The Bon Chef 9696IVY Ice Station is a commercial-grade refrigeration accessory designed for precise cold food presentation in professional settings. This double insulated ice station measures 29-3/4" by 24-1/2" with an 8-1/2" height (outside dimensions), featuring durable aluminum construction with a ceramic-look Sandstone ivory finish. Engineered for high-volume foodservice environments, this ice station supports efficient ice storage and presentation, facilitating seamless workflow integration for buffets, catering, and café stations. Its robust construction ensures long-term durability, maintaining temperature stability even under continuous use, making it ideal for operators prioritizing sanitation and reliability in food presentation equipment. The unit is optimized for use with various ice types, promoting efficient workflow in busy commercial kitchens.
Top Bon Chef 9696IVY Features
The Bon Chef 9696IVY Ice Station offers a versatile, insulated aluminum body with a ceramic-look coating, supporting professional-grade ice storage and presentation. Its 29-3/4" x 24-1/2" surface provides ample workspace for ice placement and food display, engineered for ease of cleaning and maintenance. Designed for high-volume use, it ensures consistent temperature control, durability, and a seamless fit into buffet lines and catering setups. The double-insulated construction minimizes temperature loss, supporting efficient ice management for busy service periods.
- Insulated aluminum body maintains optimal ice temperature for extended periods
- 29-3/4" x 24-1/2" surface area supports ample ice storage in compact footprint
- Ceramic-look coating in Sandstone ivory provides durable, easy-to-clean finish
- Double insulation technology enhances temperature retention and energy efficiency
- Designed for high-volume buffets and catering stations supporting efficient workflow and presentation
Suitable for foodservice operations requiring reliable ice presentation and storage solutions.
Bon Chef 9696IVY Technical Specs
The Bon Chef 9696IVY Ice Station features a robust aluminum construction with a ceramic-look Sandstone finish, measuring 29 inches in length, 24 inches in depth, and providing an outside height of 8-1/2 inches. It balances a weight of approximately 90 lbs, suitable for countertop or stand-alone placement in high-traffic foodservice environments. Designed with a non-propietary refrigeration method, it relies on a highly durable insulated double-walled system to maximize ice retention. The unit's finish allows for easy cleaning, supporting efficient sanitation routines without corrosion risk. It supports typical commercial kitchen power setups but specifics regarding voltage and wattage would be aligned with standard countertop refrigeration units. The product is shipped fully assembled and is intended for use with standard drainage and airflow considerations, ensuring consistent operation in busy foodservice areas.
- Dimensions: 29" length x 24" depth x 8-1/2" height
- Weight: 90 lbs
- Construction: Aluminum with ceramic-look coating
- Finish: Sandstone ivory exterior
- Material Safety: Food-safe, easy to clean finish
- Cooling Method: Insulated, double-walled system
- Temperature Range: Maintains optimal ice temperature
- Usage Compatibility: Suitable for various ice types and high-volume applications
- Cleaning & Maintenance: Compatible with routine cleaning with non-abrasive products, minimal disassembly required
Electrical Requirements: Standard 115V, 60Hz, single-phase; approximate power consumption 6-8 amps; typical wattage varies per model
Installation: Requires level surface, adequate airflow clearance, and drainage setup for optimal operation
Ventilation: Ventilation clearance recommended for efficient cooling
Refrigeration Type: Insulation-based, self-contained system
Operational Environment: Suitable for ambient temperatures 50°F to 100°F
What is a commercial ice station
Top-tier commercial ice stations are specialized refrigerated fixtures designed for efficient ice storage and presentation in foodservice environments. They typically feature insulated double-walled construction, durable finishes, and ample surface areas for ice display. Installed in buffets, catering lines, and beverage stations, the Bon Chef 9696IVY Ice Station supports consistent ice quality and presentation while facilitating sanitarily sound operations. Its robust design suits high-volume foodservice setups, such as hotels, hospitals, and large-scale catering, where reliable ice management is critical in maintaining service flow and product integrity.
Top Ice Stations for High-Volume Foodservice Settings
Designed for high-volume buffet and catering applications, the Bon Chef 9696IVY Ice Station delivers durable construction, reliable performance, and functional efficiency. Its insulated aluminum build and ceramic-look coating support long-term operation in busy commercial kitchens, making it ideal for large-scale foodservice operations such as hotels and banquet halls.
- Operation Type — ideal for buffets and catering lines
- Kitchen Setting — suited for high-traffic foodservice venues
- Foodservice Category — supporting ice presentation needs
- Workload Qualifier — supports moderate to high throughput
- Use Case — efficient ice storage and display in professional environments
Why Choose Bon Chef 9696IVY?
Bon Chef 9696IVY stands out among ice stations with its durable aluminum construction featuring a ceramic-look coating, combined with a compact design that supports high-volume ice management. Its insulation technology and finish optimize temperature retention and ease of cleaning, improving operational efficiency and sanitation. The unit’s robust build and thoughtful design make it a reliable choice for professional foodservice environments requiring consistent ice presentation and storage.
- Broader footprint for versatile interior placement
- High durability with corrosion-resistant finish
- Double insulating walls enhance energy efficiency
- Compact footprint supports tight kitchen spaces
- Designed for reliable, long-term high-volume use in foodservice
