The Bon Chef 9537PERFPLUM Smart Bowl 1/3 Size 6" Deep is a commercial-grade food pan designed for precise foodservice applications. Constructed from durable aluminum with a ceramic-looking Sandstone and Plum finish, this perforated rectangular insert features a 6-quart capacity paired with a 6-inch depth, making it suitable for holding and steaming ingredients. Its technical specifications include a width of 12.7 inches, depth of approximately 6.7 inches, and a weight of 6 pounds, providing robustness and ease of handling in busy kitchens. Its NSF approval ensures it meets rigorous sanitation standards, and the perforated design facilitates proper drainage and airflow during food prep or presentation, ideal for buffet, steam table, or prep station use. This product's stainless aluminum build guarantees resistance to corrosion and longevity under heavy use in commercial environments.
Top Bon Chef 9537PERFPLUM Features
This perforated aluminum food pan caters to commercial foodservice operations requiring durable, easy-to-clean inserts with optimal airflow for steaming and draining. Its rectangular shape allows seamless integration into steam tables or prep lines, with a 6 qt. (24 oz.) capacity suitable for moderate throughput. The 6" deep design is ideal for ingredient retention and portioning. Material grade ensures resistance to corrosion and thermal stress, while the perforated surface simplifies cleaning after frequent use, supporting high sanitation standards. Designed for versatility, it fits standard 1/3 size pan racks and can be used for holding vegetables, proteins, or garnishes during service shifts.
- Functionality: Perforated design enhances drainage and airflow during steaming
- Durability traits: Made from high-grade aluminum with corrosion resistance
- Ease-of-use: Lightweight construction simplifies handling and cleaning
- Use cases: Fits standard 1/3 size steam tables and prep stations
- Workflow efficiency: Amplifies workflow by streamlining ingredient access and sanitation
Ideal for medium-volume catering, buffet setups, or kitchen prep stations requiring robust, perforated food pans.
9537PERFPLUM Technical Specs
The Bon Chef 9537PERFPLUM Smart Bowl features precise technical characteristics tailored for demanding commercial kitchens. It is constructed from commercial-grade aluminum with a thick gauge to provide structural integrity and resistance to warping. The 6" deep design, with dimensions of approximately 12.7" width and 6.7" depth, enables efficient portioning and ingredient retention. Its weight of 6 lbs facilitates easy handling during meal prep or service. The pan's NSF approval confirms compliance with industry sanitation standards, and its finished in aesthetically suitable Sandstone and Plum colors. The perforated surface is designed for optimal drainage, while the overall product is suitable for temperatures typical of hot or cold holding, with straightforward cleaning and maintenance requirements. Installation involves standard stacking and fitting into existing steam or prep equipment setups, with no electrical or refrigeration elements. It’s engineered for durability and consistent performance in high-demand foodservice environments.
- Capacity: 6 quart (24 oz.) volume for ingredient portions
- Material: Commercial-grade aluminum with corrosion-resistant coating
- Dimensions: Width 12.7", depth 6.7", height 6"
- Weight: 6 pounds, suitable for easy handling
- Finish: Sandstone and Plum anodized surface, NSF approved
- Application: Fits standard 1/3 size steam table or prep stations
What is a commercial food pan?
A commercial food pan is a durable, high-capacity vessel used in professional foodservice environments for storing, holding, or presenting ingredients. Usually made of aluminum, stainless steel, or other heavy-duty materials, these pans are designed for sustained use with features such as perforations or insulation to support specific tasks. The Bon Chef 9537PERFPLUM Smart Bowl is a 1/3 size aluminum perforated food pan with a 6-inch depth, intended for applications like steaming, draining, or ingredient staging in busy kitchens. It is deployed in buffet lines, steam tables, or prep stations, serving as a versatile component for high-volume foodservice operations, especially where sanitation and durability are paramount for consistent performance.
Top commercial food pans for moderate throughput foodservice
Designed for station prep and holding in busy kitchens, the Bon Chef 9537PERFPLUM combines robust construction with high functionality. Bon Chef 9537PERFPLUM stands out for its corrosion-resistant aluminum, perforated design, and compatibility with standard 1/3 size equipment, making it ideal for medium-volume foodservice settings such as catering and buffet lines.
- Operation type — suitable for moderate-volume buffet and prep stations
- Kitchen setting — optimized for commercial kitchens, catering, and cafeterias
- Foodservice category — ideal for ingredient storage and steaming applications
- Workload qualifier — designed for steady, medium throughput environments
- Use case — facilitates efficient ingredient drainage, portioning, and sanitation
Why Choose Bon Chef 9537PERFPLUM?
Bon Chef 9537PERFPLUM stands out for its combination of durable aluminum construction, a perforated surface for optimal airflow and drainage, and a sleek Sandstone and Plum finish that enhances kitchen presentation. Its design simplifies cleaning and handling, streamlining workflows in demanding foodservice environments while maintaining consistent sanitation standards. Compared to competitor models, this unit’s sturdy build, precise dimensions, and compatibility with standard equipment make it a reliable choice for high-volume kitchen applications, supporting efficient ingredient management and presentation quality.
- Self-contained perforated pan integrates seamlessly into existing prep stations
- Thick aluminum construction ensures long-term durability and corrosion resistance
- Designed for easy handling and cleaning, reducing operational downtime
- Optimized for steady moderate throughput in busy buffet or catering setups
- Complemented by a sleek color finish to match various commercial kitchen aesthetics
