for buffet stations, quick-service applications, and hospitality beverage service workflows.
- Insulated double-wall construction enhances temperature stability
- Aluminum with ceramic-look coating for durability and corrosion resistance
- Large 29-3/4" x 24-1/2" surface supports high-volume display
- Lightweight yet robust design simplifies cleaning and maintenance
- Precisely dimensioned for seamless integration into commercial foodservice setups
Ideal for high-traffic buffet lines or tabletop cold food displays in hospitality venues.
Bon Chef 9696SLATE Technical Specs
The Bon Chef 9696SLATE Ice Station employs a self-contained refrigeration system with an aluminum exterior finished in sandstone, featuring a length of 29 inches, depth of 24 inches, and a weight of 90 lbs. It operates with a standard voltage compatible with commercial kitchen electrical requirements and typically ships within 1 to 2 days. Its insulation maintains optimal cold temperatures for extended periods, supporting food safety and presentation. Designed for durability, the unit's construction material, finishes, and size specifications cater to demanding foodservice needs. It is suitable for use in various foodservice settings, including buffet lines, catering services, and beverage stations, with compatibility for frequent cleaning and maintenance routines.
- Electrical Requirements: Standard commercial voltage, 90 lbs weight
- Construction & Finish: Aluminum with sandstone ceramic-look exterior
- Dimensions: 29" length x 24" depth x 8-1/2" height
- Cooling Method: Self-contained refrigeration system
- Production Capacity: Supports high-volume ice and cold food display
- Food Safety & Maintenance: Easy-to-clean aluminum surface with durable coating
- Electrical Compatibility: Suitable for standard 115V or 208/230V circuits
- Ventilation & Airflow: Requires adequate clearance for optimal airflow
- Drainage & Cleaning: Designed for straightforward drainage and routine sanitization
- Installation Requirements: Fits seamlessly onto countertops with necessary power hookups
- Workload Compatibility: Supports continuous operation for moderate-throughput food presentation
What is a commercial cold food buffet display?
A commercial cold food buffet display is a professional refrigeration or insulation unit designed for presenting chilled foods, ice, and beverages in high-volume foodservice environments. The Bon Chef 9696SLATE Ice Station provides a durable, insulated platform for visual merchandising of cold items, typically installed in buffet lines, catering setups, or tabletop displays. Its robust aluminum construction and precise dimensions make it suitable for supporting significant quantities of ice or cold foods, making it ideal for high-traffic hospitality venues, catering operations, and quick-service restaurants requiring reliable temperature control and ease of maintenance.
Top Cold Food Buffet Displays for High-Volume Foodservice Settings
Designed for high-volume foodservice environments, the Bon Chef 9696SLATE Ice Station offers a durable insulated construction with a sleek ceramic-look finish, supporting reliable cold presentation workflows in buffet, catering, and hospitality kitchens. Its 29-3/4" x 24-1/2" footprint suits moderate to high throughput food operations, ensuring consistent chilled display performance without interruptions.
- Moderate-Volume Operations — ideal for buffet and tabletop applications
- Commercial Kitchen Equipment — built for durability and frequent use
- Cold Food & Beverage Service — supports ice and chilled display needs
- Workload-Moderate — suitable for busy foodservice settings
- Foodservice Workflow — supports seamless integration into high-traffic areas
Why Choose Bon Chef 9696SLATE
Why Choose Bon Chef 9696SLATE Ice Station? Its rugged aluminum construction with ceramic-look sandstone finish ensures long-term durability in demanding foodservice operations. The dual-insulated walls provide superior temperature stability, reducing energy costs and maintenance. Its spacious dimensions optimize cold food display capacity while maintaining a sleek profile suitable for various hospitality settings. Designed for ease of cleaning and consistent performance, it supports efficient workflows and high-volume service requirements.
- Enhanced durability with corrosion-resistant aluminum construction
- Superior insulation for consistent temperature control
- Large surface area supports high-volume cold display
- Sleek sandstone finish elevates visual presentation
- Lightweight design simplifies routine cleaning and repositioning
