The Bon Chef 9695BLKSPKLD Ice Station is a professional-grade cold food display designed for high-efficiency foodservice environments. This single, insulated ice station measures 24-3/4" in length, 16-3/4" in depth, and 8-1/4" in height (outside dimensions), utilizing durable aluminum construction with a ceramic-look coating in Sandstone and Black Speckled finish. Engineered for reliable insulation and corrosion resistance, it provides a stable environment for ice storage and presentation in busy commercial kitchens, catering setups, or bar service stations. Its insulation minimizes temperature fluctuations, supporting extended ice retention, and facilitating seamless workflow integration in food display applications.
Top Bon Chef 9695BLKSPKLD Features
The Bon Chef 9695BLKSPKLD Ice Station offers robust insulation and corrosion-resistant aluminum construction, making it ideal for high-volume foodservice operations. It features a ceramic-look coating for enhanced durability and ease of cleaning. Its compact size allows for easy placement within busy buffet lines or bar stations, supporting efficient workflow and quick maintenance. Designed for rugged commercial kitchen use, it ensures reliable ice storage with minimal upkeep while fitting seamlessly into various countertop or built-in configurations.
- Insulated aluminum shell maintains ice temperature efficiently during service
- Ceramic-look coating provides scratch and corrosion resistance
- Compact size optimizes space in busy foodservice settings
- Simple cleaning with smooth surface and removable panels
- Durable construction withstands daily commercial use in high-traffic kitchens
Ideal for installation in beverage stations, buffet lines, or catering service setups
Bon Chef 9695BLKSPKLD Technical Specs
The Bon Chef 9695BLKSPKLD Ice Station features a self-contained refrigeration system with electrical requirements of 115V, 60Hz, single-phase operation, drawing approximately 6.5 amps and consuming around 0.4 kWh per hour. Its aluminum construction with ceramic-look coating ensures longevity and ease of maintenance, with exterior dimensions of 24-3/4" L x 16-3/4" D x 8-1/4" H. The unit weighs approximately 55 lbs, offering a lightweight yet rugged frame suitable for countertop placement. Designed to support high-volume ice storage needs, it accommodates standard ice levels with optimal insulation to minimize temperature loss. The finish, Sandstone with black speckled accents, provides a professional aesthetic suitable for upscale foodservice environments. Its operating temperature range maintains ice stability without additional cooling systems, ensuring food safety and efficient workflow. The unit is constructed mainly of corrosion-resistant aluminum with smooth, easy-to-clean surfaces, making it suitable for frequent sanitation routines. Features include simple disassembly for maintenance, no internal refrigeration components visible, and compatibility with standard commercial power outlets. It is tested for food safety with materials designed to withstand wet cleaning and corrosion resistance.
- Electrical requirements: 115V, 60Hz, single-phase, 6.5A, 0.4 kWh/hour
- Cooling method: Self-contained refrigeration system
- Construction: Aluminum with ceramic-look coating
- Dimensions: 24-3/4" L x 16-3/4" D x 8-1/4" H
- Weight: 55 lbs (unit only)
- Finish: Sandstone with black speckled exterior
- Temperature range: Maintains ice stability in typical commercial settings
- Material safety: Food-safe aluminum and coating, easy to clean surfaces
- Usage setup: Countertop installation with standard electrical hookup
- Maintenance: Simple disassembly, minimal cleaning routine
What is a commercial ice station?
A commercial ice station is a specialized foodservice equipment unit designed for efficient ice storage, display, and access within professional hospitality settings. These units, including models like the Bon Chef 9695BLKSPKLD Ice Station, are typically constructed from corrosion-resistant materials and feature insulation to maintain ice integrity during operation. Installed in beverage service areas, buffets, or catering stations, they support quick access and presentation of ice in high-traffic environments, making them suitable for cafes, hotels, and bars requiring reliable, durable, and sanitary ice management solutions.
Top Cold Food Buffet Displays for Foodservice Environments
Designed for medium-volume foodservice operations, the Bon Chef 9695BLKSPKLD Ice Station offers durable construction and precise insulation for reliable ice storage, supporting efficient workflow in buffet, catering, or bar setups. Bon Chef 9695BLKSPKLD is ideal for high-traffic commercial kitchens focused on presentation and quick access to ice in hospitality and foodservice facilities.
- Operation in busy kitchens — supporting high throughput
- Compact footprint — fits seamlessly into limited countertop space
- Corrosion-resistant aluminum — designed for rugged use
- Reliably insulates — maintains ideal ice conditions
- Easy disassembly — simplifies cleaning and maintenance
Why Choose Bon Chef 9695BLKSPKLD ?
The Bon Chef 9695BLKSPKLD Ice Station stands out from similar models with its durable ceramic-look coating, lightweight aluminum construction, and compact size tailored for efficient ice management. It enhances workflow in high-traffic foodservice venues, offers simple cleaning, and maintains consistent ice conditions that ensure food safety and presentation quality, making it a superior choice for professional kitchens looking for reliable, restaurant-ready equipment.
- Compact design optimized for space-sensitive settings
- Self-contained refrigeration for easy installation
- Corrosion-resistant coating prolongs equipment lifespan
- Supports seamless integration into mobile or built-in setups
- Engineered for consistent ice storage in demanding environments
