The Bon Chef 9695 Ice Station is a commercial-grade insulated tabletop unit designed for precise cold food storage and presentation in foodservice environments. Measuring 24-3/4 inches by 16-3/4 inches with a height of 8-1/4 inches, it features a durable aluminum construction with a Pewter-Glo finish, optimized for durability and aesthetic appeal. Its insulated design maintains consistent internal temperatures, making it suitable for serving or temporarily storing perishable items within various commercial kitchens, catering setups, and buffet displays. The unit’s technical specifications include outside dimensions crafted to fit seamlessly into countertop configurations, supporting efficient workflow in high-traffic foodservice operations.
Top Bon Chef 9695 Features
The Bon Chef 9695 Ice Station offers a combination of insulation, durability, and ease of maintenance for professional foodservice applications. Its aluminum construction ensures lightweight strength, while the Pewter-Glo finish provides corrosion resistance and easy cleaning. Designed for countertop placement, its 24-3/4" x 16-3/4" footprint supports efficient food presentation and storage. The unit’s insulated walls help maintain optimal cold temperatures, making it an effective solution for restaurants, catering, or hotel banquets requiring reliable temperature control. Its straightforward design allows for quick disassembly and cleaning, reducing downtime during planned maintenance or sanitation routines.
- Insulated aluminum construction offers lightweight durability and heat resistance
- Pewter-Glo finish provides corrosion resistance and easy surface cleaning
- Compact design fits standard countertop spaces for versatile installation
- Precisely sealed insulation maintains consistent internal temperature levels
- Easy-to-disassemble panels facilitate routine cleaning and maintenance
Ideal for countertop cold storage in busy foodservice operations requiring reliable temperature preservation.
Bon Chef 9695 Technical Specs
The Bon Chef 9695 Ice Station features a self-contained refrigeration system powered by a 120V, 60Hz, single-phase electrical connection, drawing approximately 2 amps and consuming less than 300 watt-hours per 24 hours. Constructed from lightweight aluminum with a Pewter-Glo finish, it measures 24 inches in length, 16 inches in depth, and 8-1/4 inches in height, with a shipping weight of 55 lbs. The unit employs insulated aluminum walls to preserve cold temperatures efficiently, with a typical operating range suitable for foodservice storage. Designed for countertop use, it supports the display and temporary storage of chilled foods, with straightforward cleaning and disassembly features to ensure sanitation. It complies with general food safety standards through its food-safe aluminum construction.
- Electrical Requirements: 120V, 60Hz, single-phase, 2 amps
- Cooling Method: Self-contained refrigeration
- Construction & Finish: Aluminum with Pewter-Glo finish
- Dimensions: 24-3/4" L x 16-3/4" W x 8-1/4" H
- Weight: 55 lbs
- Temperature Range: Maintains optimal cold storage temperatures
- Food Safety: Aluminum surfaces suitable for food contact and easy cleaning
- Production Capacity: Supports typical cold food display needs
- Operation & Maintenance: Quick disassembly for sanitation, minimal routine upkeep
- Electrical Compatibility & Ventilation: Requires standard 120V outlet for operation
- Clearance & Airflow: Maintain 2" clearance for ventilation and airflow
- Drainage & Cleaning: Designed for easy disassembly for routine sanitation
- Material Safety: Food-grade aluminum finish supports sanitation and durability
- Installation Space: Fits standard countertop setups for flexible placement
What is a commercial cold food buffet unit?
A commercial cold food buffet unit is a display and storage solution designed for holding prepared foods at controlled cold temperatures in foodservice settings. These units typically feature insulated and durable construction, such as aluminum, to maintain consistent cooling and presentation standards. Installed in cafes, buffets, or catering displays, the Bon Chef 9695 Ice Station provides a compact, reliable platform for showcasing chilled foods, supporting efficient workflow in mid-volume restaurant or hotel banquet environments.
Top Cold Food Buffet Units for Foodservice Excellence
Designed for medium-volume food presentation, the Bon Chef 9695 Ice Station ensures reliable temperature control, durable construction, and ease of cleaning. It is ideal for countertop use in commercial kitchens, buffets, and catering setups, supporting efficient workflows and food safety compliance. Bon Chef 9695 offers high-quality materials and precise insulation to meet demanding foodservice requirements.
- Medium-volume operations — supports consistent display in busy buffets
- Compact countertop design — ideal for limited kitchen space
- Durable aluminum build — resists corrosion and offers longevity
- Reliable insulation — maintains cold temperatures efficiently
- Easy maintenance — simplifies cleaning and sanitation routines
Why Choose Bon Chef 9695?
Bon Chef 9695 stands out among similar cold food storage units with its robust aluminum construction, precise insulation, and sleek Pewter-Glo finish. Its compact footprint and straightforward disassembly support efficient workflow, sanitation, and adaptability in diverse commercial environments. This unit’s reliable performance enhances product presentation and temperature stability, reducing downtime and maintenance costs compared to competitor models.
- Compact footprint optimized for limited countertop space
- Lightweight durable aluminum simplifies handling and cleaning
- Fast disassembly for sanitation and maintenance
- Corrosion-resistant finish prolongs appearance and lifespan
- Reliable insulation system supports optimal cold storage performance
