The Bon Chef 9556DKBLU Smart Bowl Narrow 1/6 Size 3" Deep is a commercial-grade food pan designed for precise portioning and durable performance in professional foodservice environments. Crafted from high-quality aluminum with a ceramic-looking sandstone coating, this rectangular pan measures 5-1/4" x 6-7/10" and features a 3" depth with a capacity of 36 ounces. Its sturdy construction and corrosion-resistant finish make it suitable for intense daily use in busy kitchens, including buffet lines, prep stations, and cold food applications. Ideal for operators requiring reliable, easy-to-clean components, this pan enhances workflow efficiency and food presentation with its standardized size and functional design.
Bon Chef 9556DKBLU Features
The Bon Chef 9556DKBLU Smart Bowl offers precise portion control and corrosion resistance ideal for commercial kitchens. Its aluminum build combined with a ceramic-looking coating ensures durability against daily abrasion and cleanability. The 1/6 size rectangular shape facilitates seamless integration into standard prep lines and cold food displays. Its 3-inch depth optimizes food storage without sacrificing accessibility, supporting efficient workflow and easy sanitization. Designed for medium-volume use, this food pan balances capacity with compact footprint, suitable for salad bars, catering, and commissary operations.
- Precise 36 oz. capacity: optimizes portioning in high-traffic settings
- Durable aluminum body: withstands frequent temperature fluctuations and cleaning
- Ceramic-looking sandstone coating: resists scratches and simplifies maintenance
- Rectangular 5-1/4\" x 6-7/10\" size: fits seamlessly into standard commercial food prep lines
- 3\" deep profile: suitable for cold or dry food applications with efficient storage
Best suited for buffet setups, cold food stations, or prep counters requiring versatile food pans.
Bon Chef 9556DKBLU Technical Specs
The Bon Chef 9556DKBLU features a self-contained aluminum construction with a sandstone ceramic-like coating, embodying durability and ease of cleaning. It measures 5-1/4" x 6-7/10" in footprint, with a height of 3" and an approximate weight of 1.25 lbs. This food pan is available for quick shipping within 1 to 2 days, supporting high turnover operations. Its rectangular design enables compatibility with standard foodservice equipment, while the food-safe aluminum is compatible with cold and dry storage applications. The unit exhibits resilient performance within a temperature range suitable for ambient or refrigerated environments and is compliant with safety standards supporting easy sanitation and maintenance. The pan’s size and capacity make it highly adaptable for various food presentation needs in busy kitchens.
- Dimensions: 5-1/4" x 6-7/10" x 3" height
- Material: Aluminum with ceramic-looking sandstone coating
- Weight: 1.25 lbs
- Capacity: 36 ounces
- Color finish: Sandstone, Dark Blue exterior
- Temperature Tolerance: Suitable for ambient or refrigerated use
- Cleaning: Easy disassembly and sanitation with chemical-compatible finish
- Shipping: Typically ships in 1 to 2 days, no special ventilation required
What is a commercial food pan?
A commercial food pan is a standardized container used in professional kitchens for storing, displaying, and serving a variety of food items. Crafted from durable materials like aluminum or stainless steel, these pans are designed for high-volume, repetitive use in buffet lines, prep stations, and cold food displays. The Bon Chef 9556DKBLU smart bowl exemplifies this category with its 1/6 size rectangular format and 36 oz. capacity, making it suitable for cold or dry food applications in mid-volume foodservice settings, such as catering, cafeterias, or restaurant buffets.
Top aluminum food pans for foodservice applications
Commercial aluminum food pans provide reliable durability, precise portioning, and ease of cleaning for medium-volume kitchens. Bon Chef 9556DKBLU smart bowl is built for consistent performance in buffet, prep, or cold station environments, with a rugged construction ideal for demanding foodservice workflows.
- Medium-volume — suitable for buffet and prep line use
- Compact footprint — optimizes limited kitchen space
- Aluminum construction — corrosion-resistant and durable
- Rectangular design — seamless integration into standard foodservice equipment
- Reliable capacity — 36 oz. for portion control optimization