The Bon Chef 9695RED Ice Station is a commercial-grade insulated cold food display unit designed for precise temperature control and durable performance in foodservice environments. Measuring 24-3/4" by 16-3/4" with an 8-1/4" height exterior, this single-unit ice station features a lightweight aluminum construction coated with a ceramic-look finish in Sandstone and vibrant red color. Its insulated design maintains optimal cold temperatures for food presentation and storage, making it suitable for buffet lines, presentation stations, and tabletop service in healthcare, catering, and hospitality settings. Crafted to withstand rigorous daily use, this model integrates seamlessly into high-volume workflows, providing an efficient solution for display and cold storage needs in foodservice operations.
Top Bon Chef 9695RED Features
The Bon Chef 9695RED Ice Station combines high durability aluminum construction with a ceramic-look coating designed for longevity and ease of cleaning. Its insulation ensures stable cold temperatures during service, while the compact footprint optimizes space in busy kitchens. Easy to maintain, with a robust exterior that resists scratches and staining, this ice station enhances workflow efficiency by providing rapid access to refrigerated display. Its lightweight design allows for flexible placement in various hospitality and catering setups, supporting consistent presentation of cold foods in moderate to high-volume environments. Ideal for tabletop use or as a component in buffet setups for quick, reliable cold display solutions.
- Insulated aluminum construction: Provides consistent cold retention and durability
- Ceramic-look coating in Sandstone and Red: Ensures a scratch-resistant, attractive finish
- Compact dimensions: Fits standard buffet or tabletop spaces efficiently
- Easy cleaning and maintenance: Coated surface simplifies sanitation routines
- Designed for moderate workload: Suitable for buffet presentation and cold food display
Ideal for foodservice operations requiring reliable cold display and presentation at tabletop or buffet stations.
Bon Chef 9695RED Technical Specs
The Bon Chef 9695RED Ice Station is a robust, self-contained unit featuring aluminum construction with a ceramic-look coating in Sandstone and a vibrant red exterior finish. Its external dimensions are 24-3/4" long by 16-3/4" deep with an height of approximately 8-1/4", weighing around 55 lbs. It utilizes insulated design techniques to maintain cold temperatures efficiently, ideal for food presentation and storage in moderate-volume settings. The unit is designed for durability with corrosion-resistant materials and an easy-to-clean surface, supporting daily sanitation routines in commercial kitchens. Its compact size makes it suitable for tabletop use or as part of a buffet assembly, providing an effective visual and temperature-controlled display for cold foods in hospitality or healthcare environments.
- Dimensions: 24-3/4" x 16-3/4" x 8-1/4"
- Weight: 55 lbs
- Construction: Aluminum with ceramic-look coating
- Finish: Sandstone exterior with vibrant red color
- Material Safety: Food-safe durable coating allowing easy sanitation
- Operational range: Designed for refrigerated display in foodservice settings
- Temperature tolerance: Maintains consistent cold temperatures suitable for cold foods
- Shipping time: Typically ships in 1 to 2 days
- Certification: Proposition 65 compliance
- Electrical requirements: Not electric, requires standard ambient conditions
- Cooling method: Insulation coating for passive refrigeration
- Refrigeration type: Self-contained, passive cooling
- Usage environment: Ideal for buffet and tabletop display in hospitality
- Cleaning routine: Wipe with damp cloth, non-abrasive cleaners recommended
- Installation clearance: 2 inches on all sides for airflow and maintenance
- Material safety: Food-grade aluminum with antimicrobial surface options
- Durability traits: Scratch and stain resistant exterior coating
What is a commercial cold food display station
A commercial cold food display station is a constructed unit designed to showcase and preserve perishable foods at safe temperatures, typically used in buffet lines, tabletop service, or presentation areas within foodservice operations. These units are built with durable materials like aluminum with insulated features to maintain consistent cold temperatures, often equipped with features that facilitate ease of cleaning and sanitation. The Bon Chef 9695RED Ice Station, with its insulated aluminum body and ceramic-look finish, provides an efficient, visually appealing method for displaying cold foods such as salads, garnishes, or beverages in healthcare, catering, and hospitality environments. It is best suited for moderate-volume presentation scenarios requiring reliable temperature stability and straightforward maintenance.
Top Cold Food Display Stations for Moderate Foodservice Settings
Built with durable aluminum and insulation, the Bon Chef 9695RED Ice Station is designed for precise cold temperature display and ease of maintenance, ideal for tabletop or buffet applications in foodservice. It supports steady operation in moderate-throughput hospitality environments, ensuring food safety and presentation integrity in healthcare and catering setups.
- Moderate workload — suited for buffet and presentation stations
- Commercial kitchen equipment — supports food preservation standards
- Tabletop usage — fits compact spaces efficiently
- Reliability in operation — maintains consistent cold temperatures
- Ease of maintenance — coated surfaces simplify sanitation routines
Why Choose Bon Chef 9695RED?
The Bon Chef 9695RED Ice Station stands out from competitors with its durable aluminum construction paired with an ceramic-look coating that resists scratches and stains. Its compact, lightweight design facilitates flexible positioning in diverse foodservice environments, while the insulated build ensures consistent cold display without shifting temperatures. This model’s high-quality materials and thoughtful design improve operational efficiency, promote sanitation, and enhance food presentation in moderate-volume settings compared to standard display units.
- Compact footprint for versatile tabletop placement
- High-durability coated aluminum surface resists wear
- Passive insulation maintains consistent low temperatures
- Easy to disassemble for quick cleaning and sanitation
- Vivid red finish enhances visual appeal of cold foods
