The Bon Chef 9556HGLD Smart Bowl Narrow 1/6 Size 3" Deep is a commercial-grade food pan designed for precise portioning and efficient food storage in professional kitchens. Made from durable aluminum with a ceramic-looking sandstone finish, this rectangular pan measures 5-1/4" x 6-7/10" and features a 3" depth, accommodating 36 oz. of ingredients. Its slim profile optimizes space in buffet lines, prep stations, and cold holding units, providing high sanitation standards and easy cleaning with its smooth surface. Engineered for moderate-volume foodservice settings, it ensures consistent portion control and durable performance in demanding environments.
Top Bon Chef 9556HGLD Features
The Bon Chef 9556HGLD Smart Bowl narrow 1/6 size food pan offers precise control over ingredients with its 3" depth and 36 oz. capacity. Constructed from NSF-listed aluminum featuring a ceramic-inspired sandstone coating, it ensures durability and ease of sanitization. Its rectangular design facilitates efficient workflow integration in cold or dry storage, while its lightweight construction simplifies handling and cleaning for busy commercial kitchens.
- Capacity: 36 oz. optimized for portioning and storage efficiency
- Material: Heavy-duty NSF aluminum with ceramic-like sandstone finish for durability
- Ease of Maintenance: Smooth, corrosion-resistant surface simplifies cleaning routine
- Workflow Fit: Narrow profile ideal for tight cold storage and prep stations
- Dimensions: 5-1/4" x 6-7/10" x 3" deep suitable for moderate throughput
Ideal for cold holding, prep stations, or buffet setups requiring durable, space-efficient food pans.
Bon Chef 9556HGLD Technical Specs
The Bon Chef 9556HGLD features a 9556HGLD model number with dimensions of 5-1/4" x 6-7/10" x 3" depth, weighing approximately 1.25 lbs. The pan is made from NSF-listed aluminum with a ceramic-inspired sandstone coating, enhancing durability and ease of cleaning. It supports moderate-volume operations with a capacity of 36 oz., suitable for cold or dry storage applications. It is designed to operate within standard commercial kitchen temperature ranges, with easy disassembly for cleaning and maintenance routines. The product ships in 1-2 days, with handling costs of $15, and is certified compliant with relevant material safety standards.
- Electrical Requirements: Not applicable
- Material: NSF aluminum with sandstone coating
- Dimensions: 5-1/4" x 6-7/10" x 3" deep
- Weight: 1.25 lbs.
- Capacity: 36 oz.
- Temperature Range: Suitable for ambient to refrigerated temperatures
- Cleaning & Maintenance: Smooth surface for easy, thorough cleaning
- Food Safety: NSF-listed, corrosion resistant
- Construction & Finish: Aluminum with ceramic-like sandstone exterior
Installation Tips: Ensure proper clearance for handling, avoid stacking during cleaning, and incorporate into cold storage units with flat surfaces.
Usage Context: Suitable for refrigerated display, prep stations, or cold holding units in moderate workload environments.
Maintenance Considerations: Disassemble easily for routine cleaning and sanitization to maintain surface integrity.
Operational Compatibility: Fits in standard food pans slot, and supports temperature ranges for refrigerated service.
Handling & Storage: Lightweight for quick handling; stackable for efficient storage when not in use.
What is a commercial food pan?
A commercial food pan is a standardized container used in professional kitchens for storing, portioning, and serving ingredients. The Bon Chef 9556HGLD is a sandwich-sized aluminum pan with a ceramic-looking sandstone finish, designed for moderate-volume food storage. Typically installed in cold or dry storage environments, it is ideal for use in buffet lines, prep stations, or refrigerated displays to ensure organization and sanitation in high-demand settings.
Top narrow food pans for cold storage in hospitality
Designed for cold holding and prep environments, the Bon Chef 9556HGLD provides durable, space-efficient food storage suitable for moderate throughput kitchens. Its robust aluminum construction and versatile size enable optimal workflow in commercial kitchens, including buffets and cold stations, supporting efficient ingredient management and presentation in busy foodservice operations.
- Operation Type — ideal for moderate-volume cold storage and prep
- Kitchen Setting — suited for catering, buffet, and restaurant kitchens
- Foodservice Category — optimized for cold holding and ingredient organization
- Workload Qualifier — designed for medium throughput applications
- Use Case — best for ingredient storage, portioning, and display needs
Why Choose Bon Chef 9556HGLD?
The Bon Chef 9556HGLD stands out with its durable NSF aluminum construction, ceramic-like sandstone coating, and compact design that fits tight foodservice spaces. Its lightweight profile and easy maintenance enhance operational efficiency, making it a reliable choice for moderate-volume kitchens seeking space-saving and sanitation-compliant food pans.
- Compact footprint supports tight storage and prep areas
- Heavy-duty aluminum with ceramic-like finish resists corrosion
- Lightweight yet durable, simplifying handling and cleaning
- Ideal for cold storage, buffet displays, or prep stations
- Designed for moderate throughput and consistent performance
