Bon Chef 9514SMOKEGRA 9-3/4 Inch Rectangular Bowl 1 Quart Aluminum with Coating Smoke Gray

The Bon Chef 9514SMOKEGRA Bowl is a commercial-grade rectangular metal bowl designed for high-volume foodservice applications. With a capacity of 1 quart (24 ounces) and dimensions of approximately 9-3/4 inches in length, 4-3/4 inches in width, and 3 inches in height, it provides precise volume measurement and efficient portioning. Crafted from durable aluminum with a ceramic-look coating in sandstone smoke gray, this NSF-listed bowl offers excellent corrosion resistance and ease of cleaning, making it suitable for prep stations, buffet lines, and plating stations in professional kitchens.

Top Bon Chef 9514SMOKEGRA Features

The Bon Chef 9514SMOKEGRA Bowl features a robust aluminum construction with a ceramic-look finish designed for longevity in demanding foodservice environments. Its rectangular shape and straight sides facilitate stacking and easy handling, while the 1-quart capacity supports precise portion control. The bowl’s surface resists staining and scratching, ensuring consistent presentation and simplified cleaning. Ideal for both prep and service workflows, it seamlessly integrates into restaurant kitchens requiring reliable, high-capacity serving components.

• Durable aluminum with ceramic-look coating enhances longevity
• Rectangular shape maximizes stacking and storage efficiency
• Easy to clean surface reduces maintenance time
• Precisely tailored dimensions fit standard prep and serving stations
• Ideal for high-volume food prep and presentation workflows

Designed for high-capacity foodservice operations, this bowl is suitable for bulk prep or portioning tasks in commercial kitchens.

Bon Chef 9514SMOKEGRA Technical Specs

The Bon Chef 9514SMOKEGRA bowl features a material composition of rugged aluminum finished with a ceramic-look coating in a smoke gray sandstone hue, providing excellent resistance to staining and scratching. Its dimensions measure 9-3/4" in length, 4-3/4" in width, and 3" in height, with a weight of approximately 1.5 pounds for manageable handling. The bowl conforms to NSF standards for food safety and sanitation, ensuring compatibility with commercial dishwashing procedures. It is suitable for use in prep lines, buffets, and cold stations, with a capacity of 24 ounces and a capacity to withstand typical operating temperatures, making it a versatile component of commercial kitchen equipment. Maintenance involves routine washing with non-abrasive cleaners, and the bowl's construction supports numerous cycles without degradation of finish or integrity.

• Capacity: 1 quart (24 oz.) for precise portioning
• Material: Aluminum with ceramic-look coating for durability
• Dimensions: 9-3/4" L x 4-3/4" W x 3" H for versatile use
• Weight: 1.5 pounds for easy handling and stacking
• Color: Smoke gray sandstone finish enhances presentation
• Food safety compliant for dishwasher and food contact use
• Temperature resistance suitable for chilled or ambient storage
• Built-in NSF certification assures sanitation standards
• Designed for high-volume prep, cold station, and portioning applications
• Disassembly and cleaning involve routine washing without special tools

What is a commercial bowl

A commercial bowl is a professionally manufactured foodservice vessel made from durable materials such as aluminum or stainless steel, designed to withstand frequent handling, cleaning, and high-volume use. The Bon Chef 9514SMOKEGRA Bowl exemplifies this, with its precise capacity, corrosion-resistant finish, and NSF listing, making it suitable for commercial kitchens, buffets, and prep stations. This bowl is ideal for portioning ingredients, serving side dishes, or staging preparations in busy foodservice environments, supporting efficient workflow and sanitation compliance.

Top metal bowls for high-capacity foodservice environments

Manufactured with high-quality aluminum and finished with a ceramic-look coating, the Bon Chef 9514SMOKEGRA Bowl provides durability, functional versatility, and precise volume control, making it suitable for busy commercial kitchens requiring reliable prep and serving components.

• Medium-volume applications in commercial kitchens
• Designed for prep stations and buffet lines
• Ideal for cold and ambient storage tasks
• Supports moderate throughput with resilience
• Suitable for food staging and portioning needs