The Bon Chef 9464RGM EZ Use Banquet Serving Spoon 1 Oz. 9-3/4" is a professional-grade slotted serving utensil designed for high-volume foodservice environments. Constructed from durable 18/8 stainless steel, this banquet spoon features PVD rose gold coating with a matte finish, offering corrosion resistance and an elegant appearance suitable for upscale catering, buffet lines, and banquet halls. Its hollow cool handle enhances thermal insulation, ensuring operator comfort during extended use. The 9-3/4" length provides optimal reach for serving large portions with precision, making it a reliable tool for efficient portions and plating in commercial settings.
Top Bon Chef 9464RGM Features
The Bon Chef 9464RGM slotted banquet serving spoon provides expert-level performance with a 1 oz. capacity, enabling controlled portioning. Its hollow cool handle insulates heat, reducing user fatigue during busy service. Made from premium 18/8 stainless steel, it offers long-lasting durability and resistance to corrosion. The slotted design facilitates draining excess liquids, making it ideal for seafood, vegetables, and entrees. Its matte rose gold PVD coating enhances aesthetic appeal while simplifying cleaning, fitting seamlessly into high-volume catering workflows.
- Functionality: Precise portion control with 1 oz. capacity and slotted design
- Durability: Constructed from corrosion-resistant 18/8 stainless steel for commercial longevity
- Ease of Use: Hollow cool handle insulates heat for comfortable handling during extended service
- Application: Ideal for buffet, banquet, and catering venues requiring efficient portioning
- Workflow Integration: Designed for durable, dishwasher-safe performance with aesthetic appeal
Best suited for large-scale catering and banquet service requiring precise, efficient portions.
9464RGM Technical Specs
The Bon Chef 9464RGM features an ergonomic 9-3/4" length with a total weight of approximately 0.2 lbs, crafted from premium 18/8 stainless steel with a rose gold PVD matte finish. This utensil's handle is insulated to maintain a cool temperature during prolonged use, and the slotted bowl measures 9 ounces in capacity, optimized for portion control. It is designed to withstand commercial dishwashing cycles while maintaining its corrosion-resistant coating. The construction supports a broad range of food temperatures and resists staining, ensuring longevity in busy foodservice environments. Dimensions and materials are carefully selected for balance between durability and ease of handling, tailored for high-volume catering and banquet operations.
- Handle Color: Rose gold
- Length: 9-3/4 inches
- Material: 18/8 stainless steel
- Weight: 0.2 lbs
- Finish: Matte PVD coating
- Capacity: 1 oz. (for accurate portioning)
- Operation Environment: Suitable for commercial dishwasher cleaning, withstands high temperatures
- Temperature Resistance: Operates within standard foodservice temperature ranges
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher-safe with no special disassembly required
Construction & Finish: Corrosion-resistant stainless steel with durable PVD coating
Usage Compatibility: Designed for serving hot and cold foods in banquet and catering applications
Installation & Clearance: Benchtop or hand-held use, minimal clearance required for efficient serving
What is a commercial serving spoon?
A commercial serving spoon is a heavy-duty, food-grade utensil designed for precise portioning and serving in high-volume settings. Typically made from durable stainless steel, these tools feature functional designs like slotted bowls for draining liquids. Installed in buffets, catering stations, and large-scale foodservice, the Bon Chef 9464RGM EZ Use Banquet Serving Spoon offers a 1 oz. capacity, with a hollow cool handle for thermal insulation. Ideal for banquet lines and catering services, it ensures efficient, hygienic service with long-lasting performance under rigorous conditions.
Top Serving Utensils for Banquet and Catering Foodservice Settings
Designed for timely, accurate portioning in medium-volume banquet environments, the Bon Chef 9464RGM EZ Use Banquet Serving Spoon combines durable construction, functional design, and aesthetic appeal, perfect for banquet halls and catering operations. Manufactured by Bon Chef, this model excels in high-pressure foodservice workflows where portion control and quick cleanup are essential.
- Operation Type — Moderate throughput banquet and catering services
- Kitchen Type — Commercial banquet and event kitchens
- Foodservice Category — Slotted serving utensils for large gatherings
- Workload Qualifier — Intended for medium-volume, high-turnover use
- Use Case — Precise portioning of liquids and solids during buffet service
Why Choose Bon Chef 9464RGM EZ Use Banquet Serving Spoon
Bon Chef 9464RGM stands out from competitor utensils through its durable 18/8 stainless steel construction, elegant rose gold PVD coating, and insulated cool handle. Its design emphasizes longevity, hygiene, and aesthetic compatibility with upscale foodservice environments. The precision-engineered bowl and ergonomic handle support seamless workflow, reducing fatigue and maintaining presentation standards over extended periods.
- Compact 9-3/4" length optimized for banquet service flow
- Corrosion-resistant stainless steel with matte rose gold finish
- Highly durable, dishwasher-safe material for operational efficiency
- Insulated cool handle for safe, comfortable handling
- Slotted bowl facilitates rapid draining of excess liquids
