The Bon Chef 9695CGRN Ice Station is a commercial-grade cold food display unit designed for precise ice storage and presentation within professional foodservice environments. Measuring 24-3/4" x 16-3/4" x 8-1/4" outside dimensions, this insulated ice station features a durable aluminum construction with a ceramic-look Sandstone coating, providing both robustness and aesthetic appeal. Its insulated body maintains optimal ice temperature, making it suitable for applications requiring consistent ice display or storage in bars, cafeterias, or catering setups. Its compact size, combined with high thermal efficiency, enables seamless integration into various foodservice workflows, emphasizing durability and ease of maintenance for demanding commercial settings.
Top Bon Chef 9695CGRN Features
Designed for commercial foodservice operators, the Bon Chef 9695CGRN Ice Station offers targeted functionality and durable construction. Its insulated aluminum body ensures high performance in maintaining ice integrity, while the ceramic-look coating simplifies cleaning and resistance to wear. The compact footprint facilitates efficient workspace organization, and its lightweight design supports easy repositioning. Suitable for countertop or bench mounting, it streamlined workflows in cafes, buffets, and hospitality venues. The unit’s specific dimensions, 24-3/4" x 16-3/4" x 8-1/4", make it ideal for countertop applications demanding reliable ice storage and display.
- Insulated aluminum construction supports consistent ice temperatures in demanding environments
- Ceramic-look Sandstone finish offers enhanced durability and easy maintenance
- Compact dimensions optimize counter space in busy service areas
- Single unit design enables straightforward integration into existing setups
- Lightweight at 55 lbs for easy repositioning and cleaning in commercial kitchens
Perfect for ice storage in buffet lines, beverage stations, or catering setups requiring durable, space-efficient solutions.
Bon Chef 9695CGRN Technical Specs
The Bon Chef 9695CGRN Ice Station operates with a durable, insulated aluminum body finished in Sandstone, measuring 24-3/4" in length, 16" in depth, and 8-1/4" in height, with a weight of approximately 55 lbs. It is designed for countertop installations in foodservice environments like cafes, buffets, and catering stations. Its construction ensures excellent heat resistance within typical operating temperatures. The unit’s compact design maximizes workspace efficiency without sacrificing ice capacity, supporting moderate throughput workflows. Its finish is resistant to dents and scratches, simplifying cleaning routines and maintenance. This model's minimal weight supports easy repositioning, and its straightforward design fits seamlessly into commercial kitchen layouts.
- Dimensions: 24-3/4" x 16" x 8-1/4" (outside dimensions)
- Weight: 55 lbs, supporting easy handling and repositioning
- Material: Aluminum with ceramic-look coating for durability
- Finish: Sandstone exterior for wear resistance
- Construction: Insulated, single-unit design for efficient ice storage
- Temperature Resistance: Suitable for standard ice storage temperatures
- Electrical Requirements: Standard supply required, compatible with typical foodservice outlets
- Cooling Method: Not specified; designed for static ice storage
- Capacity: Suitable for moderate ice storage needs
- Cleaning & Maintenance: Easy to wipe clean with no disassembly needed
- Installation Clearance: Supports countertop placement with minimal airflow requirements
What is a commercial ice storage station?
A commercial ice storage station is a specialized foodservice unit used for storing and displaying ice in busy hospitality settings. Designed for durability and efficiency, the Bon Chef 9695CGRN Ice Station features insulation and robust aluminum construction, making it suitable for installation in cafeteria lines, beverage service areas, or catering stations. Its compact size and targeted insulation support continuous ice presentation and ease of maintenance, making it ideal for medium-volume ice handling in restaurant, bar, or hotel environments.
Top Ice Storage Stations for Foodservice Environments
A commercial ice storage station provides reliable ice containment with durable materials suitable for moderate workloads. Bon Chef 9695CGRN exemplifies a space-efficient, high-performance model, ideal for water-cooled or air-cooled operations in hospitality outlets. Designed for easy integration into foodservice workflows, it suits cafeterias, beverage stations, or catering setups with medium throughput needs.
- Operation type — optimized for moderate ice storage in cafes
- Workload qualifier — suitable for mid-volume beverage service
- Foodservice category — ideal for buffets and catering stations
- Kitchen setting — fits seamlessly into countertop setups
- Use case — maintains high-quality ice in busy hospitality venues
Why Choose Bon Chef 9695CGRN?
Bon Chef 9695CGRN offers a robust, insulated aluminum ice station with a ceramic-look finish that balances durability and aesthetic appeal. Its compact, lightweight design supports versatile placement in commercial kitchens, and its space-efficient size maximizes workflow efficiency. The seamless construction simplifies cleaning and ensures consistent ice storage performance, setting it apart from less durable or larger models in the same category.
- Space-efficient footprint suitable for crowded foodservice environments
- Durable aluminum with ceramic-look coating resists wear and scratches
- Lightweight design facilitates repositioning and maintenance
- Insulated construction maintains ice quality over extended periods
- Seamless, easy-to-clean surface supports hygiene standards
