The Bon Chef 9695TANGREVISION Ice Station is a commercial-grade display unit designed for foodservice environments requiring reliable ice storage and presentation. Measuring 24-3/4" by 16-3/4" with an outside height of 8-1/4", this insulated ice station features a durable aluminum construction with a ceramic-look coating in Sandstone and Tangerine finishes. Its single compartment design provides efficient insulation and easy maintenance, suited for use in hospitals, catering, and banquet settings, where robust handling and presentation of ice are essential. The unit's technical specifications include precise outside dimensions, insulation properties, and construction details optimized for professional kitchen workflows.
Top Bon Chef 9695TANGREVISION Features
This Bon Chef ice station offers a sturdy aluminum build with a ceramic-look coating, ensuring high durability in busy commercial settings. Equipped with insulation for optimal temperature retention, it simplifies cleaning with easy-to-disassemble panels. Its compact footprint allows seamless integration into countertop setups and serving stations. Designed for medium-volume ice storage, this unit supports operational efficiency and product presentation for hospitality staff involved in food and beverage service. The precise outside dimensions enable effortless placement in crowded kitchen or serving areas, making it ideal for applications in catering or institutional foodservice environments.
- Insulated aluminum construction: ensures durability and temperature retention in commercial use
- Single compartment design: for efficient storage and straightforward cleaning
- Compact dimensions: fits seamlessly into countertop setups and prep stations
- Ceramic-look coating in Sandstone and Tangerine: enhances aesthetic appeal and durability
- Easy-access outside measurements: 24-3/4" x 16-3/4" x 8-1/4" for compatibility with standard foodservice layouts
Suitable for foodservice operations requiring reliable ice display and storage in high-traffic areas.
Bon Chef 9695TANGREVISION Technical Specs
This ice station features a self-contained refrigeration system with an aluminum construction and ceramic-look coating, available in sandstone and tangerine finishes. It has outside dimensions of 24-3/4" in length, 16-3/4" in depth, and 8-1/4" in height, with a weight of approximately 55 lbs for durable handling. The unit's insulation provides effective temperature control, suitable for medium-volume ice storage and presentation in restaurants or catering setups. Maintenance and cleaning are facilitated through disassembly of panels, with materials selected for resistance to corrosion and ease of sanitation. Designed for countertop installation, it supports workflow efficiencies in moderate throughput environments. The unit operates efficiently without specified electrical requirements in the provided data but is optimized for standard foodservice outlets. Its compact form and finish options make it compatible with various hospitality decor.
- Dimensions: 24-3/4" L x 16-3/4" D x 8-1/4" H
- Material: Aluminum with ceramic-look coating for durability
- Weight: Approximately 55 lbs
- Finish: Sandstone and Tangerine colors available
- Construction: Insulated, self-contained design for efficient ice storage
- Cleaning: Disassembly of panels facilitates routine sanitation
- Temperature Resistance: Operating conditions suitable for ice storage in commercial kitchens
What is a commercial ice station?
A commercial ice station is a specialized refrigerated unit designed for storing and displaying ice in foodservice settings. These units typically feature insulated construction, durable materials such as aluminum, and sample compartments for easy access and hygiene. The Bon Chef 9695TANGREVISION Ice Station, with its precise dimensions and insulated aluminum design, is installed in catering or hotel buffet stations to provide reliable ice presentation during high-volume events or daily operations. Its sturdy build and aesthetic options make it suitable for professional environments where consistent ice availability and sanitation are critical for customer service and food safety.
Top commercial ice stations for foodservice environments
Constructed with high-quality materials ensuring durability and efficient insulation, the Bon Chef 9695TANGREVISION is ideal for moderate throughput foodservice settings such as catering, institutional cafeterias, and banquet halls, where reliable ice storage supports effective beverage and food presentation. Its compact footprint, robust build, and aesthetic finishes support operational workflows typical in professional kitchens.
- Operational in moderate-volume catering and banquet service
- Suitable for compact commercial kitchen spaces
- Designed for moderate throughput ice presentation
- Supports workflow efficiency in hospitality outlets
- Optimized for countertop installation with durable finish options
Why Choose Bon Chef 9695TANGREVISION ?
The Bon Chef 9695TANGREVISION Ice Station stands out among commercial ice storage units due to its insulated aluminum construction with a ceramic-look coating, combining durability with aesthetic appeal. Its precise dimensions and robust design facilitate seamless integration into various foodservice environments, enhancing operational efficiency. Featuring easy-to-maintain panels and high-quality finishes, it ensures sanitation while supporting moderate-volume ice presentation needs. Its compact footprint and color options make it adaptable to different hospitality decor and space constraints, offering a reliable, restaurant-ready solution that elevates foodservice presentation without compromising durability or hygiene.
- Self-contained refrigeration system: supports efficient ice storage in busy settings
- Compact footprint: easily fits into countertop or prep station areas
- High durability materials: aluminum with ceramic-look coating resists wear and corrosion
- Enhanced aesthetics: Sandstone and Tangerine finishes provide versatile design options
- Designed for professional workflow: suitable for catering, banquet, and institutional applications
